The Best Modak Mould Online Usa of 2022 – Reviewed and Top Rated
After hours researching and comparing all models on the market, we find out the Best Modak Mould Online Usa of 2022. Check our ranking below.
2,653 Reviews Scanned
- Color - Silver, Washable, Re-Usable Mould, Non-toxic, Non-staining and Non-reactive with food.
- We are offering elegant range of Moulds to our customers. These moulds are made up high grade Aluminium.
- The Indian Festivals are One where We All Have Grown Up With & Everyone's Favourite Gujiya and Modak Sweets, Hence We Are Offering This Gujiya & Modak Mould to all Indian Festivals.
- Material - Aluminum ; Easy to operate and convenient to wash and clean.
- Package Contents - 1 Pieces of Aluminium Gujiya Mould & 1 Pieces Modak Mould
- Modak Patti is designed to give you multiple modak at one time and is made up of high grade plastic
- It is handwash and dish wash friendly and can be easily taken anywhere to bake modak, it is reusable and once bought can be used for many years
- There are various options presented by Garden Of Arts and it can be easily explored on our page and it can be bought in combination or singular based on choice
- Modak is indian sweet and is useful for many occasions and festivals like Diwali Xmas Christmas Ganesh Chaturthi Janamasthmi
- Ganpati Modak biggest size this will give you huge size of 1 kg and would look extremely beautiful after coming out of Mould
- These moulds are made up plastic materials.
- Save time to make modak and ladoo.
- Easily to save space and are very easy to wash and clean.
- It can be used for making also samosa, kachori, ghughra.
- It is more than an effort-saving and time-saving dumpling maker.
- High quality:All of our molds made of high quality 6061 Aluminum
- Well-made:Very well made with anodized very beautiful and easy to press.
- Works perfect,and various sizes in stocks to option
- External Size: 3x 1 x 1.5 Inch,Internal Size: 2.62 x 0.5x1Inch
- Our Service:If any problem or question,don't hesitate to contact us at any time!
- TRADITIONAL DESIGN: Set of 2 aluminum modak molds perfect for creating authentic Indian sweet dumplings with intricate patterns
- DURABLE CONSTRUCTION: Made from high-quality aluminum material that ensures long-lasting performance and consistent results
- VERSATILE SIZE: Compact and practical dimensions make these molds suitable for both home use and small-scale sweet making
- EASY TO USE: Simple press-and-release mechanism allows for quick and efficient modak making process
- MAINTENANCE: Lightweight and easy to clean design with smooth surfaces that prevent sticking and ensure hassle-free usage
- {𝗛𝗜𝗚𝗛-𝗤𝗨𝗔𝗟𝗜𝗧𝗬 𝗔𝗟𝗨𝗠𝗜𝗡𝗨𝗠 𝗖𝗢𝗡𝗦𝗧𝗥𝗨𝗖𝗧𝗜𝗢𝗡}: Our Sakoraware Aluminium Modak Maker Mould Sacha Cutter comes in a pack of 2 and is crafted from premium-grade aluminum material, ensuring durability and longevity.
- {𝗘𝗟𝗘𝗚𝗔𝗡𝗧 𝗗𝗘𝗦𝗜𝗚𝗡}: We take pride in offering an elegant range of moulds that adds a touch of sophistication to your kitchen tools collection. The silver color and sleek design make it a stylish addition to your cooking essentials.
- {𝗘𝗔𝗦𝗬 𝗧𝗢 𝗨𝗦𝗘 𝗔𝗡𝗗 𝗖𝗟𝗘𝗔𝗡}: Operating the mould is a breeze, allowing you to create beautifully shaped modaks effortlessly. Cleaning is also hassle-free due to its convenient design, making it a user-friendly choice.
- {𝗦𝗔𝗙𝗘 𝗔𝗡𝗗 𝗡𝗢𝗡-𝗧𝗢𝗫𝗜𝗖}: Crafted with the utmost care, our moulds are non-toxic, non-staining, and non-reactive with food, ensuring that your modaks remain safe and delicious.
- {𝗚𝗔𝗡𝗘𝗦𝗛 𝗖𝗛𝗔𝗧𝗨𝗥𝗧𝗛𝗜 𝗦𝗣𝗘𝗖𝗜𝗔𝗟}: As a tribute to the cherished Ganesh Chaturthi festival, we offer Bappa's favorite modak mould. This traditional Prasad holds special significance and our mould allows you to prepare it with love and devotion.
- These molds can be stored easily to save space and are very easy to wash and clean make your modak in the best shape
- Easy to Use and Clean with Durable and Premium Quality
- Color: Random or as per the picture
- Country of Origin: India
- These silicone moulds are perfect for making chocolates, crayons, candles, hard candy, fondant, jelly, frozen yogurt treats, ice cubes with fruit juice, cake decorations, etc
- Heat and Cold resistance - Withstands -60 °C TO 260 °C
- No particular smell, soft, flexible, waterproof, easy to de mould, fadeless and easy to clean, eco-friendly and nontoxic. Safe for use in freezer and oven, Heat & Cold Resistance. Microwave safe, OTG safe, long term and durable material. Ideal For Excess Usage
- Easy to use just pour the melted chocolate and fridge it. Remove Easily without break in shape
- Material:-Silicone
- Best Modak Moulds for Best modak shape
- Easy to Use and Clean with Durable and Premium Quality
- Color: Random or as per the picture
- Country of Origin: India
Last update on 2025-06-13 / Affiliate links / Images from Amazon Product Advertising API
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FAQ:
Q: What are Modak moulds made of?
A: These moulds are made up high grade Plastic materials These molds can be stores easily to save space and are very easy to wash and clean Make Your Modak In The Best Shape With This Exquisite Modak Mould Different Cavities modak as per necessity Would you like to tell us about a lower price?
Q: What is a Fried Modak?
A: Fried Modak : It is nothing but a fried version of modak. It is simpler and easier compared to the steamed version. Many shops begin to sell modak moulds few weeks before Ganesh Chaturthi festival. Nowadays it is readily available online too. But you can make modak with or without mould.
Q: How to make Modak?
A: Modak is made by steaming rice flour dough stuffed with a filling of jiggery & coconut. It is shaped with a mould or with hand. Firstly we make the filling, secondly the rice flour dough, thirdly they are shaped and finally steamed.Our modak is unique to festivals and also has many varieties – sweet, savour, spicy, plain, fried.
Q: How to cook modak in a steamer?
A: Add enough water say 2 cups to the steamer pot.Let it start to boil.Grease the steamer plate. Arrange the modaks on it. Cover with lid. Steam cook in low medium flame for 5-8 mins or until the outer covering turns shiny.If the modaks are big in size it may take upto 10 mins.Do not overcook as the modaks will turn hard.