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The Best Ground Chia Seeds Organic of 2023 – Reviewed and Top Rated
2,406 Reviews Scanned
- Ground chia seeds, a nutritional powerhouse used by ancient Aztecs and Mayans
- Good source of ala omega-3 essential fatty acid that helps support heart health
- 4 grams of dietary fiber per serving
- Higher in antioxidant activity than blueberries
- Neutral flavor means chia seeds can be easily blended into smoothies or your other favorite foods without affecting the taste
- USDA Certified Organic Ground Chia Seeds
- Batch Tested and Verified Gluten Free
- Product of South America, Packed in California
- Use as a thickening agent for your soups and stews, or as a Vegan Egg Substitute!
- Ideal for plant based, gluten free, keto, paleo and vegan, recipes!
- 100% ORGANIC GROUND CHIA: Chia seeds are one of nature’s richest plant sources of omega-3 essential fatty acids. When chia seeds are ground, they release their entire nutritional content in the digestive tract. Chia can be used in many recipes, from smoothies and breakfast foods to baked goods
- BEST VEGAN EGG REPLACEMENT: Make a vegan version of your favorite baked goods recipes by mixing 1 tbsp of ground chia seeds with 3 tbsp of water to make 1 "chia eggs" and let sit 5 minutes before mixing it in with other ingredients
- CHIA SUPPORTS GOOD ELIMINATION: Chia seeds are high in soluble fiber that forms a gel when wet and soothes the digestive tract. Eating ground chia seeds daily promotes regularity and easy bowel movements
- HIGH IN PROTEIN AND ANTIOXIDANTS: The amount of protein in chia is comparable to walnuts and almonds. Chia seeds also contain the flavonoids quercetin, myricetin, and kaempferol plus chlorogenic acid and caffeic acid
- 100% GUARANTEE: With over 40 years of experience sourcing premier botanicals, Worldwide Botanicals develops and works in partnership with suppliers to import the highest quality products. We're dedicated to rainforest preservation, organic agriculture and optimal health. Your satisfaction guaranteed.
- Organic Ground Chia and Flaxseed Mix
- Finely Ground Chia and Flaxseeds - That's it! No other added ingredients.
- Batch Tested and Verified Gluten Free
- Organic, Gluten Free, Non-GMO, Vegan, Cold-Milled, Finely Ground
- Add it to your baked goods recipes, such as muffins, pancakes, or granola bars. Sprinkle it into your hot or cold morning cereals, like grits, rice pudding, or quinoa.
Last update on 2025-07-07 / Affiliate links / Product Titles, Images, Descriptions from Amazon Product Advertising API
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- Customer Reviews: Closely related to ratings, these paragraphs give you first-hand and detailed information from real-world users about their Ground Chia Seeds Organic.
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FAQ:
Q: Where can you buy organic chia seeds?
A: Where to Buy Chia Seeds. Chia seeds can be found at most whole food or grocery stores. If you are located in Canada, you can purchase chia seeds at Natural Seed Bank.
Q: What are some good substitutes for chia seeds?
A: Flax seeds. Flax,also known as linseed,is a flowering plant,Linum usitatissimum,in the family Linaceae. … Hemp seeds. Hemp seeds are very different from chia and flax seeds. … Wheat germ. Wheat germ is part of a wheat kernel. … Psyllium husks. Many use chia seeds for the benefit of the soluble fiber contained in them. … Tapioca starch. …
Q: Should chia seeds be ground?
A: Unlike flaxseeds, chia seeds do not need to be ground in order for our bodies to have access to the nutrients. There is some debate, however, as to whether chia seeds need to be soaked prior to eating them to get the most nutritional benefit from them. Soaking helps to break the seed open,…
Q: Where to find chia seeds?
A: You can find chia at any Whole Foods Market, health food stores, and well-stocked supermarkets like Kroger. Some of the more widely available chia seed brands include The Chia Co., Nutiva, and Bob’s Red Mill.