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Chinese Soul Food Cookbook

The Best Chinese Soul Food Cookbook of 2023 – Reviewed and Top Rated

2,142 Reviews Scanned

SaleRank No. #1
Chinese Soul Food: A Friendly Guide for Homemade Dumplings, Stir-Fries, Soups, and More
  • Chou, Hsiao-Ching (Author)
  • English (Publication Language)
  • 256 Pages - 04/26/2022 (Publication Date) - Sasquatch Books (Publisher)
SaleRank No. #2
The Hakka Cookbook: Chinese Soul Food from around the World
  • Hardcover Book
  • Linda Lau Anusasananan (Author)
  • English (Publication Language)
  • 312 Pages - 10/08/2012 (Publication Date) - University of California Press (Publisher)
Rank No. #3
Vegetarian Chinese Soul Food: Deliciously Doable Ways to Cook Greens, Tofu, and Other Plant-Based Ingredients
  • Amazon Kindle Edition
  • Chou, Hsiao-Ching (Author)
  • English (Publication Language)
  • 322 Pages - 01/19/2021 (Publication Date) - Sasquatch Books (Publisher)
SaleRank No. #4
A Very Chinese Cookbook: 100 Recipes from China and Not China (But Still Really Chinese)
  • Hardcover Book
  • Pang, Kevin (Author)
  • English (Publication Language)
  • 384 Pages - 10/24/2023 (Publication Date) - America's Test Kitchen (Publisher)
SaleRank No. #5
The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
  • Hardcover Book
  • Leung, Bill (Author)
  • English (Publication Language)
  • 320 Pages - 11/01/2022 (Publication Date) - Clarkson Potter (Publisher)

Last update on 2025-07-11 / Affiliate links / Product Titles, Images, Descriptions from Amazon Product Advertising API

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