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The Best Canned Soup Prime Pantry of 2023 – Reviewed and Top Rated

2,746 Reviews Scanned

Rank No. #1

Campbell’s Chunky Soup, Savory Pot Roast Soup, 18.8 oz Can

Campbell's Chunky Soup: One (1) 18.8 oz can of Campbell’s Chunky Savory Pot Roast Soup
Big Flavors: Vegetable beef soup seasoned and simmered with potatoes, carrots and tender beef in an undeniably satisfying beef broth
13 grams of Protein: Hearty soup that has vegetables and 13 grams of protein in each can
Pantry Staple: Enjoy this canned soup at home or at work as part of a delicious, filling lunch, or take on outdoor adventures to eat by the campfire
Microwavable Soup: This easy to microwave soup is simple to prepare, just heat in a microwave-safe bowl and serve

Rank No. #2

Campbell's Condensed Chicken Noodle Soup, 10.75 Ounce Can (Pack of 4)

Four (4) 10.75 oz cans of Campbell’s Condensed Chicken Noodle Soup
Soul-warming chicken soup crafted with perfectly seasoned golden chicken broth, egg noodles, and tender chicken meat with no antibiotics
Top it with Pepperidge Farm Golden Butter Crackers, season it with fresh herbs, or pair it with a sandwich or salad for something quick and easy
This convenient canned soup is a year-round pantry staple and the perfect comfort food on a chilly day or when you’re feeling under the weather
Each 10.75 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining

Rank No. #3

Campbell's Chunky Soup, Chili Mac, 18.8 Oz Can

One (1) 18.8 oz can of Campbell’s Chunky Chili Mac Soup
Canned chili mac soup with kidney beans, enriched macaroni pasta, seasoned ground meat, and tomatoes for a taste that’s just like mom used to make
With 21g of protein per can, this satisfyingly chunky chili mac fuels even the heartiest of appetites
Campbell’s Chunky Soup is a year-round pantry staple and the MVP of game day snacks, delivering a winning combination of flavor and convenience
Enjoy a warm bowl of this canned soup when watching the game from home, or savor it at your next tailgating event

Rank No. #4

Progresso Beef Pot Roast with Country Vegetables Soup, Rich and Hearty Canned Soup, Gluten Free, 18.5 oz (Pack of 12)

BEEF POT ROAST: Traditional beef soup with country vegetables and tender chunks of pot roast
DELICIOUS FOOD: Our hearty, savory, gluten free soup recipe is made with no artificial flavors and has 110 calories per serving
QUICK AND EASY: Ready-to-serve soup warms in minutes; serve alone or with a toasted sandwich or fresh bread
VERSATILE: Brighten up an ordinary weeknight with our Easy Beef Stew in Biscuit Cups recipe, using our beef pot roast soup along with Pillsbury Grands! Southern Homestyle Buttermilk Biscuits
CONTAINS: Twelve 18.5 oz pull-top cans of Progresso Beef Pot Roast with Country Vegetables canned soup

Rank No. #5

Campbell's Chunky Soup, Chicken Broccoli Cheese Soup, 18.8 Oz Can

Campbell's Chunky Soup: One 18.8 oz can of Campbell’s Chunky Chicken Broccoli Cheese Soup
Big Flavors: Chicken soup crafted with chicken meat without antibiotics, potato and cheddar cheese for a delicious and filling comfort food classic
14 grams of Protein: Hearty canned soup that has vegetables and 14 grams of protein in each can
Pantry Staple: Enjoy this chicken soup at home or at work as part of a delicious, filling lunch, or take on outdoor adventures to eat by the campfire
Microwavable Soup: This easy to microwave chicken and potato soup is simple to prepare, just heat and serve

Last update on 2025-07-03 / Affiliate links / Product Titles, Images, Descriptions from Amazon Product Advertising API

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FAQ:

Q: Is it good to have canned soup in the pantry?

A: After all, canned soups are affordable and accessible. They also have a long pantry shelf-life and are convenient to make for a quick lunch or on nights you just don’t feel like cooking soup from scratch.

Q: Which is the Best Canned chicken noodle soup?

A: When you don’t have time to make chicken noodle soup from scratch, there’s no need to fret: Progresso Chicken Noodle Soup is considered the best canned chicken noodle soup for a reason.

Q: What kind of veggies go in canned soup?

A: Chunks of fresh veggies—diced tomatoes, spinach, carrots, green beans, corn, peas, celery, and onion, all of which are fully organic—commingle with a homemade-like broth and plenty of seasonings (sea salt and cracked black pepper), resulting in a nutrient-dense meal.

Q: How can I store my canned food in my pantry?

A: DIY Canned Food Organizer Canned food can take up a lot of space in your kitchen cabinets and pantry – maybe even most of the room! Create a canned food organizer that slides between your refrigerator and the wall. What a great way to use (under-utilized) space for canned food storage!

Canned Soup Prime Pantry