18 Best Shun Santoku of 2022 – Romance University

After hours researching and comparing all models on the market, Romance University finds out Top 18 Best Shun Santoku of 2022. Check our ranking below.

2,900 Reviews Scanned

Rank No. #1

Shun Classic 7” Hollow-Ground Santoku All-Purpose Kitchen Knife; VG-MAX Blade Steel and Ebony PakkaWood Handle; Hollow-Ground Indentations for Reduced Friction and Smoother Cuts; Handcrafted in Japan

Making meal prep faster, this all-purpose knife is excellent at chopping, dicing and slicing ingredients such as fruits, vegetables and meats; a reliable and versatile knife for any kitchen
Shun’s VG-MAX steel is an innovative and exclusive formula with extra carbon, cobalt, tungsten, vanadium and chromium for increased strength, durability, sharpness and corrosion resistance
The ebony PakkaWood handle is designed for comfort and control; PakkaWood is a genuine hardwood infused with resin, resulting in a water-resistant and durable finish
With its easy, powerful glide, the Shun Classic 7-inch Santoku makes meal prep enjoyable whether for holidays, supper club, family dinners, date nights, girls’ nights or block parties
The Damascus-clad blade is formed by layering various metal alloys and forging them into a solid piece; bead-blasting reveals the rippling pattern of the layers for a beautiful effect

SaleRank No. #2

Shun Classic Blonde 7” Santoku Knife, Blonde PakkaWood Handle, Full Tang VG-MAX Blade

SANTOKU KNIFE: The Shun 7-inch Classic Blonde Santoku knife is an Asian-inspired cooking knife that's a favorite among cooks for its ability to easily handle all the basic kitchen cutting tasks.
VERSATILE KNIFE: This kitchen knife is shorter than a standard chef's knife, light, agile and easy to maneuver with just enough belly curve for rocking cuts.
HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this santoku knife is corrosion and stain resistant with a strong, razor-sharp edge.
COMFORTABLE HANDLE: The D-shaped, blonde Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

SaleRank No. #3

Shun Cutlery Premier Santoku Knife 5.5", Asian-Inspired Knife for All-Purpose Food Prep, Chef Knife Alternative, Handcrafted Japanese Knife,Silver

SANTOKU KNIFE: The Shun 5.5-inch Premier Santoku knife is an Asian-inspired cooking knife that's a favorite among cooks for its ability to easily handle all the basic kitchen cutting tasks.
VERSATILE KNIFE: This kitchen knife is shorter than a standard chef's knife, light, agile and easy to maneuver with just enough belly curve for rocking cuts.
HIGH-QUALITY CONSTRUCTION: Constructed from Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus with a hammered TUSCHIME finish, this knife is corrosion and stain resistant with a strong, razor-sharp edge.
BEAUTIFUL, DURABLE HANDLE: The walnut-finished, contoured Pakkawood handle resists moisture, is comfortable to use, and offers precise control.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

Rank No. #4

Shun Classic 7 inch Santoku Knife, Handcrafted in Japan, DM0702

7-inch blade multipurpose Japanese knife; ideal for chopping, mincing, dicing and slicing
Precision-forged high-carbon stainless-steel blade; holds a razor-sharp edge
Clad with 16 layers of stainless steel to produce a rust-free Damascus look
Durable D-shaped Pakkawood handle; comfortable offset steel bolster
Made in Seki City, Japan

SaleRank No. #5

Shun Kanso Santoku 7 Inch Hollow Ground Premium Stainless Steel Blade and Wood Handle Traditional Asian Design Handcrafted in Japan, Multi-Purpose Kitchen Knife

SANTOKU KNIFE: The Shun 7-inch Kanso Hollow Ground Santoku knife is an Asian-inspired cooking knife that's a favorite among cooks for its ability to easily handle all the basic kitchen cutting tasks.
VERSATILE KNIFE: This kitchen knife is shorter than a standard chef's knife, light, agile and easy to maneuver with just enough belly curve for rocking cuts. Hollow-ground indentations reduce friction and help the blade glide through food.
HIGH-QUALITY CONSTRUCTION: Constructed from AUS10A high-carbon stainless steel refined with Vanadium, this knife is strong, corrosion resistant, wear resistant, and razor sharp.
BEAUTIFUL, DURABLE HANDLE: Made with contoured tagayasan, known as "iron sword wood," the full-tang handle construction is dense, durable, beautiful and offers a secure grip with precision balance.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

SaleRank No. #6

Shun Premier Blonde Santoku Knife, 7 inch VG-MAX Stainless Steel Blade with Tsuchime Finish and Pakkawood Handle, Cutlery Handcrafted in Japan, Silver

An Asian-inspired chef's knife for handling most kitchen tasks
VG-MAX cutting core; the latest in the VG line of super steels; wear resistant, corrosion resistant, holds a fine, sharp edge; 16 each side
68 micro layers of Damascus cladding look beautiful, support and protect the core
Hammered TSUCHIME finish helps release food easily when cutting
Beautiful, blonde Pakkawood handle is contoured for comfort and control; resists moisture

Rank No. #7

Shun Cutlery Premier Grey Santoku Knife 7", Asian-Inspired Knife for All-Purpose Food Prep, Chef Knife Alternative, Handcrafted Japanese Knife

SANTOKU KNIFE: The Shun 7-inch Premier Grey Santoku knife is an Asian-inspired cooking knife that's a favorite among cooks for its ability to easily handle all the basic kitchen cutting tasks.
VERSATILE KNIFE: This kitchen knife is shorter than a standard chef's knife, light, agile and easy to maneuver with just enough belly curve for rocking cuts.
HIGH-QUALITY CONSTRUCTION: Constructed from Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus with a hammered TUSCHIME finish, this knife is corrosion and stain resistant with a strong, razor-sharp edge.
BEAUTIFUL, DURABLE HANDLE: The grey, contoured Pakkawood handle resists moisture, is comfortable to use, and offers precise control.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

SaleRank No. #8

Shun Cutlery Sora Hollow Ground Santoku Knife 7”, Asian-Inspired Knife for All-Purpose Food Prep, Chef Knife Alternative, Handcrafted Japanese Knife

SANTOKU KNIFE: The Shun 7-inch Sora Hollow Ground Santoku knife is an Asian-inspired cooking knife that's a favorite among cooks for its ability to easily handle all the basic kitchen cutting tasks.
VERSATILE KNIFE: This kitchen knife is shorter than a standard chef's knife, light, agile and easy to maneuver with just enough belly curve for rocking cuts. Hollow-ground indentations reduce friction and help the blade glide through food.
HIGH-QUALITY CONSTRUCTION: The San Mai edge construction uses VG10 steel for a corrosion-resistant, razor-sharp cutting edge supported by 420J stainless steel on the blade upper.
COMFORTABLE, DURABLE HANDLE: Full-tang handle design made from a textured PP/TPE polymer blend for an easy-to-maintain contemporary look and offers a secure grip with strength and balance.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

SaleRank No. #9

Shun Cutlery Classic Santoku Knife 5.5", Asian-Inspired Knife for All-Purpose Food Prep, Chef Knife Alternative, Handcrafted Japanese Knife,Silver

SANTOKU KNIFE: The Shun 5.5-inch Classic Santoku knife is an Asian-inspired cooking knife that's a favorite among cooks for its ability to easily handle all the basic kitchen cutting tasks.
VERSATILE KNIFE: This kitchen knife is shorter than a standard chef's knife, light, agile and easy to maneuver with just enough belly curve for rocking cuts.
HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this santoku knife is corrosion and stain resistant with a strong, razor-sharp edge.
COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

Rank No. #10

Shun Cutlery Dual Core Santoku Knife 7", Asian-Inspired Knife for All-Purpose Food Prep, Chef Knife Alternative, Handcrafted Japanese Knife,Black

SANTOKU KNIFE: The Shun 7-inch Dual Core Santoku knife is an Asian-inspired cooking knife that's a favorite among cooks for its ability to easily handle all the basic kitchen cutting tasks.
VERSATILE KNIFE: This kitchen knife is shorter than a standard chef's knife, light, agile and easy to maneuver with just enough belly curve for rocking cuts.
HIGH-QUALITY CONSTRUCTION: This cooking knife features 71 alternating micro-layers of high-carbon, high-chromium VG10 and VG2 stainless steel for a long-lasting, high-performance, razor-sharp cutting edge.
BEAUTIFUL, DURABLE HANDLE: The traditional octagon-shaped, ebony-finished Pakkawood handle provides a comfortable, secure grip. A rabbet tang controls weight and enhances maneuverability.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

Rank No. #11

Shun Classic Blonde Santoku, 5.5" Full Tang VG-MAX Blade, Made in Japan

A slightly smaller version of the popular Asian-style all-purpose kitchen knife
Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge each side
34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
D-shaped blonde Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
Full composite tang for light weight and perfect balance

SaleRank No. #12

Shun Cutlery Sora Hollow Ground Santoku Knife 5.5”, Asian-Inspired Knife for All-Purpose Food Prep, Chef Knife Alternative, Handcrafted Japanese Knife

SANTOKU KNIFE: The Shun 5.5-inch Sora Hollow Ground Santoku knife is an Asian-inspired cooking knife that's a favorite among cooks for its ability to easily handle all the basic kitchen cutting tasks.
VERSATILE KNIFE: This kitchen knife is shorter than a standard chef's knife, light, agile and easy to maneuver with just enough belly curve for rocking cuts. Hollow-ground indentations reduce friction and help the blade glide through food.
HIGH-QUALITY CONSTRUCTION: The San Mai edge construction uses VG10 steel for a corrosion-resistant, razor-sharp cutting edge supported by 420J stainless steel on the blade upper.
COMFORTABLE, DURABLE HANDLE: Full-tang handle design made from a textured PP/TPE polymer blend for an easy-to-maintain contemporary look and offers a secure grip with strength and balance.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

Rank No. #13

Shun Premier Blonde, 5.5" Santoku

A multifunctional choice for any kitchen, this santoku knife from Shun combines style with lightweight functionality
The unique D-shaped handle provides extra control and stability when you slice, while the Damascus finish adds visual appeal and prevents food from sticking on the knife
Shun Premier knives blend the hand forging techniques of ancient Japan with modern materials, resulting in state-of-the-art knives with a pedigree that’s centuries old
Each Shun knife still takes at least 100 handcrafted steps to complete and Shun remains true to its ancient heritage of quality
At the same time, Shun takes advantage of thoroughly modern, premium materials and state-of-the-art technology to provide that traditional quality to millions of professional chefs and avid home cooks throughout the world

Rank No. #14

Shun Kanso 5.5-Inch Hollow-Ground Santoku; Smaller Knife Ideal for Medium-Sized Tasks; Fits Comfortably in Hand; High-Performance, Razor-Sharp Stainless Steel Blade; Tagayasan Wood Handle,Silver

At 5.5 inches, Shun’s smaller Kanso Hollow-Ground Santoku will quickly become a favorite multi-purpose kitchen knife; in-between size and weight make this blade easy to maneuver
A Santoku is an Asian-inspired chef’s knife; its smaller version rises to the occasion for medium-sized kitchen tasks, such as slicing carrots, mincing herbs and cutting chocolate
High-performance, high-carbon Japanese steel blade holds a razor-sharp, 16-degree, double-bevel edge; hollow-grounds on blade help food release more quickly for added ease in food preparation
Handsome tagayasan wood handle and Heritage blade finish enhance knife’s appeal, making it an ideal gift for the chef, cook, student, aspiring chef, bride, groom, newlyweds, graduate and more
Handcrafted in Japan, Kanso meets the elite standards of all Shun Cutlery; inspired by Zen philosophy, Kanso offers the essential simplicity of a razor-sharp edge, perfect balance, and precision performance

Rank No. #15

Shun TDM0727 Premier Santoku Knife, 5-1/2-Inch

Shun premier santoku knife for slicing, dicing and chopping
Premium pakkawood handle nestles comfortably into the curves of the palm and allows for a variety of comfortable and secure grips
Features layered damascus steel with a striking, hand-hammered finish
Hand wash and dry; limited lifetime warranty; made in Japan
Hand-hammered finish reduces drag when cutting, keeping foods from sticking to the knife blade

Rank No. #16

Shun Classic Santoku Knife 5 1/2"

Rank No. #17

Shun Cutlery Kazahana 7" Santoku Knife, Perfect for Rocking Cuts, Push Cuts & Slicing, Stainless Steel Kitchen Knife with Ebony Pakkawood Handle, Handcrafted Japanese Knife

SANTOKU KITCHEN KNIFE: An Asian-inspired chef's knife, the Shun Kazahana 7-inch Santoku Knife handles any cutting task with ease. Full-tang construction provides durability and precision balance during any slicing action.
STAINLESS STEEL 7" BLADE: Made from high-carbon AUS10A stainless steel, this slicing knife offers strength, corrosion resistance, hardness and wear resistance. Vanadium refines the steel grain, enabling a razor-sharp 16-degree edge.
BEAUTIFUL, DURABLE HANDLE: Contoured for a secure, comfortable grip, the black Pakkawood handle resists moisture, reduces abrasiveness and offers precise control.
EASY TO MANEUVER: Use the sharp Japanese kitchen knife for all basic kitchen cutting tasks. Knife easily enables a down-and-forward cutting motion and has just enough belly curve to perform rocking cuts.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted in Japan with Japanese materials. Our highly skilled Shun artisans produce blades of unparalleled quality and beauty.

Rank No. #18

Shun Classic Hollow Ground Santoku Knife (Custom Engraved)

Image Shown does not show actual "Texture". Engraving will be bright, shiny with a depth you can feel.
Engraving available on Bolster only. Traditional Rotary Engraving - Not Black Laser Print, that will wear off. - You can even get a Symbol or Chinese Calligraphy - Just enter Symbol # from chart
Knife is Made In Japan - Fully Forged
Long-lasting extreme sharpness
Shun Item #DM0718

How Do You Buy The Best Shun Santoku?

Do you get stressed out thinking about shopping for a great Shun Santoku? Do doubts keep creeping into your mind? We understand, because we’ve already gone through the whole process of researching Shun Santoku, which is why we have assembled a comprehensive list of the greatest Shun Santoku available in the current market. We’ve also come up with a list of questions that you probably have yourself.

Romance University has done the best we can with our thoughts and recommendations, but it’s still crucial that you do thorough research on your own for Shun Santoku that you consider buying. Your questions might include the following:

Is it worth buying an Shun Santoku?
What benefits are there with buying an Shun Santoku?
What factors deserve consideration when shopping for an effective Shun Santoku?
Why is it crucial to invest in any Shun Santoku, much less the best one?
Which Shun Santoku are good in the current market?
Where can you find information like this about Shun Santoku?

We’re convinced that you likely have far more questions than just these regarding Shun Santoku, and the only real way to satisfy your need for knowledge is to get information from as many reputable online sources as you possibly can.

Potential sources can include buying guides for Shun Santoku, rating websites, word-of-mouth testimonials, online forums, and product reviews. Thorough and mindful research is crucial to making sure you get your hands on the best-possible Shun Santoku. Make sure that you are only using trustworthy and credible websites and sources.

Romance University provides an Shun Santoku buying guide, and the information is totally objective and authentic. We employ both AI and big data in proofreading the collected information. How did we create this buying guide? We did it using a custom-created selection of algorithms that lets us manifest a top-10 list of the best available Shun Santoku currently available on the market.

This technology we use to assemble our list depends on a variety of factors, including but not limited to the following:

Brand Value: Every brand of Shun Santoku has a value all its own. Most brands offer some sort of unique selling proposition that’s supposed to bring something different to the table than their competitors.
Features: What bells and whistles matter for an Shun Santoku?
Specifications: How powerful they are can be measured.
Product Value: This simply is how much bang for the buck you get from your Shun Santoku.
Customer Ratings: Number ratings grade Shun Santoku objectively.
Customer Reviews: Closely related to ratings, these paragraphs give you first-hand and detailed information from real-world users about their Shun Santoku.
Product Quality: You don’t always get what you pay for with an Shun Santoku, sometimes less, and sometimes more.
Product Reliability: How sturdy and durable an Shun Santoku is should be an indication of how long it will work out for you.

Romance University always remembers that maintaining Shun Santoku information to stay current is a top priority, which is why we are constantly updating our websites. Learn more about us using online sources.

If you think that anything we present here regarding Shun Santoku is irrelevant, incorrect, misleading, or erroneous, then please let us know promptly! We’re here for you all the time. Contact us here. Or You can read more about us to see our vision.

18 Best Shun Santoku of 2022 – Romance University

How Do You Buy The Best Shun Santoku?

Related Post: