The Best cast iron biscuit pan of 2022 – Reviewed and Top Rated
After hours researching and comparing all models on the market, we find out the Best cast iron biscuit pan of 2022. Check our ranking below.
2,927 Reviews Scanned
SaleRank No. #1
Lodge L9OG3 Cast Iron Round Griddle, Pre-Seasoned, 10.5-inch - Made in USA, Compatible with Stovetop, Oven, Grill & Campfire
- PFAS-FREE & NON-TOXIC COOKWARE: Lodge cookware is made without PFOA and PTFE, and we’re proud to say our seasoned cast iron is made with just iron and oil, as it has been since the beginning. We are committed to making products that are safe for you and the people around your table too. Every step in our manufacturing process is designed to protect our employees, the people who love our cookware, and the environment.
- VERSATILE COOKING FOR EVERY MEAL: The Lodge Cast Iron Round Griddle is the ultimate kitchen tool for all your cooking needs. Whether you're making a stack of pancakes for breakfast, grilling vegetables, or preparing homemade tortillas, this versatile griddle has you covered.
- SEASONED WITH NATURAL OIL: Lodge pre-seasons this griddle with 100% natural vegetable oil, giving it a non-stick finish without synthetic chemicals. The more you use it, the better the seasoning becomes, ensuring effortless cooking and cleaning.
- EXCELLENT HEAT RETENTION & DISTRIBUTION: The Lodge griddle's cast iron construction ensures superb heat retention and even cooking. Whether you’re cooking on a stovetop, in the oven, or over an open flame, expect uniform cooking results that will enhance every meal.
- MADE IN USA & FAMILY-OWNED: Lodge has been a family-owned business since 1896, crafting high-quality cookware that’s built to last. Proudly made in the USA, our products are perfect for generations of cooking.
Rank No. #2
Lodge Seasoned Cast Iron Mini Cake Pan, 7 Impressions
- 7 IMPRESSION MINI CAKE PAN: Whether you like sweet or savory—this pan is ready to make treats to share.
- CONSISTENT BAKING AND BROWNING: Get edge-to-edge even baking for bakery-quality results at home.
- SEASONED AND READY TO USE: Every piece of bakeware is seasoned with 100% vegetable oil and ready to use right out of the box.
- HEIRLOOM QUALITY: Cast iron bakeware won’t dent, bend, or warp, so you can keep it in the family for years to come.
- MADE IN THE USA: Since 1896, Lodge has manufactured cast iron cookware in South Pittsburg, TN.
SaleRank No. #3
King Kooker Model CI9BPSA Cast Iron Seasoned Biscuit Pan - 9 impressions
- Cast Iron Biscuit Pan
- Pre-seasoned and ready to cook!
- Makes 9 biscuits at the same time
- Works great in both a smoker and an oven
- Cast iron allows for even heat distribution
SaleRank No. #4
Commercial CHEF Cast Iron Biscuit Pan, Pre-seasoned Cast Iron Cookware for Muffins & Scones
- HEAVY-DUTY CAST IRON: Why bother with other biscuit pans that’ll leave you high and dry after just a few uses? This COMMERCIAL CHEF cast iron biscuit pan is highly durable and will see you through years and years of making biscuits, muffins, or scones.
- COOKS EVENLY: Thanks to its expert craftsmanship, this biscuit or muffin pan absorbs heat slowly to make sure that each of the seven 3.5” x 1” spaces thoroughly cooks your favorite recipes evenly. This cast iron cookware offers consistent, even heating and great heat retention.
- EXCELLENT COOKING SURFACE: Our pre-seasoned cast iron cookware is well-oiled for an easy-release cooking surface that also helps prevent your new pan from rusting. Additionally, the open frame design with a 1.5” handle gives enough room for you to hold or hang this biscuit pan with ease. Our cast iron cookware is seasoned with 100% vegetable oil with no synthetic coatings.
- EASY TO CLEAN AND HANDLE: You don’t need specialized tools to clean this cast iron biscuit pan. Simply handwash with gentle detergent, dry thoroughly with a towel and occasionally add vegetable oil for easy cleaning and seasoning.
- DELICIOUS RECIPES: Whether you’re making early morning blueberry scones or afternoon tea biscuits, this seasoned biscuit pan can be used on a stove top, in an oven, broiler or even outdoors at a campfire.
Rank No. #5
Firequasar Cast Iron Cake Pan, 11" Cast Iron Biscuit Pan, 7 Cups Mini Cake Pan with Handles for Biscuits, Bake Muffins (11" 7 Cups)
- Firequasar Cast Iron Cake Pan, 11" Cast Iron Biscuit Pan, 7 Cups Mini Cake Pan with Handles for Biscuits, Bake Muffins.
- Nice Cast Iron Pan: Made of durable cast iron, cast iron biscuit pan is a natural vessel for big, fluffy biscuits and individual desserts which will be applied through years and years of making biscuits, muffins, or scones!
- Cooks Evenly: The special designed of cast iron with the perfect side height and thickness can heat distribution and retention for consistent, make the crust evenly baking.
- Versatile 7-Cups Pan : Create the most delicious chocolate fudge, cookies, cupcake, apple pie, brownies, muffins, and scones using this pre-seasoned cast iron baking pan.
- Warm Tips: Use a sponge or scouring pad to clean the body of the new pot and dry it before the first time use. Heat the pot on high heat and turn to low heat. Coat the surface of the pot with fatty meat or pig skin (edible oil is also acceptable), and wipe the pot 10-15 minutes with the discharged oil, turn off the heat, wait for it to cool naturally, clean it and then can use it directly.
Rank No. #6
Lodge 9"x13" Cast Iron Casserole, Black
- 9 X 13 INCH CAST IRON CASSEROLE: High sidewalls keep everything contained when you cook big dishes for your crowd.
- CONSISTENT BAKING AND BROWNING: Get edge-to-edge even heat for bakery-quality results at home.
- SEASONED AND READY TO USE: Every piece of bakeware is seasoned with 100% vegetable oil and ready to use right out of the box.
- HEIRLOOM QUALITY: Cast iron bakeware won’t dent, bend, or warp, so you can keep it in the family for years to come.
- MADE IN THE USA: Since 1896, Lodge has manufactured cast iron cookware in South Pittsburg, TN.
Rank No. #7
Lodge Seasoned Cast Iron Muffin Pan, 6 Impressions , 12.69", Black
- 6 WELL MUFFIN PAN: Bake muffins with a lovely crust and tender center, and have on-the-go breakfast all week.
- CONSISTENT BAKING AND BROWNING: Edge-to-edge even heat for bakery-quality results at home.
- SEASONED AND READY TO USE: Every piece of bakeware is seasoned with 100% vegetable oil and ready to use right out of the box.
- HEIRLOOM QUALITY: Cast iron bakeware won’t dent, bend, or warp, so you can keep it in the family for years to come.
- MADE IN THE USA: Since 1896, Lodge has manufactured cast iron cookware in South Pittsburg, TN.
SaleRank No. #8
Bruntmor Premium Cast Iron 7-Cup Biscuit Pan, Round Kitchen Non-stick Baking Tool for Scones, Cornbread, Muffins, Cup cakes and Brownies, Black
- Versatile 7-Cups Pan : Create the most delicious chocolate fudge, cookies, cupcake, apple pie, brownies, muffins, and scones using this pre-seasoned cast iron baking pan. The nonstick cake pop pan maker can unlock a baker's imagination. Whether you’re making early morning blueberry scones or afternoon tea biscuits, this seasoned round biscuit pan is perfect for outdoor and indoor use.
- Comfortable Grip Handles: The molding trays for baking biscuit pan is designed with extra-wide, easy to hold handles that offer an outstanding grip when transferring from oven to surface. The open frame design gives enough room for you to hold or hang this biscuit baking pan with ease.
- Even Heat Non Stick Pan: Experience superior heat distribution and retention for consistent even baking! The special design of this cast iron muffin pan has the perfect side height and thickness to evenly distribute heat making the crust evenly baked.Impress your family and friends with homemade mouthwatering baked goodies with this incredible cast iron baking pans.
- Scratch and Stain Resistant : Our cast iron donut baking biscuit pan is treated to a food-safe pre-seasoned finish so you can easily pop out and serve your biscuits! It’s protected with a non-stick pre-seasoned coating that doesn’t crack and emit any weird odors or smells. Also, it is also scratch-resistant.
- Works With All Types of Heat Sources This variety of durable pans comes in various shapes and sizes. This muffin biscuit pan makes the perfect gift for an aspiring baker. This multi-purpose brownies baking pan works with all types of heat sources. It can be used on induction, ceramic, electric and gas cooktops, in your oven, on the grill and campfire.
Rank No. #9
Lodge Cast Iron Baker’s Skillet 10.25 inch
- 10.25 INCH BAKER’S SKILLET: Inspired by the classic Lodge cast iron skillet, reinvented for bakers.
- CONSISTENT BAKING AND BROWNING: Edge-to-edge even heat for bakery-quality results at home.
- SEASONED AND READY TO USE: Every piece of bakeware is seasoned with 100% vegetable oil and ready to use right out of the box.
- HEIRLOOM QUALITY: Cast iron bakeware won’t dent, bend, or warp, so you can keep it in the family for years to come.
- MADE IN THE USA: Since 1896, Lodge has manufactured cast iron cookware in South Pittsburg, TN.
Rank No. #10
YOLOPLUS+ Pre-seasoned Cast Iron Cake Pan Mini Cake Pan Cast Iron Biscuit Pan, Cast Iron Cookware for Biscuits, Muffins, and Scones
- Nice Cast Iron Pan: Made of durable cast iron, cast iron biscuit pan is a natural vessel for big, fluffy biscuits and individual desserts which will be applied through years and years of making biscuits, muffins, or scones!
- Cooks Evenly: The special designed of cast iron with the perfect side height and thickness can heat distribution and retention for consistent, make the crust evenly baking.
- Which Stoves Can Be Used: These cast Iron biscuit pan can works perfectly on gas stoves, induction cookers (except for some non-flat bottom), electric ceramic stoves, ovens, alcohol stoves (note: not for microwave ovens), the flat base makes sure it sits securely on any stovetop.
- Nonsticker And Easy to Clean: After normal use and let it cool, wash the pot with warm water, dry it with a cotton cloth or towel or dry it on a low fire on the stove, and then smear a thin layer of cooking oil on the pot with a towel or paper towel, durable , ideal everyday use in the kitchen.
- Warm Tips: Use a sponge or scouring pad to clean the body of the new pot and dry it before the first time use. Heat the pot on high heat and turn to low heat. Coat the surface of the pot with fatty meat or pig skin (edible oil is also acceptable), and wipe the pot 10-15 minutes with the discharged oil, turn off the heat, wait for it to cool naturally, clean it and then can use it directly.
Last update on 2025-03-16 / Affiliate links / Images from Amazon Product Advertising API
How Do You Buy The Best cast iron biscuit pan?
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- Brand Value: Every brand of cast iron biscuit pan has a value all its own. Most brands offer some sort of unique selling proposition that’s supposed to bring something different to the table than their competitors.
- Features: What bells and whistles matter for an cast iron biscuit pan?
- Specifications: How powerful they are can be measured.
- Product Value: This simply is how much bang for the buck you get from your cast iron biscuit pan.
- Customer Ratings: Number ratings grade cast iron biscuit pan objectively.
- Customer Reviews: Closely related to ratings, these paragraphs give you first-hand and detailed information from real-world users about their cast iron biscuit pan.
- Product Quality: You don’t always get what you pay for with an cast iron biscuit pan, sometimes less, and sometimes more.
- Product Reliability: How sturdy and durable an cast iron biscuit pan is should be an indication of how long it will work out for you.
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