The Best Katana Without Tsuba of 2023 – Reviewed and Top Rated
After hours researching and comparing all models on the market, we find out the Best Katana Without Tsuba of 2023. Check our ranking below.
2,933 Reviews Scanned
- Unsharpened Bushido Iaito 41 inches Overall Length
- handmade Iaito practice katana
- Blade is Full Tang and Blade Material: Carbon Steel
- Overall Length: 39.25 " Nagasa Length: 27.25 "Tsuka Length: 10.625 "
- BOHIHYU-boyu Katana Sword(Bohihyu Katana sword)-is it composed of 1095(T10) burnt blade + slotted, TSUBA FUCHI KASHIRA MENUKI Alloy fittings,Solid wood paint Scabbard（black color Sageo）.
1095(T10) burnt blade + slotted through Heat Tempered/Clay Tempered deal with,Full Tang, sharp edge and functional Approx.
Wooden handle wrapped with black Imitation Fish skin and Beige color cotton cord with Menuki. - BOHIHYU-boyu Katana Sword(Bohihyu Katana sword) DIMENSIONS-
overall 40.5"L x 1.25"W x 0.27Inch Thick (about3 lbs.),
28.3" blade and10.2" handle ". - BOHIHYU BENEFITS AND FEATURES-
"Super brand BOHIHYU, high-quality boyu Katana Sword(Bohihyu Katana sword), affordable prices, the most complete packaging,
24-hour quality service, 100% refund/return guarantee..." - Endless Uses-In ancient times,Katana Sword is a cold weapon suitable for battlefield operations.
In modern times, Katana Sword(Bohihyu Katana sword) is mainly used as a sports equipment for everyone to exercise. Widely used in martial arts halls, training grounds,You can enjoy and play it with your friends in Wushu.
Bohihyu Katana Sword is placed in the living room as an ornament, it plays the role of deterring the bad guys,
Katana Sword(Ninja Katana - Warm prompt-During the use of Katana Sword(Bohihyu Katana sword), the blade can not point to people and animals, to avoid unnecessary damage.
After use, Katana Sword(Bohihyu Katana sword) you need to wipe the maintenance oil, pay attention to maintenance.This item does not contain katana stand.
This product is only sold to legal age, young men and women over 18 years old.
- Wuder focuses on the manufacturing of Japanese sword and strictly adopts the traditional hand forging method. Every Japanese sword is 100% handcrafted. The sword can be given or collected as a holiday gift. We will provide every customer with high quality service.
- And its handle is fixed by two "bamboo nails", which greatly enhances the stability of the sword.The rope of the handle is made of pure cotton and wrapped manually. It is very tight, sweat-absorbing and skid-resistant, so as not to slip out of your hand. The blade is forged and polished repeatedly using traditional and unique technology. The surface is very smooth.
- Process: this Japanese sword is made of T10 carbon steel by hot forging, cutting, quenching, grinding, heat treatment, tempering, repair and refurbishment, its blade is fully tempered, processed, repeatedly heat treated and hand forged to remove impurities, and then tempered with clay, so that featured by toughness & flexibility, and produces the real blade grain(Hamon).
- Material: Tsuba is made of alloy material with elegant patterns. Other accessories are also made of alloy material, so there is no need to worry about fading and discoloration.The sheath is made of wood and Repeatedly polished and lacquered, with beautiful and delicate patterns.The handle(Tsuka) is made of wood, covered with white artificial fishskin inside(Samekawa), wrapped with black cotton rope. Sageo is a black thick cotton rope, which feels better and looks more beautiful.
- Product parameter: 103cm / 40.55in Overall length, 26cm / 10.24in Ches in handle length, 71cm / 27.95in Blade length, 3cm / 1.18in Blade width, 0.7cm / 0.27in Blade thickness, Weight:1.25kg / 2.75Ib，Hardness:56HRC
- BATTLE READY：T10 steel is hand forged, clay tempered, water quenched, and the blade has high hardness and elasticity, easily meeting actual combat requirements.
- RAZOR SHARP：The blades are hand polished , the blades are very sharp and can be used for real cutting swords, Tameshigiri (for cutting medium/soft targets, for example, tatami, bamboo, pulp...) .
- COMFORTABLE AND SECURE GRIP: The hilt is covered in genuine ray skin and wrapped in the traditional style with black leather for a comfortable and secure grip.Two Mekugis（peg）fixed.
- ELEGANT DETAILS: This saya of the sword is hard wooden,High Quality Brass Tsuba Material ,Brass Habaki and Seppa，excellent assembly process, combined into an excellent samurai sword.
- PURPOSE: You can practice Japanese Iaido, you can defend yourself, you can fight wild animals outdoors, and you can chop bamboo and twigs. The home furnishings are also very cool.It can repel the invading bad guys, extremely sharp, and kill them in one shot.
- Material: zinc alloy
- Used For Japanese sword - Katana, Wadizashi Or Tanto
- DIY Swords, Ideal For Swords
- It Is Good For The Balance Of The Sword
- To Protect Your Hand From Sliding Onto The Blade During Thrusts
Last update on 2025-09-16 / Affiliate links / Product Titles, Images, Descriptions from Amazon Product Advertising API
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FAQ:
Q: How do katana swords differ from tachi?
A: Both Tachi and Katana are swords used by warrior classes like Samurai in combat situations. Tachi is older than Katana that evolved because of the need for a compact sword. Both are single edged swords but have opposite faces. … Tachi was meant to be used on horseback,whereas Katana was meant to be used in close combat situations.
Q: What is a Japanese sword made of?
A: The legitimate Japanese sword is made from Japanese steel ” Tamahagane “. The most common lamination method the Japanese sword blade is formed from is a combination of two different steels: a harder outer jacket of steel wrapped around a softer inner core of steel. This creates a blade which has a hard,…
Q: What is a Japanese sword?
A: Japanese sword. A Japanese sword (日本刀, nihontō) is one of several types of traditionally made swords from Japan. Swords have been made from as early as the Kofun period , though generally “Japanese swords” refer to the curved blades made after the Heian period .
Q: What is about the katana?
A: A katana (刀 or かたな) is a Japanese sword characterized by a curved, single-edged blade with a circular or squared guard and long grip to accommodate two hands. Following tachi, it was used by samurai in feudal Japan and worn with the blade facing upward.