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The Best Red Lentil Pasta Organic of 2023 – Reviewed and Top Rated

2,088 Reviews Scanned

Rank No. #1

Barilla Red Lentil Rotini Pasta, 8.8 oz (Pack of 10) - Vegan, Gluten Free, Non GMO & Kosher - Made with Plant Based Protein

Barilla Red Lentil Pasta is made with just one simple ingredient, red lentil flour, and is a great source of plant based protein and dietary fiber—no gums or other additives
Contains ten 8.8-ounce boxes of Barilla Red Lentil Rotini pasta
Contains 25g protein and 11g fiber per 3.5-ounce serving, all with delicious red lentil flavor that pairs well with tomato-based pasta sauce, pesto sauce or other pasta sauces
Barilla Red Lentil Pasta is a vegan pasta that is Kosher certified, naturally gluten free and is Non-GMO Project Verified
Boil 4-6 quarts of salted water, add pasta and boil for 8 minutes (add 1-2 extra minutes for more tender pasta), drain and top with your favorite Barilla pasta sauce

Rank No. #2

Whole Foods Market Organic Red Lentil Gluten Free Spaghetti, 8 Ounce

Brought to you by Whole Foods Market
Whole Foods Brand
Our Organic Red Lentil Gluten Free Spaghetti is made at an Italian Pastificio that specialized in the production of Gluten Free Pasta. Sourced from 100% red lentil flour.
10 grams of Fiber and 26 grams of Protien per each 3.5 ounce serving
Product of Italy

Rank No. #3

EXPLORE CUISINE Organic Red Lentil Penne - High Protein, Gluten Free Pasta, Easy to Make - Organic, Non GMO - 24 Total Servings, 8 Ounce (Pack of 6)

PLANT PROTEIN. MADE SIMPLE. - Explore Cuisine is easy-to-make pasta that’s good and good for you. It’s high protein. High fiber. And it’s organic. We know that simple changes can make a big impact
CLEAN, SIMPLE INGREDIENTS - All forms of Explore Cuisine pasta are USDA Certified Organic, non-GMO, gluten free, vegan, and kosher. Never any added flavorings, binders or gums
SUPER TASTY NUTRITION - Our Organic Red Lentil Penne Pasta is low-carb compared to traditional pasta, with green lentils providing the protein and fiber your body craves. Each 3.5-oz serving contains 22g of protein & 5g of fiber
EASY TO MAKE - This gluten free pasta cooks faster than traditional pasta and is ready to fill your pasta bowls with flavor in a matter of minutes, making it the perfect centerpiece of a nutritious meal
SUPPORTING SUSTAINABLE FARMING - A portion of all Explore Cuisine proceeds goes directly to the "Food to Thrive" foundation, which provides education, empowerment, and advancement in farming programs

Rank No. #4

Veggipasta Organic Red Lentil Rotini Pasta, 8 OZ

150+ banned colors, flavors, preservatives and other ingredients often found in food
No hydrogenated fats or high fructose corn syrup allowed in any food
No bleached or bromated flour
No synthetic nitrates or nitrites

Rank No. #5

[Real Italian Pasta] Experience the authentic Italian craftsmanship, SOLENZI gluten free pasta made in Italy using traditional methods of being bronze die cut and slow dried, giving the pasta a authentic taste and texture to better hold your favorite sauce.
[Ingredient Goodness] All our vegan pasta is made with just one or two power-packed ingredients. They have high plant-based protein & fiber with superfoods, to fulfill your daily intake. So you can enjoy taste with nutrition in every bite.
[Certified gluten-free, Organic & Kosher] Taste the SOLENZI difference with our gluten free protein pasta. Enjoy the peace of mind that comes with knowing your meal is made with the finest ingredients, adhering to strict Gluten-free, Kosher and Organic certifications.
[Made for Everyone] Our lower carb and higher protein pasta is safe for everyone to enjoy. Free from wheat, milk, eggs, soy, fish, shellfish, peanuts, and tree nuts, making it an ideal choice for those with dietary restrictions or allergies, without compromising on taste or quality.
[Gourmet Quality] Discover countless culinary possibilities with our gourmet-quality pasta, perfect for creating a variety of pasta meals. From classic Italian recipes to innovative gourmet creations, our italian pasta serves as a versatile base, ensuring every meal is an extraordinary experience.

Last update on 2025-07-04 / Affiliate links / Product Titles, Images, Descriptions from Amazon Product Advertising API

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FAQ:

Q: Is the red lentil in Barilla Pasta gluten free?

A: Red lentil pasta is an excellent source of fiber, per serving. Certified Gluten Free and Non-GMO. Taste the difference! BARILLA Red Lentil Penne pasta has a deliciously distinctive red lentil flavor and smooth al dente texture. Red lentil pasta cooks just like traditional pasta!

Q: Which is the best lentil pasta for kids?

A: The kids don’t even know it’s lentil pasta. It is full of protein and fiber which is what they need. I don’t feel guilty anymore about them not eating enough veggie. Our favorite is the red lentil penne pasta! Being gluten free for health reasons, I found so many GF pastas that tasted awful…until I discovered Tolerant…Finally!!

Q: How long do you cook red lentil pasta?

A: Red lentil pasta cooks just like traditional pasta! Simply boil 4-6 quarts of salted water, add the pasta and boil for 7-9 minutes. We love to cook our red lentil pasta for 7 minutes for a true “”Al Dente”” texture, but you can add +1-2 extra minutes for more tender pasta.

Q: Which is better whole grain or red lentil?

A: The Whole Grain has a handful of vitamins/minerals that the Red Lentil does not. On the cost side, the Red Lentil comes in an 8 oz box and the Whole Grain is packaged in a 16 oz box. You get twice the amount of Whole Grain for about 30% of the price.

Red Lentil Pasta Organic