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The Best Japanese Mandoline of 2023 – Reviewed and Top Rated
After hours researching and comparing all models on the market, we find out the Best Japanese Mandoline of 2023. Check our ranking below.
2,080 Reviews Scanned
- Benriner Mandolin Slicer
- Adjustable blade makes slices of varying thickness; Ranging from fine to medium
- Also with the coarse replaceable blades the Benriner is capable of cutting slices of three different sizes
- Benriner Vegetable Slicer
- Benriner’s beige Mandoline Slicer creates wide slices, chunky cuts, and long narrow julienne strips that are equally sized to cook evenly
- Made with handcrafted Japanese stainless steel blades with BPA-free plastic body; measures 12.75 x 3.625-inches with 2.5-inch wide slicing surface
- Includes 1 fixed straight blade, 3 interchangeable blades (coarse, medium, fine tooth), large open handle for comfort, and non-skid rubber base
- Safety guard holds smaller pieces and protects fingers; hooks onto bowls to collect slices; easy-turn dial adjusts thickness (0.5 to 8-millimeters)
- Ideal for chips, French fries, hash browns, stir fry, snacks, garnish, and more; easy to use; disassembles for easy cleaning; top-rack dishwasher safe
- Product size 12.60 x 4.72 x 1.57 inches 32 x 12 x 4
- Ledge which hooks onto the rims of bowls to collect slices
- Easy dial for thickness adjustment
- Non-Skid rubber base
![SOONEAR Mandoline Slicer for Vegetable, Fruit [Made in Japan] Kitchen Peelers Japanese Stainless Steel Blade](https://m.media-amazon.com/images/I/41Qeu68rzJS._SL160_.jpg)
- Professional Grade Blade : Same Material as Japanese Kitchen Knives.
- Side horizontal movement adjuster provides stability: Designed to solve the wobble caused by the bottom rotary adjuster.
- Various types of cutting: Thickness adjustment 0.5~2.0mm x 3 types of option blade. Waffle Fries.
- Bowl Fit : Round edge to fit the shape of the bowl for stable specification.
- Easy & speedy option blade replacement: Uniquely shaped option blade and only one knob. Easy to replace with one hand.
- IT FROM XUQCAH MATERIAL AND FOIMOJSK PARTMENT AND Thurder LOVER
- Precision and Elegance in Every Slice: The art of culinary perfection begins with our Adjustable Ceramic Mandoline Food Slicer. Works just as fast as a vegetable chopper and ensures exceptional quality and beauty in every slice.
- Unmatched Cutting Performance: Our veggie cutter features ultra-sharp, pure, advanced ceramic blades that effortlessly maintain their edge up to 10x longer than traditional steel blades. Our vegetable cutter brings excellence to your kitchen meal prep.
- Vegetable Slicer: The ceramic blade of our vegetable cutter ensures your fruits and vegetables retain their natural color and freshness. Say goodbye to browning and embrace the pure essence of your ingredients with our exceptional kitchen gadgets.
- Essential Kitchen Accessories: Effortlessly achieve smooth and even slices with the adjustable dial of the mandoline food slicer, offering four cut thicknesses (0.5mm, 1.3mm, 2.0mm, and 3.0mm). From paper-thin to thick, unleash your culinary artistry!
- Meal Prep Made Easy: The vegetable slicer features corner notches that securely hold over your meal prep container. Slice with ease and security using the included handguard with our vegetable cutter.
- This is a wide slicer with excellent cutting ability.
- Specially processed thin blade can slice whole cabbage and whole radish.
- This special wide slicer is made by craftsmen in Tusbame city, Japanese world-famous metalworking town.
- This wide slicer is made in Japan with a beautiful cherry blossom color that adds a nice touch in the kitchen.
- When its not in use, it can be stored with the included safety holder.
- built in blade
- hand guard
- includes fine, medium & coarse attachment blades
- One Japanese Slicer - Made in Japan
- Perfect for cutting your ingredients into even strips - Giving them a nice appearance and texture
- Great for slicing vegetables like radishes and carrots for salad
- The manufacturer of the product was founded in the 1960s in Sanjo, Japan, which is home to many manufacturers that specialize in producing high-quality steel tools and knives using traditional methods - Highly sought after by knife enthusiasts and professional chefs
- Designed to fit 20 centimeters of bowls and donburi - The tip and the handle are designed for a great firm grip
- Product Type :Food Service Supply
- Package Dimensions :13.0" L X5.0" W X1.0" H
- Country Of Origin :United States
- Package Weight :1.5Lbs
- MATERIAL The Benriner Japanese Mandoline Slicer is made from a sturdy plastic, with high quality, ultra-sharp stainless-steel blades
- INTERCHANGABLE BLADES The vegetable slicer comes with a set three easily interchangeable blades, designed to produce fine, medium, or coarse julienne strips as well as regular slices. All blades pop out for easy cleaning and sharpening
- ADJUSTABLE THICKNESS Cut your vegetables to any thickness up to inch (0.63cm) using the easy-to-adjust screws on either side of the blade
- THE FIRST CHOICE mandoline slicer for most chefs in the food industry
- SIZE: 31.5cm x 9cm x 2.5cm
- Standards: Main unit
- Light, medium and coarse interchange blades
- Slice, cut and julienne vegetables and salads with exact precision
- Lightweight slicer kit with a hand guard, flat blade
- Adjustable for slices in 3 thicknesses
- Window shows slices below
- Slice directly onto plate, on a cutting board or hook over a bowl
- Non-slip handle, knob and foot
- Dishwasher safe
- Great for creating garnish for drinks, sushi and salad, this turning slicer has one straight-edge blade for making wide slices and three different serrated blades (to insert when needed for making fine, medium or coarse garnishes, according to the number of teeth on the blade (more teeth meaning narrower spaces for finer strands)
- Multiple uses: zucchini noodle maker , spiralizer for veggies, cuts ribbons of squash, butternut squash, sweet potato, slices of onion, spirals of beet, strings of radish, slivers of carrot, strips of cabbage, and strands of potato.
- Health-promoting: more nutrients in your diet, more empty carbs out of it. Professional quality for restaurants and commercial kitchens — 50 servings made in 5 minutes — yet simple enough to use at home.
- Stainless steel blades, with two adjacent anti-skid rubber feet on one side of the cutter and two adjacent projections on other side of the cutter that, when placed over the edge of table or cutting board, keep the cutter from sliding forward when you press into the handle to keep the food in place
- Made from tough ABS and nylon reinforced resin, almost unbreakable; easy to clean (not dishwasher safe)
- Super Sharp Blades – Quickly cut veggies and fruits with our adjustable slicer. Use the dial knob to choose slice (1.0 to 9.0 mm) or julienne (4.5 to 9.0 mm). Thin is nearly transparent!
- Safety Pusher – This MuellerLiving Mandoline Slicer for kitchen includes a food pusher to guard your fingers. Easily push fruits or vegetables down the slideway for fast food prep.
- Perfect Cooking Gift – Stainless steel mandoline slicer to cut carrots, tomatoes, lemons, yams, garlic, peppers, onions, mushrooms, cucumbers, and zucchini. Great cheese slicer.
- Not a Typical Chopper – Our mandoline is also a shredder! Ideal kitchen gadget for shredding cabbage, or as a french fry cutter (9.0 mm julienne), or a carrot julienne cutter (1.0 mm).
- Dishwasher Safe – Top rack dishwasher safe for easy cleanup. Just rinse the blades of the vegetable slicer with water and a brush. Folds flat in a drawer. Made in China.
- Benriner's Mandoline quickly and easily slices medium-sized fruits and veggies into consistently thick pieces that cook evenly and look great, just like the pros.
- Get perfect, even slices of carrots, onions, zucchini, tomatoes, kiwi and apples
- Sliding button adjusts between 3 thicknesses: thin, medium and thick
- Angled blade provides more efficient slicing
- Non-skid base and ridges keep mandoline slicer stable on cutting surface and allow for use over a bowl
- Dishwasher safe, hand wash for best results
- 6-piece set with julienne, pulp, slice, grater, peeling, safety holder
- Versatile and compact storage
- Since it can be stored in a storage case, there is no need to worry about being too hot
- Comes with a safety holder to protect your hands and fingers, so you can cook small ingredients without waste
- Size: 4.0 x 11.6 x 4.1 inches (10.2 x 29.5 x 10.5 cm); Weight: 1.5 lbs (0.57 kg); Material: Storage Container: Styrol resin (heat-resistant temperature up to 176°F (70°C), Cooking Plate, Peeling, Safety Holder: Stainless Steel; Set Includes: Julienning, Claw cutting, Slicing, Slicing, Grating, Grating, and Safeting. Storage case; Country of origin: Base bay
- 【Top-Quality Material】ABS frame and stainless steel blade make the whole mandoline slicer more durable and firm. It gives the slicer a sturdy construction which will prevent it from bending or deforming. After use, you only need to rinse the blade part with water by using brush for quick cleaning. It can be used for a long time and made cooking easier.
- 【Safe Mandoline Slicer】In this mandoline slicer set, except the slicer, we also provide a food holder, a pair of cutting resistance gloves and a brush to protect you from any injury. There is no need to wash and adjust the blade width directly by hand. With these accessories that we sent, you can safely use this vegetable cutter.
- 【Prevent Sliding】-There are two stainless steel brackets at the bottom, each bracket is wrapped with a non-slip mat, which can keep the Mandoline slicer in a stable state during use and allows you to slice more safe and faster.
- 【Adjustable blade】-The blade of this Mandoline slicer can be adjusted according to your needs, "slice" 1-9mm or "julienne" 4.5-9mm. Without touching the blade, you can cut the width you want. It's quick and convenient to use, and with this mandoline food slicer, you might be able to make the perfect salad even the first time you used.
- 【Save Prep Time】This vegetable cutter will save you a lot of time in food preparation, it will help you cook like a pro. And you will have fun in chopping vegetables and fruits. It will makes you enjoy the cooking time. And Midyb mandoline slicer can also become a good choice for someone wedding gift or new home gift.
Last update on 2023-08-06 / Affiliate links / Product Titles, Images, Descriptions from Amazon Product Advertising API
How Do You Buy The Best Japanese Mandoline?
Do you get stressed out thinking about shopping for a great Japanese Mandoline? Do doubts keep creeping into your mind? We understand, because we’ve already gone through the whole process of researching Japanese Mandoline, which is why we have assembled a comprehensive list of the greatest Japanese Mandoline available in the current market. We’ve also come up with a list of questions that you probably have yourself.
We’ve done the best we can with our thoughts and recommendations, but it’s still crucial that you do thorough research on your own for Japanese Mandoline that you consider buying. Your questions might include the following:
- Is it worth buying an Japanese Mandoline?
- What benefits are there with buying an Japanese Mandoline?
- What factors deserve consideration when shopping for an effective Japanese Mandoline?
- Why is it crucial to invest in any Japanese Mandoline, much less the best one?
- Which Japanese Mandoline are good in the current market?
- Where can you find information like this about Japanese Mandoline?
We’re convinced that you likely have far more questions than just these regarding Japanese Mandoline, and the only real way to satisfy your need for knowledge is to get information from as many reputable online sources as you possibly can.
Potential sources can include buying guides for Japanese Mandoline, rating websites, word-of-mouth testimonials, online forums, and product reviews. Thorough and mindful research is crucial to making sure you get your hands on the best-possible Japanese Mandoline. Make sure that you are only using trustworthy and credible websites and sources.
We provide an Japanese Mandoline buying guide, and the information is totally objective and authentic. We employ both AI and big data in proofreading the collected information. How did we create this buying guide? We did it using a custom-created selection of algorithms that lets us manifest a top-10 list of the best available Japanese Mandoline currently available on the market.
This technology we use to assemble our list depends on a variety of factors, including but not limited to the following:
- Brand Value: Every brand of Japanese Mandoline has a value all its own. Most brands offer some sort of unique selling proposition that’s supposed to bring something different to the table than their competitors.
- Features: What bells and whistles matter for an Japanese Mandoline?
- Specifications: How powerful they are can be measured.
- Product Value: This simply is how much bang for the buck you get from your Japanese Mandoline.
- Customer Ratings: Number ratings grade Japanese Mandoline objectively.
- Customer Reviews: Closely related to ratings, these paragraphs give you first-hand and detailed information from real-world users about their Japanese Mandoline.
- Product Quality: You don’t always get what you pay for with an Japanese Mandoline, sometimes less, and sometimes more.
- Product Reliability: How sturdy and durable an Japanese Mandoline is should be an indication of how long it will work out for you.
We always remember that maintaining Japanese Mandoline information to stay current is a top priority, which is why we are constantly updating our websites. Learn more about us using online sources.
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FAQ:
Q: What makes a Japanese mandoline a good mandolin?
A: The Japanese mandoline’s most defining characteristic are its blades. Steel blades from the Japanese are renowned in the culinary industry and are considered some of the top cutlery available in the world. These blades are used in mandoline machines. You can expect nothing short of a quick and even cut in every slice.
Q: How are the blades positioned on a mandoline?
A: Other blades are positioned perpendicular to the edge and are usually mounted so that slices are cut into strips. A mandoline juliennes in several thickness and widths. A typical mandoline makes waffle cuts, slices, crinkle cuts, and vegetable and fruit dices.
Q: Where did the name of the mandoline come from?
A: The term “mandoline” is derived from the wrist-motion of a skilled mandoline user. Mandolines consist of two parallel working surfaces, one of which allows you to adjust the height. The food is slid along the adjustable surface until reaching the blade mounted on the fixed surface, slicing and letting it fall.
Q: What kind of slices can you make with a mandoline?
A: Most mandoline slicers include interchangeable blades, allowing you to make regular slices as well as fry shapes, juliennes and more. By switching the blades, you get to create a variety of food styles without using different kitchen knives and tools or even learning excellent knife works.