Contents
The Best Barilla Protein Plus Pasta of 2023 – Reviewed and Top Rated
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- BARILLA PROTEIN PLUS PASTA: Good source of plant-based protein with a classic taste, simple ingredients, and rotini pasta shape
- PROTEIN PLUS ROTINI PASTA: Each 14.5 ounce box contains about 7, 2-ounce servings of plant based pasta
- PLANT BASED PASTA: Made with 17g of 100% plant-based protein from lentil flour, pea protein and chickpea flour per 3.5 oz. serving—it's a good source of fiber
- KOSHER CERTIFIED & NON-GMO PASTA: BARILLA protein pasta is Non-GMO Project Verified, kosher certified and is made in the USA
- GREAT WITH YOUR FAVORITE SAUCE: Protein Plus tastes great served with pesto sauce or your favorite marinara sauce! Protein Plus pasta pairs well with vegetable pasta sauce, cheese sauce, oil or butter-based pasta sauce and meat sauce
- BARILLA PROTEIN PLUS PASTA: Good source of plant-based protein with a classic taste and texture, simple ingredients, and penne pasta shape
- PROTEIN PLUS PENNE PASTA: Single 14.5 ounce box contains about 7, 2-ounce servings of plant based pasta
- PLANT BASED PASTA: Packed with 10g of 100% plant-based protein from lentil flour, pea protein and chickpea flour per serving—it's a good source of fiber
- KOSHER CERTIFIED & NON-GMO PASTA: BARILLA protein pasta is Non-GMO Project Verified, kosher certified and is made in the USA
- GREAT WITH YOUR FAVORITE SAUCE: Protein Plus tastes great served with pesto sauce or your favorite marinara sauce! Protein Plus pasta pairs well with vegetable pasta sauce, cheese sauce, oil or butter-based pasta sauce and meat sauce
- BARILLA PROTEIN PLUS PASTA: Good source of plant-based protein, the pasta taste you love, simple ingredients, and elbow pasta shape
- PROTEIN+ ELBOW MACARONI PASTA: Single 14.5 ounce box contains about 7, 2-ounce servings of plant based pasta
- PLANT BASED PASTA: Packed with 17g of plant-based protein per 3.5 oz. serving, and ingredients like lentil flour, pea protein and chickpea flour, it also serves as a good source of fiber
- KOSHER CERTIFIED & NON-GMO PASTA: Barilla protein+ pasta is Non-GMO Project Verified, kosher certified and is made in the USA
- GREAT WITH YOUR FAVORITE SAUCE: Protein Plus pasta tastes great served with pesto sauce or your favorite marinara sauce! Protein Plus pasta pairs well with vegetable pasta sauce, cheese sauce, oil or butter-based pasta sauce and meat sauce
- BARILLA PROTEIN PLUS PASTA: Good source of plant-based protein with a classic pasta taste and texture
- PROTEIN (PLUS) ROTINI PASTA: Rotini means 'twists' and are 2-inch lengths of thick screw-like pasta
- PROTEIN PASTA: Reformulated and made with 100% plant-based protein from lentil flour, pea protein and chickpea flour, BARILLA PROTEIN is a good source of protein and a good source of fiber
- HOW TO PREPARE: BARILLA PROTEIN Rotini Pasta cooks to "Al dente" perfection in 7-9 minutes
- NON-GMO AND KOSHER: BARILLA PROTEIN pasta is Non-GMO Project Verified and kosher certified
- BARILLA PROTEIN PLUS PASTA: Good source of plant-based protein with a classic pasta taste and texture
- PROTEIN (PLUS) FARFALLE PASTA: Bowties or 'butterflies' in Italian are very versatile fun to eat
- PROTEIN PASTA: Reformulated and made with 100% plant-based protein from lentil flour, pea protein and chickpea flour, BARILLA Protein plus is a good source of protein and a good source of fiber
- HOW TO PREPARE: BARILLA Proteinplus Farfalle Pasta cooks to "Al dente" perfection in 9-11 minutes
- NON-GMO AND KOSHER: BARILLA Proteincplus pasta is Non-GMO Project Verified and kosher certified
Last update on 2025-07-15 / Affiliate links / Product Titles, Images, Descriptions from Amazon Product Advertising API
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FAQ:
Q: How many servings of Barilla Protein Plus spaghetti?
A: Barilla’s ProteinPLUS multigrain pasta brand provides you protein, fiber, and great taste to help keep you satisfied. Cook Time 10 minutes of cooking will get this spaghetti pasta with protein cooked to al dente perfection. Serving Size There are seven servings of protein pasta in every box of ProteinPLUS Spaghetti.
Q: How long do you cook Barilla protein Penne?
A: Cook Barilla Protein+™ Penne in boiling water for 11 minutes, then drain and serve according to the recipe directions. For more tender pasta, boil an additional minute. Due to its higher protein content, Protein+™ takes several more minutes to cook than traditional pasta.
Q: What can you do with Barilla farfalle protein?
A: Barilla Protein+™ Farfalle are versatile and are perfect in many dishes. Served hot, they’re great with simple olive oil, butter, tomato and cheese-based sauces. Served cold, they are perfect for pasta salads. Add a generous pinch of sea salt to the cooking water to enhance the pasta’s flavor.
Q: How long do you cook Barilla thin spaghetti?
A: Cook Barilla Protein+™ Thin Spaghetti in boiling water for 8 minutes, then drain and serve according to the recipe directions. For more tender pasta, boil an additional minute. Due to its higher protein content Protein+™ takes several extra minutes to cook than traditional pasta.