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20 Best Global Hollow Edge Asian Chef’S Knife of 2023 – Romance University

After hours researching and comparing all models on the market, Romance University finds out the Best Global Hollow Edge Asian Chef’S Knife of 2023. Check our ranking below.

2,312 Reviews Scanned

Rank No. #1
Global 7" Asian Chef's Knife with Hollow Edge
  • Uniquely designed, light and easy to maneuver, the Global 7" Asian Chef's Knife features a nimble razor sharp blade
  • 15 degree double bevel blade edge is ground on each side; single piece of steel for unsurpassed performance; Hollow edge dimples provide easy food release and enhance cutting performance yet can be sharpened the same as a plain/fine edge chef's knife
  • Cromova 18 high carbon stainless steel blades are made up of chromium, molybdenum and vanadium (designed exclusively for Global); Ice-tempered, Rockwell Hardness of 58° holds a unique razor-sharp convex edge longer
  • Stainless steel hygienic handle with signature dimple pattern offering a comfortable, slip-resistant grip; Each Global knife handle is precisely filled with sand to achieve the desired weight and deliver the perfect balance
  • Made in Japan with a lifetime warranty; hand-wash with gentle dish soap and dry; 7" blade length with 1-7/8" height at cutting edge heel; 12.5" Overall length, 2mm spine thickness, Knife weighs 6.2 oz. (175g)
Rank No. #2
Global G-56, Classic 7 inch Knife, Stainless Steel Vegetable Ground Hollow Chef's, 7"
  • 7-inch Hollow Ground vegetable knifeby Global
  • Crafted of high-tech molybdenum/vanadium stainless steel
  • Ice-tempered cutting edge retains razor sharpness
  • Tapered handle molded for lightweight comfort, dimpled for safe grip
  • Lifetime warranty against defects and breakage
Rank No. #3
Global Hollow-Edge Santoku Knife, 5", Silver
  • Global’s sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike
  • This santoku knife is ideal for slicing fish, cutting meat, and chopping vegetables
  • Plus, the hollow edge features scallops (called “kullens”), which keep food from sticking to the blade
  • Lightweight design features perfect balance, helping reduce hand fatigue and providing you with greater control
  • Ergonomic, molded handle ensures comfortable slicing, and Global’s signature dimple pattern provides a stronger grip
SaleRank No. #4
Global G-64, 6.25" Classic Japanese Chef's Hollow Ground Knife , Stainless Steel
  • CROMOVA 18 stainless steel
  • Rust, corrosion, & stain resistant
  • Carefully weighted to ensure perfect balance and performance
  • Seamless construction ensures food safety & hygiene
SaleRank No. #5
Global Model X Chef's Knife - Made in Japan, 8" (Hollow Edge)
  • Wider blade is made of the finest stainless steel called Cromova 18 (Chromium, Molybdenum and Vanadium), designed exclusively for Global
  • Hollow handle is filled with sand to achieve the desired weight and deliver the perfect balance for optimal control
  • Ice tempered and hardened to Rockwell 56-58 degrees which holds the razor-sharp edge of the blade longer than any other steel
  • Improved ergonomic, stainless steel hygienic handle with signature dimple pattern offer a comfortable, slip-resistant grip Pinch grip for unbelievable control, ideal for precise chopping
  • Made in Japan with a lifetime warranty; 2" blade height, 4mm spine thickness
Rank No. #6
Global 7" Hollow Ground Santoku Knife G 80
  • This stainless steel kitchen knife has an elegant design with a modern and distinctive look.
  • Sold individually
  • Size: 7"
  • Dimensions: blade: 7"
Rank No. #7
Global GS-37-5 1/4 inch, 13cm Hollow Ground Knife 5.25 Santoku, 5.25 Inch, Silver
  • Ideal chopping, dicing and slicing
  • 5-1/4-Inch hollow ground blade
  • Stainless steel construction with slip free handle
  • Hollow ground edges on blade allow for less drag and less sticking
  • Global hollow ground santoku
Rank No. #8
Global Model X Chef's Knife & Paring Knife Set - 2 Piece
  • Global 2 Piece Knife Set includes the Global Model X 8" Chef's Knife (GF-98) and the Global 3.5" Paring Knife (GS-38)
  • The newly designed Model X Chef's Knife features a wider and thicker blade (2" height and 4mm spine thickness at edge heel) for more versatility with improved balance and heft
  • The longer, fuller handle on the chef's knife has been re-designed for better control and comfort, particularly while using a chef's pinch grip; Global's signature dimple pattern offers slip-resistance and their unmistakable looks
  • Blade are crafted of the finest stainless steel called Cromova 18 (Chromium, Molybdenum and Vanadium), designed exclusively for Global; Ice tempered and hardened to Rockwell 56-58 degrees which holds the razor-sharp edge of the blade longer than any other steel
  • Made in Japan with a lifetime warranty; Model X Chef's Knife has an 8" blade (13.25" overall) with 2" blade height, 4mm spine thickness at heel and weighs 9.2 oz. (262g); Paring Knife has a 3.5" blade (7.6" overall) with 3/4" blade height, 1.8mm spine thickness at heel and weighs 2.2 oz. (63g)
SaleRank No. #9
Global Knife Set with Asian Chef’s, Prep and Paring Knives – Stainless Steel, 3 Piece
  • Global Knife Set Includes: 3.5" Paring Knife, 5" Prep Knife & 7" Hollow Edge Asian Chef's Knife
  • High tech molybdenum/vanadium Cromova 18 high carbon stainless steel blade
  • 56-58 Rockwell rating in hardness
  • Stainless steel molded dimpled handle for safe grip filled with the right amount of sand to create the perfect balance
  • Made in Japan with a lifetime warranty
SaleRank No. #10
Global 7" Vegetable Knife
  • Lightweight, precisely balanced 7-inch knife for slicing, chopping vegetables
  • Blade made of high-tech molybdenum/vanadium stainless steel
  • Edge retains razor sharpness exceptionally well
  • Stainless-steel handle molded for comfort, dimpled for safe grip
  • Lifetime warranty against defects and breakage
SaleRank No. #11
Global G-4, Classic 7 inch Knife, Stainless Steel Oriental Chef's, 7", Stainles Steel
  • Lightweight, precisely balanced 7-inch Oriental chef's knife
  • Blade made of high-tech molybdenum/vanadium stainless steel
  • Edge retains razor sharpness exceptionally well
  • Stainless-steel handle molded for comfort, dimpled for safe grip
  • Lifetime warranty against defects and breakage
SaleRank No. #12
Global 8" Chef's Knife
  • Lightweight, precisely balanced 8-inch or 20cm chef's knife
  • Blade made of high-tech molybdenum/vanadium stainless steel
  • Edge retains razor sharpness exceptionally well
  • Stainless-steel handle molded for Comfort, dimpled for safe grip
  • Lifetime warranty against defects and breakage
Rank No. #13
ZWILLING Twin Signature “Rock & Chop” 2-Piece German Knife Set, Razor-Sharp, Made in Company-Owned German Factory with Special Formula Steel perfected for almost 300 Years, Dishwasher Safe
  • ULTRA RAZOR-SHARP: ZWILLING knives start out razor-sharp and stay sharper longer, even with minimal care. 57 Rockwell Hardness = excellent edge retention. Edge angle 15 degrees per side.
  • THE LAST KNIFE YOU’LL EVER NEED TO BUY: Zwilling knives are built to last. They are German engineered informed by almost 300 Years of masterful knife making.
  • WE KNOW MORE ABOUT KNIVES THAN ANYONE ELSE IN THE WORLD: ZWILLING has been making knives since 1731 in the renowned “City of Blades” Solingen, Germany and we are constantly innovating to bring you the best knives possible.
  • LARGEST MANUFACTURER OF KNIVES GLOBALLY: As the largest manufacturer of knives globally, we own our factories so we can control the quality at every step of production.
  • SUPERIOR CRAFTMANSHIP: Special formulated German stainless steel perfected for almost 300 years. Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience. Made in Company Owned German Factory.
SaleRank No. #14
Global Ukon Stainless Steel Hollow Ground 7-Inch Santoku Knife
  • Stainless Steel
  • Cut without lifting the knife from the cutting board
  • Hand wash
Rank No. #15
Global 6" Chef's Knife
  • Seamless design is hygienic and easy to maintain
  • Manufacturer: Global
  • Material: stainless steel
SaleRank No. #16
Global 2 Piece Knife Set, 2.3, Silver
  • Includes cook's fluted knife and paring knife
  • Ideal for a variety of prep tasks
  • Hand wash
Rank No. #17
PAUDIN Nakiri Knife - 7" Razor Sharp Meat Cleaver and Vegetable Kitchen Knife, High Carbon Stainless Steel, Multipurpose Asian Chef Knife for Home and Kitchen with Ergonomic Handle
  • ALL-PURPOSE NAKIRI KNIFE: The classic 7 inch kitchen knife is flexible for all kinds of heavy duty preps, like slicing, dicing, chopping and mincing. A truly all-around cooking knife, is easy to re-sharpen, clean and maintain.
  • ULTRA SHARP EDGE: The blade of PAUDIN cleavers is made of 5Cr15Mov stainless steel (not real Damascus) with 56+ hardness. The razor sharp cutting edge allows you to cut foods effortlessly. All the world-renowned cutlery brands adopt the same steel, which is rust -proof and durable for long time use.
  • ERGONOMIC HANDLE: The ergonomics shape perfect balances the handle and the thin blade at the pinch point, ensures the ease of movement. The soft pakkawood handle is integrated with the Japanese nakiri knife's blade, creating comfortable grip.
  • WAVE PATTERN: The special waved pattern is strikingly beautiful like a Damascus knife. It decreases food friction and makes the vegetable cleaver easy to clean and maintain.
  • ELEGANT GIFT: This meat vetetable chef knife is a best gift with beautiful packing for Christmas, Weddings, Birthdays, Father's Day, Mother's Day! We Offer 100% SATISFACTION OR MONEY BACK policy. PAUDIN provides a lifetime against defects in material and workmanship.
SaleRank No. #18
Miyabi Kaizen Hollow Edge Rocking Santoku Knife, 7-inch, Multi
  • VG10 super steel
  • Authentic thin Japanese blade profile
  • Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge
  • Country of origin is Japan
SaleRank No. #19
Global Model X Chef's Knife - Made in Japan, 8" (Fine Edge)
  • Wider blade is made of the finest stainless steel called Cromova 18 (Chromium, Molybdenum and Vanadium), designed exclusively for Global
  • Hollow handle is filled with sand to achieve the desired weight and deliver the perfect balance for optimal control
  • Ice tempered and hardened to Rockwell 56-58 degrees which holds the razor-sharp edge of the blade longer than any other steel
  • Improved ergonomic, stainless steel hygienic handle with signature dimple pattern offer a comfortable, slip-resistant grip; Pinch grip for unbelievable control, ideal for precise chopping
  • Made in Japan with a lifetime warranty; 2" blade height, 4mm spine thickness
Rank No. #20
Global Classic Forged, GF-32-6 1/4"/16cm Heavyweight Chef's Japanese Knife
  • Razor sharp
  • Stays sharper longer
  • Perfectly balanced
  • Stainless steel seamless construction
  • Sure-grip handles

Last update on 2023-09-05 / Affiliate links / Product Titles, Images, Descriptions from Amazon Product Advertising API

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FAQ:

Q: What is a hollow edge knife used for?

A: The Global Hollow Edge Asian Chef’s Knife is an all-purpose knife ideal for meat and fish, yet performs beautifully on vegetables as well. Offers plenty of knuckle clearance when cutting on a board. The hollow edges on the blade help food release from the blade more easily.

Q: What is a Global Edge on a knife?

A: The hollow edges on the blade help food release from the blade more easily. Global Knives have two most innovative features, their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature.

Q: What is the difference between global and Western knives?

A: The majority of the GLOBAL knives are sharpened or ground on both sides of the blade, just like Western style knives. However, their edges are ground steeply to a point as illustrated in Fig. 1, and to an acute angle. This is in contrast to Western or European knives that use a beveled edge, Fig. 2.

Q: What is the best brand of kitchen knife?

A: From its modest inception, GLOBAL has developed into one of the most successful brands of professional kitchen knives in the world. Still crafted by hand in Yoshikin’s factory in Niigata, Japan, GLOBAL knives are manufactured to extremely high and exacting standards.