The Best Nerdy Nummies Candy Melts of 2022 – Reviewed and Top Rated
After hours researching and comparing all models on the market, we find out the Best Nerdy Nummies Candy Melts of 2022. Check our ranking below.
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- Candy melting pot holds up to 2 1/2 cups of melted Candy Melts candy or chocolate
- Removable silicone pot has easy-pour spouts for pouring and drizzling
- Candy melting pot features two temperature settings for maintaining proper consistency
- Hand wash silicone pot in warm, soapy water
- Made in China
- Silicone candy mold with three unique designs that's great for molding gelatin, candy, and chocolate
- Color: Lime Green
- Material: Silicone
- Contains 42 cavities
- Before first and after each use, hand wash in warm, soapy water; rinse and dry thoroughly with soft cloth; dishwasher safe
- Set includes these products: 8-bit heart sprinkles, Nerdy Nummies mix sprinkles, lightning bolts and stars sprinkles
- Great for decorating cupcakes, cake, cookies, brownies and other treats
- Features 8-bit heart sprinkles, lightning bolts and stars sprinkles, Nerdy Nummies mix sprinkles
- Includes the following shapes: Nerdy Nummies Smart Cookie logo (pink), game controller (green), planet (purple), princess crown (orange), smartphone (yellow), beaker (blue)
- 8-bit heart sprinkles are great for Valentine's Day or wedding treats
- Use Candy Melts candy for cake pops, cookies and molded candies with Wilton molds
- Color: Red
- Net weight: 12 oz. (340 g)
- Candy will lose its consistency if overheated or if liquid has accumulated due to humidity; if this occurs, add 2 teaspoons of vegetable shortening per 12 oz. of candy
- Candy may melt in bag at warmer temperatures; if this happens, simply follow package directions
- Use vanilla-flavored Candy Melts candy for cake pops, cookies and molded candies with Wilton molds
- Color: Black
- Net weight: 10 oz. (283 g)
- Candy will lose its consistency if overheated or if liquid has accumulated due to humidity; if this occurs, add 1 ½ teaspoons of vegetable shortening per 10 oz. of candy
- Candy may melt in bag at warmer temperatures; if this happens, simply follow package directions
- Dip, drizzle and dunk with Rosanna Pansino One in a Strawberry Candy Melts.
- Featuring a sweet strawberry flavor,
- this meltable candy is also great for making candy pops, truffles, ganache and more.
- Can be melted in the microwave, a double boiler or Candy Melts melting pot
- Pink watermelon-flavored candy
- Net Wt. 8 oz. (226 g)
- Contains milk and soy; Made on equipment that also processes wheat and peanuts; Made in a facility that also processes egg and tree nuts
- Made in the USA
- Display in candy bowls, melted to cover dried fruit or nuts, or melted to create mouthwatering fondue; gluten free; these chocolates can be melted on the stove, in a fondue fountain, or in the microwave; instructions are printed on bag; these creamy milk chocolate wafers are playful and romantic; they can be displayed in candy bowls, melted to cover dried fruit or nuts, or melted to create mouthwatering fondue; these chocolates can be melted on the stove, in a fondue fountain, or in microwave
- Made with palm kernel oil for a smooth finished look after cooling with no tempering required; gluten free; ingredients: sugar, palm kernel oil and hydrogenated palm kernel oil, reduced mineral whey powder, cocoa powder, whole milk, nonfat dry milk, soya lecithin (an emulsifier), salt, artificial flavor, artificial color (yellow lake #5); certified OU dairy kosher; ALLERGEN INFORMATION: contains milk and soy; may contain trace amounts of peanuts due to common processing equipment
- Not actual chocolate, candy wafers are also known in the culinary world as compound coating or confectionery coating; a candy wafer is a chocolate-like product where the cocoa butter has been replaced with a different fat, usually palm kernel oil; with cocoa butter out of the picture, you will not have to temper this product to achieve shine, snap, and a smooth mouth feel; when using candy wafers, you need to melt the wafers completely and chill the finished product to ensure proper setup
- Candy wafers are similar to chocolate but have a few differences, which make them easier to work with; for example, if you ever try to melt chocolate chips or chocolate bars, you may end up with a fudge-like mass that is too thick for drizzling, fondue, or painting inside a candy mold -- or worse, have the finished piece look white-ish gray and streaky after it set; candy wafers are easier to work with than chocolate, have comparable flavor, and yield a professional-looking product every time
- The microwave is the most popular means of melting candy wafers because it is a dry-heat method that is quick and convenient for people in their home kitchen: using a microwave-safe bowl, heat candy wafers at 50-percent power for 30-second intervals until wafers are melted; make sure to stir in betw. each 30-second round in the microwave: candy wafers will not change shape unless they are stirred; another melting method is the double boiler; instructions on package for melting with double boiler
- Brand confectionery coating
- 12 ounce/340 gram bag.
- Kosher dairy
- Their delicious taste can be varied with Wilton's candy flavors.
- Due to summer temperatures, candy melts may melt in transit. they still can be used but they may not arrive in original wafer shape.
- Use vanilla-flavored Candy Melts candy for cake pops, cookies and molded candies
- Candy will lose its consistency if overheated or if liquid has accumulated due to humidity
- Candy may melt in bag at warmer temperatures
- Contains milk and soy; made on equipment that also processes wheat, peanuts and tree nuts
- Made in the USA
Last update on 2025-03-22 / Affiliate links / Images from Amazon Product Advertising API
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