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Baking With Less Sugar

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The Best Baking With Less Sugar of 2023 – Reviewed and Top Rated

2,160 Reviews Scanned

Rank No. #1
Baking with Less Sugar: Recipes for Desserts Using Natural Sweeteners and Little-to-No White Sugar
  • Hardcover Book
  • Chang, Joanne (Author)
  • English (Publication Language)
  • 200 Pages - 04/21/2015 (Publication Date) - Chronicle Books (Publisher)
SaleRank No. #2
Naturally Sweet: Bake All Your Favorites with 30% to 50% Less Sugar (America's Test Kitchen)
  • English (Publication Language)
  • 336 Pages - 08/23/2016 (Publication Date) - America's Test Kitchen (Publisher)
SaleRank No. #3
Bakerita: 100+ No-Fuss Gluten-Free, Dairy-Free, and Refined Sugar-Free Recipes for the Modern Baker
  • Hardcover Book
  • Conners, Rachel (Author)
  • English (Publication Language)
  • 288 Pages - 03/24/2020 (Publication Date) - Harvest (Publisher)
SaleRank No. #4
Good & Sweet: A New Way to Bake with Naturally Sweet Ingredients: A Baking Book
  • Hardcover Book
  • Levy, Brian (Author)
  • English (Publication Language)
  • 288 Pages - 07/26/2022 (Publication Date) - Avery (Publisher)
SaleRank No. #5
Not Too Sweet: 100 Dessert Recipes for Those Who Want More with Just a Little Less
  • Hardcover Book
  • Seinfeld, Jessica (Author)
  • English (Publication Language)
  • 256 Pages - 11/19/2024 (Publication Date) - Gallery Books (Publisher)

Last update on 2025-07-17 / Affiliate links / Product Titles, Images, Descriptions from Amazon Product Advertising API

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FAQ:

Q: What is the best sugar substitute for cooking?

A: Some of the commonly used natural sugar substitutes that are used for baking include stevia, sorbital and xylitol. Among these, the one that is considered the safest is xylitol.

Q: Can you use applesauce instead of sugar in baking?

A: If the sugar’s role is to add sweetness, such as in pot of baked beans or muffins, applesauce makes an excellent substitute for sugar. Applesauce works well with other baked goods, too, such as brownies and quick breads.

Q: Can Splenda substitute sugar in any baking recipe?

A: Yes. Splenda Original Granulated Sweetener can be used for baking and cooking. It measures and pours just like sugar. 1 cup of Splenda Original Granulated Sweetener is equal in sweetness to 1 cup of sugar. Splenda Sweetener can also be purchased in packets to sweeten coffee or tea or to sprinkle on cereal or fruit.

Q: How can you decrease sugar intake?

A: There are many ways to reduce your daily sugar intake. One way is to read food labels and avoid those that have added sugar. You may also reduce your sugar intake by choosing naturally sweet foods such as fruit over unhealthy choices such as cookies. Gradually cutting back on the amount of sugar you add to food may help as well.

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