The Best Doujiangji of 2022 – Reviewed and Top Rated
After hours researching and comparing all models on the market, we find out the Best Doujiangji of 2022. Check our ranking below.
2,074 Reviews Scanned
- Youki Sichuan Doubanjiang - 130g
- [Pack of 1] 130 Gram / 4.58 Oz
- Product of Japan
- Pixian chili bean paste with oil has unique flavor and used in various type of dishes, salad, stew, braise, stir-fry.
- The flavor, Pixian chili bean paste is nutty, savory, and has a warming, earthy spiciness with subtle notes of sweetness derived from the fermentation process.
- a must-have ingredient for most Sichuan Cuisine dishes including Mapo Tofu, Hui Guo Rou and Hong Shao Rou
- Ingredients: Red chili, Broad bean, wheat flour, salt, vegetable oil, spice, Food addictive (potassium sorbate)
- China Time-honored Brand, Soul of Sichuan Cuisine
- 1. Three-Year Aged (to be filled in Chinese): Our Doubanjiang is aged for a minimum of three years, preserving the traditional flavor while enhancing it with a richer and more complex taste. The extended aging process adds depth and uniqueness to the sauce.
- 2. Rich Cultural Heritage: Pixian Doubanjiang is a traditional and distinctive ingredient in Chinese cuisine with a long history and cultural significance. It has been used as a classic seasoning for hundreds of years.
- 3. Select Premium Ingredients: Pixian Doubanjiang is made from high-quality soybeans and premium chili peppers. Through careful selection and processing, the sauce ensures excellent texture and quality.
- 4. Versatile Application: Pixian Doubanjiang can be used in a variety of dishes, adding richness and complexity. It is not only suitable for traditional cooking methods such as stir-frying and braising but also enhances the flavor in hot pot and barbecues, providing a unique seasoning experience.
- 5.ORIGINAL IMPORTED:chinese pixian doubanjiang paste is a premium product from Sichuan, China.
- a must-have ingredient for most Sichuan Cuisine dishes including Mapo Tofu, Hui Guo Rou and Hong Shao Rou
- Pixian chili bean paste with oil has unique flavor and used in various type of dishes, salad, stew, braise, stir-fry.
- Ingredients: Red chili, Broad bean, wheat flour, salt, vegetable oil, spice, Food addictive (potassium sorbate)
- China Time-honored Brand, Soul of Sichuan Cuisine
- Plastic jar - easy to store and use
- Authentic Sichuan Flavor: QiVeda Pixian Douban delivers the rich, spicy, and umami-packed taste of traditional Sichuan cuisine, allowing you to create mouthwatering dishes like Mapo Tofu, Kung Pao Chicken, and Sichuan Hot Pot. This premium Chili Bean Paste is a must-have for anyone looking to explore the bold flavors of Chinese cooking.
- Premium Quality Ingredients: Crafted using traditional methods and only the finest ingredients, our Pixian Douban is all-natural, non-GMO, and free from additives or artificial preservatives. The unique blend of fermented broad beans, chili peppers, and spices ensures a top-quality product that will elevate your culinary creations.
- Versatile Culinary Staple: QiVeda Pixian Douban is an incredibly versatile ingredient, perfect for use in a wide variety of dishes. Whether you're using it as a base for stir-fries, marinades, and sauces, or as a deliciously spicy and savory alternative to traditional hot sauces or pastes, our Chili Bean Paste adds depth and complexity to your meals.
- Easy-to-Use & Long-Lasting: Our 16oz pouch of Pixian Douban is designed for convenience and freshness, making it easy to incorporate the authentic flavors of Sichuan cuisine into your everyday cooking. The durable packaging ensures that the Chili Bean Paste maintains its exceptional taste and quality, so you can savor its vibrant flavors anytime.
- Bold & Fiery Taste Experience: The unique combination of fermented broad beans, chili peppers, and spices in QiVeda Pixian Douban creates a robust and tantalizing flavor profile that will elevate your dishes to new heights. Explore the world of Sichuan cuisine with the vibrant, bold, and fiery taste of our premium Chili Bean Paste, and discover the difference that QiVeda quality makes.
- Asian Cuisine: Sichuan style chili sauce is great for dips and spicy dishes, must-have ingredient for most Sichuan Cuisine dishes including Mapo Tofu, Hui Guo Rou and Hong Shao Rou
- Authentic Ingredients: Made from a special blend of red chili, broad beans, wheat flour, salt, vegetable oil, spices. and ferment for 6 months to make a unique flavor chipotle sauce
- Classic and Original Condiment: used in various type of dishes. for salad, soup, mexicano, fish, dish, seafood, broth, spaghetti, kimchi, vegetable, snack, noodle, ramen, chicken, vegetarian
- Traditional Gourmet: Szechuan doubanjaing is particularly well-known variety called Pixian Douban, named after the town of Pixian, Sichuan. China Time-honored Brand, Soul of Sichuan Cuisine
- Sealed: Store in a plastic jar to keep it fresh. No added Preservatives, Non-GMO. 500g/17.6 Oz. The production date is printed on the package, the format is year/month/day, and the shelf life is 365 days. Please note: we did not print the end date, but we will make improvements in the future and print the end date on the label
- Pixian broad bean paste, or doubangjiang, is a spicy, salty paste made from fermented broad beans, soybeans, salt, rice, and various spices.
- Soeos broad bean paste is the spicy version of doubanjiang, with red chili peppers.
- Doubanjiang is widely used in Sichuan cuisine. It's the "soul of Szechuan cuisine". Soeos doubanjaing is particularly well-known variety called Pixian Douban, named after the town of Pixian, Sichuan.
- Stir-fried with oil and eaten with rice or noodles. Perfect for Mapo tofu or tofu salad.
- Unique Flavor: Pixian broad bean paste is fermented by traditional craftsmanship. It has the characteristics of bright red color and fragrant taste. The product is moderately viscous, and the chili blocks and broad bean can be seen by the naked eye. It is a regular seasoning in Sichuan cuisine recipes
- Ingredients: Red pepper, broad bean kernels, edible salt, wheat flour, edible vegetable oil, food additives (sodium benzoate, potassium sorbate), no coloring and preservatives added
- Great Seasoning: Doubanjiang with red chili oil is full of flavor and is one of the essential seasonings in the kitchen. Can be added to stir-fries, stews, and soups, and doubanjiang is perfect for delicious dishes like Mapo Tofu
- Specification: Weight: 17.6oz/500g. Shelf life: 12 months. Production date: see the packaging (the date on the packaging is the production date of the product). Storage method: sealed and stored in a cool, dry and ventilated place. How to eat: It is recommended to eat after cooking at high temperature
- Quality Assurance: Welcome to our store, if you have any questions, you can contact us at any time, let us know your problem, we will reply you in time within 24 hours to solve the problem for you
Last update on 2023-12-24 / Affiliate links / Images from Amazon Product Advertising API
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- Brand Value: Every brand of Doujiangji has a value all its own. Most brands offer some sort of unique selling proposition that’s supposed to bring something different to the table than their competitors.
- Features: What bells and whistles matter for an Doujiangji?
- Specifications: How powerful they are can be measured.
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- Product Quality: You don’t always get what you pay for with an Doujiangji, sometimes less, and sometimes more.
- Product Reliability: How sturdy and durable an Doujiangji is should be an indication of how long it will work out for you.
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