The Best Chamoy Salted Apricots of 2022 – Reviewed and Top Rated
After hours researching and comparing all models on the market, we find out the Best Chamoy Salted Apricots of 2022. Check our ranking below.
2,672 Reviews Scanned
- Hola Salted Apricots
- Chamoy Flavor in water
- Mexican Product
- You will get 3 bags of 3.5oz each
- Hola Lobito Chamoy Rojo
- Salted Apricots 3.5oz Pack of 4
- ⭐EXQUISITE FLAVOR IN EVERY BITE – NY Spice Shop's Double Twisted Apricots, also known as ChapaNamak, offer an intense, natural sweetness that's unlike any other dried apricot. Dried directly on the tree, these apricots are small in size but packed with flavor, making them a delightful snack or ingredient for your culinary creations.
- ⭐AUTHENTIC AFGHAN SPECIALTY FRUIT – Sourced from the lush orchards of Afghanistan, our twisted apricots are a true delicacy. Their unique preparation method, combined with their distinctive rolled shape, makes them an authentic and traditional treat enjoyed during special occasions like Afghan New Year.
- ⭐NATURALLY SWEET AND RICH – These apricots may look dry, but their chewy texture is brimming with natural sugars that create a rich, indulgent taste. Perfect for enjoying on their own or incorporating into your favorite desserts, these apricots add a burst of sweetness to any dish.
- ⭐PERFECT FOR SNACKS & RECIPES – Whether you're looking to enjoy a wholesome, sweet snack or elevate your cooking, our Double Twisted Apricots are versatile enough to be used in a variety of recipes. Add them to trail mixes, bake them into goods, or simply enjoy their satisfying flavor right out of the bag.
- ⭐PREMIUM QUALITY & NATURAL INGREDIENTS – NY Spice Shop's apricots are made with just one simple ingredient: premium-quality apricots. Free from artificial flavors or preservatives, they’re the perfect guilt-free snack for apricot lovers looking for an authentic, natural taste.
- Nutritious Combo: Lightly salted roasted cashews and no-sugar-added dried apricots, rich in fiber, protein, and potassium.
- Diet-Friendly: Both snacks are vegan, gluten-free, and kosher, making them great for various dietary preferences.
- Convenient 2lb Bags: Resealable bags keep the cashews and apricots fresh, perfect for snacking at home, work, or on the go.
- Wholesome & Delicious: Creamy, savory cashews paired with naturally juicy, plump dried apricots for a satisfying snack anytime.
- Family-Owned Excellence: From Nuts.com, a trusted family business offering premium snacks with the highest quality and care.
Last update on 2025-06-08 / Affiliate links / Images from Amazon Product Advertising API
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FAQ:
Q: How do you make chamoy?
A: To make chamoy, the first step is to brine or salt cure the fruit, either apricot, plum, or mango. Once all the moisture is leached from the fruit, it’s time to separate the solids from the liquid. The leathery fruit gets eaten on its own and sold as saladitos, a sweet and salty snack.
Q: What fruit is used for chamoy sauce?
A: Any sour fruit can be used, including unripe plums, sour mangoes, tamarind pods, or apricots, and, when possible, the seed is left attached to the fruit. In recent decades, chamoy has been reinvented as a hot sauce that’s often used by street-food vendors in Mexico and the United States.
Q: What does chamoy taste like?
A: It’s a very popular condiment made from dehydrated fruit such apricot, mango or plums (or a combination of these), chili powder, salt, sugar, and a little citrus juice. It is sweet, sour, salty, spicy, and a little tart. ….the perfect combination of flavors! What do you eat Chamoy with?
Q: What is chamoy powder used for?
A: When used for confections, chamoy is frequently used as a powder to coat gummies, made into a dipping powder for a lollipop, worked into hard candies, and as a liquid or sauce to be squeezed out of a packet and put on fresh fruit.