The Best Marmaris Feta Cheese of 2022 – Reviewed and Top Rated
After hours researching and comparing all models on the market, we find out the Best Marmaris Feta Cheese of 2022. Check our ranking below.
2,209 Reviews Scanned
- Authentic Greek feta
- #1 selling brand in Greece
- Made from pasteurized sheep's milk
- Actual product weight may vary plus or minus 0.8 ounces
- Made exclusively from 100% Greek, pasteurized sheep's and goat's milk
- It is the right cheese for any Greek salad, or use it in recipes whenever feta is called for. Excellent also as an appetizer with olive oil and oregano.
- 14 oz Net Weight
- Imported from Greece
- Sheep and goat's milk
- 6 package of 6 oz. each
- FETA CHEESE OLIVES – Discover a gourmet jar of hand-packed Greek olives; Bold and tangy, these olives are perfect for adding a Mediterranean vibe to any cocktail or salad
- COCKTAIL GARNISH – Perfect for adding the finishing touch to your cocktails, the feta cheese olives allow you make to Dirty Martinis that even the top cocktail bars would be proud of
- TASTY MEDITERRANEAN SNACK – Housed inside bold-tasting brine and stuffed with feta cheese, these olives are a joy to snack on
- REAL FETA CHEESE – These olives are generously-filled with feta cheese for a delicious flavor profile; Throw a couple of these olives into your cocktail or salad for a boost in taste and character
- GIFT FOR COCKTAIL LOVERS – These gourmet feta cheese olives for Martini are the ideal gift for parties, housewarming, weddings, birthdays, or just as a surprise gift for cocktail connoisseurs
- Origin: Wisconsin
- Milk Type: Cow
- Pasteurized
- Feta chunk with salty flavor and crumbly texture
- Top salad, pizza, cooked vegetables and soups
Last update on 2024-06-14 / Affiliate links / Images from Amazon Product Advertising API
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- Customer Reviews: Closely related to ratings, these paragraphs give you first-hand and detailed information from real-world users about their Marmaris Feta Cheese.
- Product Quality: You don’t always get what you pay for with an Marmaris Feta Cheese, sometimes less, and sometimes more.
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