The Best Commercial Black Garlic Fermenter of 2022 – Reviewed and Top Rated
After hours researching and comparing all models on the market, we find out the Best Commercial Black Garlic Fermenter of 2022. Check our ranking below.
2,723 (random num) Reviews Scanned
SaleRank No. #1
5L Black Garlic Fermenter MLGB Full Automatic Intelligent Control Garlics Maker Multi Clove Garlic Cooker FCC UL Approved
- MLGB Black Garlic Fermenter Capacity: 5L, 2.2lb garlic (solo garlic/ multi clove garlic),make sure you put garlics full of the cooker everytime,The more you put ,the better black garlic you will get.
- Easy to operate: With 2 Smart Programs for easy fermenting solo garlic and multi clove garlic
- Working Time:7-12 days(automatic drying),Normally 7 days is okay,black garlic will be a little sour and sweet
- MLGB fermenter make all - around heating,including bottom and top cover. It will be atomization instead of condensate inside the pot .
- Stainless Steel cage with "door" buckle-Protect the garlic better
Rank No. #2
Epheralty Black Garlic Fermenter, 6L 90W Automatic Intelligent Fermentation Box Black Garlic Fermentation Machine w/Inner Pot and Garlic Shelf
- 【6L Black Garlic Fermenter】Nowadays, people are very concerned about their health, and dietary therapy is especially popular. As a highly nutritious food, black garlic is a good choice for dietary therapy. It can be used to make soup, cook noodles, make tea, make a salad, stir-fry, etc., which is delicious and healthy. This black garlic fermenter can make it easier for you to make black garlic.
- 【Good Fermentation Effect】The independent double-layer inner pot in a cage shape makes the top, bottom, and surroundings evenly heated and can increase the air circulation around the black garlic. This black garlic fermentation machine can also dry the wet black garlic after fermentation to enhance the fermentation effect.
- 【Selected Materials】The black garlic fermentation machine inner pot is made of aluminum alloy and stainless steel, the garlic rack is made of stainless steel, and the main body is made of colored steel with polishing and wire drawing processes, which makes the product very sturdy and durable, anti-corrosion, anti-rust, and high temperature resistant. Large Capacity - The 1.59 gal large capacity can ferment up to 3.31-4.41 lbs of black garlic at one time for increased production efficiency.
- 【Easy to Operate】This black garlic fermentation machine adopts an intelligent fermentation function, which allows you to self-select the function, temperature, and time (7-12 days) to meet different needs, and it does not need to add or pour water during the production process, freeing your hands.
- 【Power-off Memory Function】Even if there is a sudden power failure during the fermentation process, as long as the power continues to be supplied at a later time, it will automatically enter the fermentation process without the need for frequent operation.
Rank No. #3
BREVELTION 5L Black Garlic Fermenter Pot Health Fermentation Machine Automatic Intelligent Control for Black Garlics Maker Home and Commercial Use
- 【5L Capacity】- Food grade double-layer independent inner tank, large capacity stainless steel garlic rack. Adopts the three-dimensional heating method of upper, middle andlower, with uniform internal temperature, lower heat loss and lower energy consumption. The garlic not squeezed, fermentation more fully. Good air circulation, clean surface after use, easy to clean.
- 【Intelligent Control】- Power off memory, fermentation function automatically recovers after startup. Under normal working conditions, if there is an abnormality or power outage, the microcomputer will automatically remember the working status before and after the power outage, and the microcomputer will automatically restore its working status after the power outage.
- 【High Quality】- The power control adopts precision integrated circuits, with stable performance and long service life. One click automatic operation program and digital countdown control, convenient and fast.
- 【Fermentation Adjustable】- 9-13 days (216-312 hours); After selecting the fermentation function, the fermentation time and temperature can be adjusted. Adjustable to meet different taste effects and time requirements, with good practicality.
- 【Application】- This black garlic maker adds unique drying function for heavy fresh garlic and big garlic, fermented more moist black garlic can be dried to enhance the fermentation effect. About 1.5-2kg of garlic can be fermented , the use of high efficiency. Unique door buckle design, easy operation, any garlic should not fall into when put.
Rank No. #4
6L Black Garlic Fermenter, Automatic Garlic Fermenting machine, Yogurt Maker with Temperature Control
- Large capacity of 6L (garlic) / 5L (yogurt, wine and other liquid) ideal for both home and commercial use
- Multipurpose fermenting machine to make rice wine, fruit wine, black garlic, yogurt, natto, enzyme, pickled vegetable, kimchi, etc
- Intelligent control panel with fermenting time and temperature adjustable
- Automatically continue to work after power failure
- Detached thickened inner pot able to heat evenly, efficiently and economically, also comes with a two-layer stainless steel garlic bracket
Rank No. #5
Xeternity-Made 5L Black Garlic Fermenter Full Automatic Intelligent Control Garlics Maker Multiple Clove Garlic DIY Cooker
- 5 L Capacity: 5L High-end Professional black garlic fermenter with inner cooking pot and digital countdown control. Equipped with an intelligent 360 degrees hot air convection and humidity circle system to ensure make perfect black garlic.（Note:during the making period,there are will be a little rich garlic smell in the air,please put it in a dry and ventilated place.
- Boost Appetite: The result provided by this fermenter is soft, sweet and sour without irritation. Black garlic does not have the unique taste of garlic, but it has a rich aroma that can evoke appetite. To maintain moisture in the garlic, the production process maintains a moist state to ensure the appearance is similar to the fruit. This ensures the alliin contained in the garlic is completely preserved.
- Strong antioxidant capacity: The essence of human agin
- Suggestions: 12 days for ferment multi clove garlic; 15 days for ferment solo garlice
- Package List : 1 x Fermenter, 1 x Inner Pot, 1 x Fermenter Tray,1 x Power Cord, 1 x User Manual
Rank No. #6
Homend 5L Black Garlic Fermenter, Full Automatic Intelligent Control Multiple Clove Black Garlic DIY Cooker, Black Garlic Ferment Box Pot, Intelligent Fermentation Machine
- ✅Intelligent Design: Our 5L high-end professional black garlic fermenter features an aluminum inner cooking pot and digital countdown control for precise fermentation. With an intelligent 360-degree hot air convection and humidity circle system, it ensures perfect black garlic every time. (Note: During the fermentation process, there may be a slight garlic smell in the air. Please place the fermenter in a dry and ventilated area.)
- ✅Simple Operation: Our fully automatic intelligent control black garlic maker is easy to use. Just press the "ON/OFF" button for 2 seconds to hear a "Beep" sound. Then, choose between the "Multi Cloves Garlic" or "Solo Garlic" button according to your preference. The Timer indicator will show the selected fermentation time, press the ON/OFF button again to confirm.The garlic cooker will then start. Once the fermentation is complete, the machine will automatically turn off and beep to signal it's done.
- ✅Better Output: Our smart home automatic black garlic fermenter is a new and improved generation of products, offering enhanced functionality and improved production. The resulting black garlic is soft, sweet, and sour without any harshness. It boasts a rich aroma that stimulates the appetite, while preserving the alliin content of the garlic.
- ✅Aluminum Pallets: We use aluminum tray, uniform heating, high success rate offermentation black garlic. We have tested that the upper layer of water on the iron line pallets will flow directly to the lower layer, which will affect the success rate of garlic fermentation. Using the plastic tray, under long hours of hours of high temperature, the plastic will release harmfulsubstances. After a comparison test, we chose aluminum tray.
- ✅Easy to Clean: Featuring a cage garlic structure for optimal air circulation and uniform temperature, our fermenter is easy to operate and maintain.Aluminium non-stick coated inner pot to enable heat transfer evenly and easy to clean, with a clean and beautiful surface after use. (Tips: Avoid using harsh or abrasive cleaners, and do not clean the appliance or inner pot in a dishwasher.)
Rank No. #7
INTBUYING 6L Black Garlic Fermenter 110V Multi Clove Garlic Cooker 3D Heating Full Automatic Intelligent Control with Black Independent Liner
- 3D Heating Method: Black garlic fermenter adopts a unique upper, middle, and lower three-dimensional heating method, which not only ensures uniform internal temperature but also saves energy
- Garlic Cage Structure: The high-strength food grade stainless steel steamer has the following advantages: good air circulation, uniform temperature, easy cleaning, and can prevent garlic from falling into the pot. The garlic cage adopts a unique door buckle design, which is easy to operate and can prevent garlic from falling off
- Adjustable Fermentation Time: You can flexibly choose the fermentation time for black garlic fermenter according to different tastes: 9-13 days (216-312 hours). If you need to stop working, please cut off the power in a timely manner
- Unique Drying Function: Black garlic fermenter machine adds a unique drying function to fresh garlic and garlic. After fermentation, moist black garlic can be dried in the sun to improve the fermentation effect
- 6L Large Capacity, High Efficiency: Black garlic fermenter machine can ferment approximately 3.3LB-4.4LB (1.5-2kg) of garlic each time. Due to the use of precision integrated circuits for power control, black garlic fermenter has stable performance and high fermentation efficiency
SaleRank No. #8
INTBUYING 110 V 6 L Black Garlic Fermenter Garlic Fermenting Machine Black Garlic Ferment Pot Full Automatic Intelligent Control Garlics Maker Large Capacity Black Garlic Maker Garlic Ferment Pot
- Specification: The black garlic fermenter with capacity of 6 L, equipped with food-grade double spray thickened independent liner, with high efficiency and good fermentation effect, is suitable for family use
- High Stability: This intelligent control black garlic maker adopts the cage construction and high strength stainless steel design, good air circulation, uniform temperature, easy operation; the garlic will not fall off during fermentation, and it is easy to clean after use
- Optional Fermentation Time: In order to meet different taste effects and different time needs of choice, it can choose the fermentation time from 9 to 13 days (216-312 hours), which is great in practicality
- Easy Operation: Press "Cancel" button for 3 seconds to enter the program setting state. Then click the "Garlic" or "Solo Garlic" button referred to your needs (press the button continuously can choose the fermentation time), it will start working when you heard the "drip" sound; After fermentation is complete, the machine will automatically turn off and a beeping sound will indicate completion
- Lower Energy Consumption: The black garlic cooker adopts the three-dimensional heating methods of upper, middle and lower, with uniform internal temperature, small heat loss and low energy consumption
Rank No. #9
TECHTONGDA 5L Black Garlic Fermenter Garlic Ferment Box Black Garlic Maker Full Automatic Intelligent Control Black Garlics Maker Black Garlics Ferment Pot
- 5 L High-Capacity: The black garlic fermentation maker can ferment 3.3 LB-4.4 LB of garlic at once, with a large capacity that can meet your culinary needs
- Save Energy: This product adopts the three-dimensional heating method of upper, middle and lower, with uniform internal temperature, lower heat loss and lower energy consumption
- Intelligent Design: This product uses a unique smart solo garlic, garlic choose the fermentation function, you can choose the fermentation time: 9-13 days (216-312 hours) can be adjusted to meet different taste effects, different time needs of choice, good practicality
- Dry Function: This product adds unique drying function for heavy fresh garlic and big garlic,fermented more moist black garlic can be dried to enhance the fermentation effect
- Easy to Clean: Cage garlic structure, good air circulation, uniform temperature, convenient operation, any garlic should not fall into when, high strength stainless steel garlic cage strong, stainless steel is more healthy, the surface after use clean, beautiful, hygienic, easy to clean , No internal residual sewage after using
Rank No. #10
INTSUPERMAI 5 L Fermenter Multi-functional Pot Black Garlic, Yogurt, Natto, Fermenters Full Automatic Intelligent Control Multiple Clove Black Garlic DIY Cooker Black Garlic Fermentation Machine
- Multi-function: With 5 L large capacity, the multi-functional fermentation pot has reasonable internal circulation, good insulation effect and high efficiency, support making yogurt, black garlic, natto and many other foods to meet your different food needs
- Food Grade Material: This fermenter adopts the food grade coated aluminum and upgraded stainless steel liner; the independent liner is easy to remove and clean, and the inner layer of the pot is durable and not easy to wear; with long service life, and generally does not require maintenance
- Saving Money and More Healthy: The capacity of this fermentation pot is 5-6 LB fresh garlic (Lab data, the exact weight depends on the size of your garlic); home made black garlic without any additional thing, more healthy; the smart home with automatic black garlic fermenter, a new generation of improved products, a substantial increase in functionality, has lower output power, does not cause too much energy cost, production better
- Intelligent Design: Black garlic fermentation machine has the function of adjusting the fermentation temperature and time, you can set the temperature and time according to the food you want to cook (fermentation temperature: 20-90 °C, fermentation time: 9-13 days / 216-312 hours) to meet different taste effects, different time needs of choice, good practicality
- Power-off Memory Function: If the power is cut off midway during the fermentation, the black garlic cooker will suspend work, and automatically continue to work when the power is restored; there is no need to worry about forgetting the fermentation time because of accidental power failure
Last update on 2024-10-10 / Affiliate links / Images from Amazon Product Advertising API
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