The Best Seeraga Samba Rice Usa of 2022 – Reviewed and Top Rated
After hours researching and comparing all models on the market, we find out the Best Seeraga Samba Rice Usa of 2022. Check our ranking below.
2,172 Reviews Scanned
- Seeraga Samba Rice 10 Lbs (Pack of 1) 10 Lbs x 1 Bags (Total 10 Lbs)
- Great Taste & Aromatic
- Cholesterol, Sodium and Fat free Rice
- Seeraga Samba, a short-grained, fragrant rice variety, is mainly produced in Tamil Nadu in southern India.
- Seeraga samba, or rice jeera, or boiling rice, is a prominent rice variant in South Indian cuisine.
- Authentic Short-Grain Rice: Seeraga Samba is a traditional South Indian rice variety, renowned for its small, cumin seed-like size and unique flavor.
- Naturally Aromatic: Known for its rich, natural fragrance, this rice enhances the aroma of any dish, making it perfect for special occasions.
- Ideal for Biryani & Festive Dishes: The go-to choice for biryanis, pulao, and other celebratory recipes due to its ability to absorb spices and flavors effortlessly.
- Premium Quality: Grown in the fertile, nutrient-rich soils of Tamil Nadu, ensuring superior taste, texture, and authenticity.
- Cultural Heritage: A rice variety deeply rooted in South Indian tradition, cherished for its role in creating iconic, flavorful dishes.
- Seeraga Samba Rice 20 Lbs (Pack of 1)
- Great Taste & Aromatic
- Cholesterol, Sodium and Fat free Rice
- This rice variety is light on the stomach and easy to digest, making it suitable for people of all ages.
- A classic and aromatic biryani made with Seeraga Samba Rice, marinated meat or vegetables, and a blend of spices. This biryani is known for its unique flavor and delicate texture.
- CULTIVATION: The rice derives its name because of its small white ovular fine grains which resemble seeds of Seeragam/Jeera/Cumin and our farmers cultivate the rice in Samba season (August to January).
- NUTRITIONAL CONTENT: The rice is rich in selenium and phytonutrients. It is loaded with antioxidant and fibre.
- TASTE THAT LASTS: The rice is known for its rich aroma and fluffy texture makes it people’s choice for their most favourite dish biryani. It is also a healthy choice for biryani.
- White Samba Rice (Muthu Samba)
- Excellent for biryani and other rice dishes
- Product of Sri Lanka
- 10LB - 4.5 KG
- 1121 Sela XXL Parboiled Basmati Rice by Zebra Brand
- The True Aged Basmati RIce
- Extra Long Grain
- Supreme Quality
- Net WT: 10 Lb
- CULTIVATION: The rice derives its name because of its small white ovular fine grains which resemble seeds of Seeragam/Jeera/Cumin and our farmers cultivate the rice in Samba season (August to January).
- NUTRITIONAL CONTENT: The rice is rich in selenium and phytonutrients. It is loaded with antioxidant and fibre.
- TASTE THAT LASTS: The rice is known for its rich aroma and fluffy texture makes it people’s choice for their most favourite dish biryani. It is also a healthy choice for biryani.
- Our Long Grain Organic White Rice is sustainably grown with no chemicals or fertilizers utilized in the farming process.
- Eating healthy carbs like rice, will help to avoid brain fog and irritability.
- We are 4 Sisters who grew up on our father’s Louisiana rice farm. To us, rice is not just rice – it is a part of our family’s legacy. Our father, W. Elton Kennedy, started farming back in 1964 and grew his first rice crop in 1969.
- Made in the USA, USDA Organic, Certified CCOF, Star-K Kosher, Whole grain certified through Old Ways Council, BPA Free, Gluten Free, No-Fat, Sustainably Grown, Non-GMO Project Verified
- Certified Women Owned Business
Last update on 2025-03-17 / Affiliate links / Images from Amazon Product Advertising API
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FAQ:
Q: What is Seeraga Samba rice?
A: The tiny-grained seeraga samba gets its name from its resemblance to cumin, which is known as seeragam or seera in Tamil Nadu, and is the most expensive rice grown in that southern India state. Seeraga samba is an ingredient in biriyani, a traditional Indian dish. When cooked properly, seerage samba rice grains are fluffy and loose.
Q: What are the different varieties of Samba rice?
A: Samba rice, which is the traditional rice in southern India, comes in many varieties. Seeraga muthu and seeraga samba, both of which are aromatic rices, are the most available varieties in the United States.
Q: How long do you soak seerage Samba rice?
A: Rinse 1 cup seerage samba rice in a fine strainer and allow the rice to soak in a pot of water for 15 to 20 minutes.
Q: How do you cook Samba rice?
A: The basic cooking instructions vary little. Rinse 1 cup seerage samba rice in a fine strainer and allow the rice to soak in a pot of water for 15 to 20 minutes. Rinsing and soaking prevents the rice from clumping, but also removes nutrients and some of the taste.