The Best whole ham price of 2022 – Reviews & Buying Guide
After hours researching and comparing all models on the market, we find out the Best whole ham price of 2022. Check our ranking below.
2,030 Reviews Scanned
- Virginia's Finest salt cured Virginia Country Ham. The best ham you will ever taste. Compare to Smithfield or Edwards brands. Great Every Day Ham & Wonderful Gift for All Occasions!
- Boneless, 3-4 lbs already cooked, Ready to Serve. Ships Well, Shelf -life 10 days non-refrigerated, 8 Weeks Refrigerated, 6+ months Frozen
- Great alone, with cheese, on sandwiches & biscuits, in soups, salads, pastas, omelettes, and potatoes
- Salt Dry Cured Local. Perfect Petite Ham for Easter, Christmas,Thanksgiving, New Year's, Every Day & Entertaining Ham. If Whole Ham is not available, Please consider the Virginia Gourmet Country Ham Slices.
- If you desire the ham to be delivered before Christmas, we suggest you order before December 6th
- Never frozen
- Hardwood smoked & fully cooked
- Gluten free
- 9g Protein per serving
- Cured with real cane sugar
- Selected Best Ham by three National Magazines.
- Honey Glazed and Spiral Sliced, and low in salt.
- FULLY COOKED and ready to serve!
- Orders Placed by Monday, September 9th, will be delivered by Friday, September 13th!
- ☆ AGED SALT & DRY CURED HAM ☆ - Rays Country Ham harks back to how food was preserved for generations on the family farms of the Blue Ridge Mountains before electricity. Those thrifty pioneer homemakers also used the hock ends of the Country Ham for seasoning and enrichment with the ample cure meat on each hock some of America’s favorite recipe.
- ☆ CAROLINA COUNTRY HAM ☆ – We follow the traditional methods for curing hams that our family has used for generations. As we gently age our hams with ambient temperatures matching the annual seasons, the once humble ham becomes what can only be called a Country Ham, with the addictive taste, aroma, and texture like no other, all of which is found at its best in each of these split Ham Hocks.
- ☆ A TASTE FROM ANOTHER PLACE IN TIME☆ - There is no better way to prepare traditional Southern food than using authentic ham hocks from a County Ham cured in Rays Original Style in the Blue Ridge Mountains of North Carolina. Bon Appétit Magazine says it best: "To Southerners and pork devotees, Country Ham is legendary: an exquisite dry-cured artisanal meat rivaling prosciutto in its rosy-hued perfection."
- ☆ Waste not, want not☆ The proverb "For want is nexte to waste, and shame doeth synne ensue" originated from a book called "The Paradise of Dainty Devices" by Richard Edwardes in 1576. Edwardes, a renowned lyricist, and playwright, was rumored to be an illegitimate son of Henry VIII.
- Authentic Country Ham - ours are dry-cured with a simple cure mix, paper wrapped and aged for over 90 days a bold flavor that is loved by so many
- Then, they’re aged for over 90 days to ensure a high quality, great tasting ham
- Traditional Southern Style ham to serve for any meal for any occasion
- Add a few of our gourmet oven ready pies to put a sweet end to a real country meal
- Authentic Italian Flavor: Indulge in traditional Italian Prosciutto Ham's rich and savory taste. Our whole boneless ham is a culinary delight that brings the essence of Italy to your table.
- Premium Quality: Crafted with care and expertise, our Prosciutto Ham is made from the finest pork, expertly cured and aged to perfection. Experience the superior quality that sets our product apart.
- Handcrafted Excellence: Our Prosciutto Ham is meticulously prepared using time-honored Italian methods. Each process step is carefully executed to ensure a product of unparalleled taste and quality.
- Generous Size: With a substantial weight of 13-14 pounds, this whole ham is ideal for gatherings, celebrations, and special occasions. Impress your guests with a centerpiece that looks impressive and delivers on flavor.
- Vacuum-Sealed Freshness: Our Prosciutto Ham is vacuum-sealed to preserve freshness and flavor. You'll experience the authentic taste of Italian craftsmanship from the moment you unwrap it.
- Salt & Sugar Cured Country Ham
- Produced In The Foothills of the Blue Ridge mountains
- Great Southern Staple
- 2 - 8 Ounce Packs
- No Refrigeration Needed Until Opened
Last update on 2024-09-03 / Affiliate links / Images from Amazon Product Advertising API
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- Specifications: How powerful they are can be measured.
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- Customer Ratings: Number ratings grade whole ham price objectively.
- Customer Reviews: Closely related to ratings, these paragraphs give you first-hand and detailed information from real-world users about their whole ham price.
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