The Best Fruit Cakes For Sale of 2023 – Reviewed and Top Rated
2,880 Reviews Scanned
- CLASSIC HOLIDAY FRUIT CAKE – Since 1910, Claxton fruit cake has been a seasonal tradition. This old-fashioned fruit cake has been enjoyed at holiday gatherings for generations.
- REGULAR RECIPE – Our regular recipe fruit cake features golden and natural raisins, candied fruits, nuts, and imitation rum flavor for a rich, classic taste.
- PACKED WITH FRUITS & NUTS – By weight, over 70% “choice fruits and nuts,” including raisins, cherries, pineapple, papaya, walnuts, candied lemon and orange peel, almonds, and pecans.
- 3-PACK IN SIGNATURE CARTON – Includes three individually wrapped 1 Lb loaves, packaged in our signature holiday carton, making it the perfect holiday fruit cake for gifting or sharing.
- MADE IN THE USA – Every Claxton Fruit Cake is baked and packaged in Claxton, Georgia, where our family-owned bakery has delivered quality and goodness for more than 115 years.
- CLASSIC HOLIDAY FRUIT CAKE – Since 1910, Claxton fruit cake has been a seasonal tradition. This old-fashioned fruit cake has been enjoyed at holiday gatherings for generations.
- SAMPLER DUO – Enjoy the taste of both worlds with our with two 1 Lb loaves, one regular and one dark, offering a delightful variety of flavors in every box
- PACKED WITH FRUITS & NUTS – By weight, over 70% “choice fruits and nuts,” including raisins, cherries, pineapple, papaya, walnuts, candied lemon and orange peel, almonds, and pecans.
- PERFECT FOR GIFTING– Each loaf is individually wrapped and packaged together in our Signature holiday carton, making it an ideal holiday gift or treat to enjoy with family and friends
- MADE IN THE USA – Every Claxton Fruit Cake is baked and packaged in Claxton, Georgia, where our family-owned bakery has delivered quality and goodness for more than 115 years.
- Grandma's Fruitcake Recipe - For generations, our family fruitcake was neighborhood renowned, with its recipe being a closely guarded secret. Now, we’re sharing its perfection with everyone. Experience the divine taste of tradition in every bite
- A Bite of Deliciousness - Staying true to our old fashioned fruit cake recipe, we combine top quality raisins, cherries, pineapples, pecans, and walnuts with imitation rum, evoking feelings of nostalgia with a deeply sweet and crunchy cake
- Holiday Cake, All Year Long - An indulgent treat for the cold months, our Christmas fruit cakes are infused with holiday spirit. Made to be enjoyed all year round, but perfectly matched for a snack in front of the Christmas tree and a festive movie
- Rich, Moist and Fresh - Baked with quality ingredients in small batches and individually wrapped to preserve freshness. For an optimal cake slice, refrigerate before slicing, and use a non-serrated knife. 6 month shelf life, or longer in the freezer
- Heartwarming Gift Idea - Nothing says Merry Christmas, I love you, thank you, or happy birthday like Carli’s Cakes fruitcakes. Ideal as a stocking filler, mailable Christmas gift, or easy present for family, friends, coworkers, teachers, and more
- CLASSIC FRUITCAKE: We don't skimp on the good stuff! Our indulgent Sprinkle Top DeLuxe Fruitcake is packed with crunchy native pecan nuts with juicy golden sweet pineapples and lush papayas hand-picked from Costa Rica, all-natural clover honey, plump golden raisins, and ripe red cherries. Sprinkle-Top Fruitcake is finished with a sprinkling of pecan halves and glacéed fruit.
- ORIGINAL RECIPE: The same world-famous recipe as our Original DeLuxe Fruitcake! Inspired by the classic Christmas wreath, our Sprinkle Top DeLuxe ring carries the delicious legacy of an original family recipe dating back to 1896. Handcrafted daily, every delectable bite echoes the timeless tradition that has captivated tastebuds and adoring hearts around the world for over 125 years.
- GET THE PERFECT SLICE: For best serving results, always refrigerate or freeze fruitcake before slicing. Using a sharp, non-serrated knife, glide smoothly downward without removing the foil liner—ensuring the consistency of every slice. After each cut, wipe the blade with a warm, wet cloth. Once sliced, peel away the liner and indulge in a unique gourmet experience!
- CREATE SWEET MEMORIES: A festive delight for every occasion! Whether it's for a birthday, anniversary, housewarming, the holidays, or just because, our Sprinkle-Top DeLuxe Fruitcake (1lbs 14oz) is a perfect anytime present. Its crave-worthy taste and giftable iconic collector's tins make our colorful fruitcakes sweet, thoughtful treats everyone will enjoy. 7" ring serves 20.
- HANDCRAFTED IN TEXAS: A tasty testament to freshness! Every Sprinkle Top DeLuxe Fruitcake is lovingly handcrafted and baked daily with the finest ingredients, ensuring an irresistible blend of only the freshest flavors. Originating from the renowned Collin Street Bakery in Corsicana, Texas, each cake celebrates the craft, quality, and care only a generations-old family owned bakery can offer.HANDCRAFTED IN TEXAS: A tasty testament to freshness! Every Sprinkle Top DeLuxe Fruitcake is lovingly han
- INDIVIDUALLY WRAPPED: Each piece is individually wrapped offering extreme convenience and ensures optimum freshness.
- PERFECT FOR: runners, hikers, campers, lunchboxes, snacking or just to enjoy a quick bite!
- ORIGINAL 1930'S RECIPE: Baked faithfully to the original recipe.
- PACKED WITH OVER 2/3 FRUIT AND NUTS : Plump, juicy raisins, glazed pineapple, red cherries, and crunchy pecans are just some of the ingredients that make Jane Parker America's favorite fruit cake
- BAKED WITH PRIDE IN THE USA: Fresh for 12 months at room temp. May be stored under refrigeration for 18 months
Last update on 2025-07-03 / Affiliate links / Product Titles, Images, Descriptions from Amazon Product Advertising API
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FAQ:
Q: Who makes the best fruitcake?
A: A German bakery in Texas makes the best fruitcake in the world. The oldest bakery in Texas was founded by a German immigrant using his mother’s recipes.
Q: What is the recipe for fruit cake?
A: Soak cherries, mango, cranberries, currants, and citron in 1/4 cup rum for at least 24 hours. Preheat oven to 325 degrees F (165 degrees C). In a large bowl, cream together butter and brown sugar until fluffy. Bake in preheated oven for 40 to 45 minutes.
Q: Is there alcohol in fruit cake?
A: Fruit cakes that have been soaked in rum or brandy are less susceptible to mold. The alcohol acts as a preservative that prevents the growth of mold. Fruit cakes that contain alcohol can last for several months and still be edible as long as they have been properly stored.
Q: How long do fruit cakes last?
A: The U.S. Department for Agriculture advises fruit cakes can last up to three months in the fridge and up to a year in the freezer.