The Best Salt Book of 2021 – Reviewed and Top Rated

After hours researching and comparing all models on the market, we find out the Best Salt Book of 2021. Check our ranking below.

2,692 Reviews Scanned

SaleRank No. #1
Salt: A World History
  • Penguin Books
  • Kurlansky, Mark (Author)
  • English (Publication Language)
  • 496 Pages - 01/28/2003 (Publication Date) - Penguin Books (Publisher)
SaleRank No. #2
The Salt Fix: Why the Experts Got It All Wrong--and How Eating More Might Save Your Life
  • DiNicolantonio, James Dr. (Author)
  • English (Publication Language)
  • 272 Pages - 08/04/2020 (Publication Date) - Harmony (Publisher)
SaleRank No. #3
  • Nayyirah Waheed (Author)
  • English (Publication Language)
  • 275 Pages - 09/24/2013 (Publication Date) - CreateSpace Independent Publishing Platform (Publisher)
SaleRank No. #4
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
  • Hardcover Book
  • Nosrat, Samin (Author)
  • English (Publication Language)
  • 480 Pages - 04/25/2017 (Publication Date) - Simon and Schuster (Publisher)
SaleRank No. #5
Breath from Salt: A Deadly Genetic Disease, a New Era in Science, and the Patients and Families Who Changed Medicine Forever
  • Hardcover Book
  • Trivedi, Bijal P. (Author)
  • English (Publication Language)
  • 576 Pages - 09/08/2020 (Publication Date) - BenBella Books (Publisher)
SaleRank No. #6
The Book of Salt: A Novel
  • Mariner Books
  • Truong, Monique (Author)
  • English (Publication Language)
  • 272 Pages - 06/15/2004 (Publication Date) - Mariner Books (Publisher)
Rank No. #7
Dark, Salt, Clear: The Life of a Fishing Town
  • Hardcover Book
  • Ash, Lamorna (Author)
  • English (Publication Language)
  • 336 Pages - 12/01/2020 (Publication Date) - Bloomsbury Publishing (Publisher)
SaleRank No. #8
Stay Salt: The World Has Changed: Our Message Must Not
  • Rebecca Manley Pippert (Author)
  • English (Publication Language)
  • 256 Pages - 05/01/2020 (Publication Date) - The Good Book Company (Publisher)
Rank No. #9
The Salt Book: Your Guide To Salting Wisely and Well, With Recipes
  • Used Book in Good Condition
  • Gubler, Fritz (Author)
  • English (Publication Language)
  • 206 Pages - 02/22/2013 (Publication Date) - Whitecap Books (Publisher)
SaleRank No. #10
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]
  • Flour Water Salt Yeast The Fundamentals of Artisan Bread and Pizza
  • Hardcover Book
  • Forkish, Ken (Author)
  • English (Publication Language)
  • 272 Pages - 09/18/2012 (Publication Date) - Ten Speed Press (Publisher)

Last update on 2021-01-28 / Affiliate links / Product Titles, Images, Descriptions from Amazon Product Advertising API

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  1. Brand Value: Every brand of Salt Book has a value all its own. Most brands offer some sort of unique selling proposition that’s supposed to bring something different to the table than their competitors.
  2. Features: What bells and whistles matter for an Salt Book?
  3. Specifications: How powerful they are can be measured.
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  5. Customer Ratings: Number ratings grade Salt Book objectively.
  6. Customer Reviews: Closely related to ratings, these paragraphs give you first-hand and detailed information from real-world users about their Salt Book.
  7. Product Quality: You don’t always get what you pay for with an Salt Book, sometimes less, and sometimes more.
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