The Best Maple Syrup Recipes From Canada’S Best Chefs of 2022 – Reviewed and Top Rated
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- Used Book in Good Condition
- Elliot, Elaine (Author)
- English (Publication Language)
- 96 Pages - 03/20/2006 (Publication Date) - Formac (Publisher)
- USED FOR COOKING: Escuminac Very dark is the formerly grade C and is only used in cooking and baking for its very strong taste.100% Pure Unblended Canadian maple syrup (Grade A).
- VALUE FORMAT: 33 Fl Oz (1L ) of 100% pure Canadian maple syrup, perfect for restaurants and chefs
- ORGANIC & 100% PURE: traceable from forest to plate, this is not a blend. Gluten free and vegan, 100% certified USDA Organic, Canada Organic NO additives, NO preservatives, NO artificial flavours. An absolute unforgettable taste!
- Grade A maple syrup from Quebec, Canada.
- 100% traceable from forest to plate. Gluten free and vegan, 100% certified USDA Organic, Canada Organic NO additives, NO preservatives, NO artificial flavours. An absolute unforgettable taste!
- 100% PURE MAPLE SYRUP
- MADE IN CANADA
- CANADA #1, MEDIUM
- NO FAT
- SOURCE OF IRON AND CALCIUM
- - Two 540 ml (18.25oz) cans - 100% Pure Quebec Maple Syrup - Quebec No. 1 Light Grade - Natural Canadian product - No artificial preservatives or additives - Refrigerate after opening - Classic Quebec Maple Syrup packaging
- Authentic Quality - Indulge in the luxurious taste of 100% Pure Organic Maple Syrup, crafted with care from the lush forests of Quebec, Canada. This premium syrup is bottled in an elegant maple leaf-shaped container, embodying the essence of natural sweetness.
- Certified Organic - Enjoy the peace of mind that comes with Biodélices' certified organic maple syrup, ensuring that every drop is free from artificial additives and harvested with sustainable practices to bring the purest, organic syrup to your table.
- Versatile Sweetness - Whether you're drizzling over pancakes or glazing your favorite meats, our Pure Premium Maple Syrup adds a touch of natural, rich flavor that elevates every dish. Its versatility makes it a pantry staple for any organic food enthusiast.
- Grade A Maple Syrup - Experience the robust flavor of Grade A maple syrup with an amber color that promises a deeper, more concentrated maple taste. Perfect for those who appreciate the full-bodied essence of real maple syrup.
- Indulge in the luxurious taste of Biodélices' 100% Pure Organic Maple Syrup, presented in an elegant, maple leaf-shaped bottle that captures the essence of Quebec's rich heritage. Perfect for gift-giving or as a sophisticated addition to your pantry, this 100 ml bottle of pure premium maple syrup offers a touch of elegance to your breakfast table, ensuring every drizzle is as visually delightful as it is deliciously sweet.
- 100% PURE MAPLE SYRUP
- MADE IN CANADA
- You get (2) 540ml/18.26 oz., Cans
- SOURCE OF IRON AND CALCIUM
- NO FAT
- 100% PURE MAPLE SYRUP - Made of pure maple sap processed using traditional methods. Brien Maple Syrup contains no additives, chemicals, or preservatives. Just the goodness of 100% pure maple sap.
- VEGAN SWEETENER - Real maple syrup is the vegan alternative for honey. It is a plant-based product that rivals honey in its taste, texture, quality, and health benefits.
- ALL-NATURAL MAPLE SYRUP - Brien Maple syrup is an all-natural product that is dairy-free, gluten-free, nut-free, and kosher. The syrup in the maple syrup dispenser is a plant-based sweetener that can be used for cooking or drizzling on food.
- A HEALTHY ALTERNATIVE TO SUGAR - Besides being truly delicious and better tasting than sugar, maple syrup has many health benefits too. It is rich in manganese, riboflavin, and a good source of minerals such as calcium, thiamin, potassium, and copper. It contains antioxidants and has a lower score on the glycemic index.
- ORGANIC AND CHEMICAL FREE - Brien’s Maple Syrup is a BRC Food certified product ensuring the highest standards of hygiene, safety, and quality. It is an organic product free of any flavor or taste enhancers, additives, or preservatives.
- EXPERIENCE THE TRUE FLAVOUR OF CANADA - Our premium maple syrup is made with 100% natural ingredients, hand-harvested from maple trees in our sugar bush in Elmira, Ontario, Canada. Every batch is free of preservatives, additives, and artificial flavours to guarantee the finest quality.
- THE PERFECT COMPLEMENT TO ANY DISH - Our Grade A maple syrup has an incomparable smooth flavour that enhances pancakes, waffles, desserts, and beverages. Additionally, it is vegan friendly, and gluten-free like all maple syrup, making it an excellent choice for all.
- FOUR GENERATIONS OF FAMILY TRADITION - Maple syrup production has been a cherished family tradition at Winding Road Maple since 1993. Our maple syrup is processed using high-efficiency wood-fired evaporators that are environmentally conscious.
- SMALL BATCHES, ARTISAN CRAFTED - Winding Road maple syrup is made in small batches on our family-owned farm to ensure the highest quality and maximum flavour in every bottle. Taste the difference that a hands-on approach to maple syrup production can make.
- RICH FLAVOUR THAT MAKES A PERFECT GIFT - Our maple syrup is rich in flavour and makes an ideal gift for loved ones worldwide, bringing Canada's authenticity to their doorstep. Try our syrup, and you'll see why so many customers worldwide choose Winding Road Maple.
- 100% PURE MAPLE SYRUP - Made of pure maple sap processed using traditional methods. Brien Maple Syrup contains no additives, chemicals, or preservatives. Just the goodness of 100% pure maple sap.
- VEGAN SWEETENER - Real maple syrup is the vegan alternative for honey. It is a plant-based product that rivals honey in its taste, texture, quality, and health benefits.
- ALL-NATURAL MAPLE SYRUP - Brien Maple syrup is an all-natural product that is dairy-free, gluten-free, nut-free, and kosher. The syrup in the maple syrup dispenser is a plant-based sweetener that can be used for cooking or drizzling on food.
- A HEALTHY ALTERNATIVE TO SUGAR - Besides being truly delicious and better tasting than sugar, maple syrup has many health benefits too. It is rich in manganese, riboflavin, and a good source of minerals such as calcium, thiamin, potassium, and copper. It contains antioxidants and has a lower score on the glycemic index.
- ORGANIC AND CHEMICAL FREE - Brien’s Maple Syrup is a BRC Food certified product ensuring the highest standards of hygiene, safety, and quality. It is an organic product free of any flavor or taste enhancers, additives, or preservatives.
- Grade a maple syrup from Quebec, Canada; Great as a pancake syrup, on desserts and in drinks
- Brilliantly designed modern glass bottles (see images), these are NOT your typical beige maple syrup plastic jugs;;
- A great gift idea for friends and family; Give the gift of maple syrup for birthdays, anniversaries, weddings and Christmas
- USDA organic certified; Unblended, Single Origin; All Canada Grade A; Gluten free, vegan, USDA Organic certified, traceable from forest to plate; Gluten free and vegan, Canada Organic NO additives, NO preservatives, NO artificial flavors
Last update on 2024-05-03 / Affiliate links / Images from Amazon Product Advertising API
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FAQ:
Q: How much does maple syrup cost?
A: Maple syrup is usually sold in bottles and is graded differently. On average, a bottle of pure maple syrup can cost anywhere from as little as $7 per pint to more than $40 per half-gallon . This will depend on the brand, the quantity and where it’s purchased from.
Q: Where does maple syrup come from?
A: Quebec,Canada. Quebec is the second-most populous province of Canada. … Vermont,USA. A study done by the Vermont Maple Sugar Makers Association indicated that an average maple sugar producer in the state has 3,451 taps and produces 1,221 gallons. Ontario,Canada. … New York,USA. … Maine,USA. …
Q: What is Canadian syrup?
A: Maple syrup is graded according to the Canada, United States, or Vermont scales based on its density and translucency. Sucrose is the most prevalent sugar in maple syrup. In Canada, syrups must be made exclusively from maple sap to qualify as maple syrup and must also be at least 66 percent sugar.
Q: How is maple syrup made?
A: Maple syrup. Maple syrup is a syrup usually made from the xylem sap of sugar maple, red maple, or black maple trees, although it can also be made from other maple species.