The Best Mole Xiqueño En Usa of 2022 – Reviewed and Top Rated
After hours researching and comparing all models on the market, we find out the Best Mole Xiqueño En Usa of 2022. Check our ranking below.
2,001 Reviews Scanned
- Authentic Mole Xiqueño from Veracruz, Mexico – the sweetest mole in the Mexican repertoire. Made with 20+ ingredients for a rich, complex flavor and aroma. Each container serves 8–10 portions, perfect for family meals or celebrations.
- Traditionally, making mole from scratch was a multi-day, labor-intensive process—something few of us have time for today. Now, with our pre-made mole, just add water and ¡ Listo !
- Our recipe made history as the first mole to earn Plant Based Certification – setting a new standard in tradition and innovation.
- Makes 4 servings.
- What was once reserved for special occasions and celebrations can now be enjoyed anytime you crave the rich, authentic taste of Mexico’s most iconic dish.
- DONA MARIA Mole is thick, spicy, sweet, and made from a special combination of roasted spices, chiles, and peanuts
- A robust, authentic sauce that goes great with fish, vegetables, and more
- 170 calories per serving
- 0g trans fats per serving
- Serve warm over chicken or other protein
- Juquilita Mole Coloradito Paste
- Good for 6 servings
- Traditionally, making mole from scratch was a multi-day, labor-intensive process—something few of us have time for today. Now, with our pre-made mole, just add water and ¡ Listo !
- Our recipe made history as the first mole to earn Plant Based Certification – setting a new standard in tradition and innovation.
- Makes 4 servings.
- What was once reserved for special occasions and celebrations can now be enjoyed anytime you crave the rich, authentic taste of Mexico’s most iconic dish.
- [METATE MOLE] - El Metate is proud to deliver our delicious, authentic Mexican mole brought straight to you from Mexico! We hope you enjoy our delicious, sweet and spicy, chocolate base Mole sauce.
- [WHAT IS MOLE?] - Mole is a traditional sauce and marinade that is originally used in Mexican cuisine. Every mole has a different taste, but most are generally rich, nutty, sweet, and earthy. Our Mole Poblano comes from Puebla, home of their famous Mole Poblano.
- [ALLERGEN INFORMATION] - This product contains: Peanuts, Almonds, Sesame Seeds, and Soy. Read ingredients list for better detail.
- [PRODUCT DURATION] - Our mole lasts up to a year unopened. Expiration dates are stated on the packaging.
- [PREPARATION] - Dissolve or blend 500g of Mole in 17.63 FL OZ (about 496mL) of water, bring to a boil and boil for 15 minutes stirring constantly.
Last update on 2025-10-17 / Affiliate links / Images from Amazon Product Advertising API
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