20 Best Shun Dm0500W 8 Inch Ken Onion Chef’S Knife of 2023 – Romance University

After hours researching and comparing all models on the market, Romance University finds out the Best Shun Dm0500W 8 Inch Ken Onion Chef’S Knife of 2023. Check our ranking below.

2,754 Reviews Scanned

SaleRank No. #1

Shun Cutlery Classic Blonde Chef's Knife 8”, Thin, Light Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese, Professional Chef Knife

JAPANESE CHEF'S KNIFE: The Shun 8-inch Classic Blonde Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more
WIDE, CURVED BLADE: This Japanese kitchen knife has a wide blade that keeps knuckles off the cutting board with a curved belly that can be "rocked" through herbs and spices for a very fine mince
HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is corrosion and stain resistant with a strong, razor-sharp edge
COMFORTABLE HANDLE: The D-shaped, blonde Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty

Rank No. #2

Shun Cutlery Classic Hollow Ground Chef's Knife 8”, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife,Brown

JAPANESE CHEF'S KNIFE: The Shun 8-inch Classic Hollow Ground Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more.
HOLLOW GROUND BLADE: This Japanese kitchen knife features hollow grounds on the blade that help food release more easily. They also create air pockets that reduce friction, making it easier to glide through the cut.
HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is corrosion and stain resistant with a strong, razor-sharp edge.
COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, and comfortable to use for both left- and right-handed users.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

Rank No. #3

Shun Cutlery Classic Chef's Knife 8”, Thin, Light Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife,Black

JAPANESE CHEF'S KNIFE: The Shun 8-inch Classic Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more.
WIDE, CURVED BLADE: This Japanese kitchen knife has a wide blade that keeps knuckles off the cutting board with a curved belly that can be "rocked" through herbs and spices for a very fine mince.
HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is corrosion and stain resistant with a strong, razor-sharp edge.
COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

SaleRank No. #4

Shun Chef's Knife Cutlery Premier, 8 Inch, Brown

JAPANESE CHEF'S KNIFE: The Shun 8-inch Premier Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more.
WIDE, CURVED BLADE: This Japanese kitchen knife has a wide blade that keeps knuckles off the cutting board with a curved belly that can be "rocked" through herbs and spices for a very fine mince.
HIGH QUALITY CONSTRUCTION: Constructed from Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus with a hammered TUSCHIME finish, this knife is corrosion and stain resistant with a strong, razor-sharp edge.
BEAUTIFUL, DURABLE HANDLE: The walnut-finished, contoured Pakkawood handle resists moisture, is comfortable to use, and offers precise control.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

SaleRank No. #5

Shun Cutlery Kanso Chef's Knife 8”, Gyuto-Style Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife,Silver

JAPANESE CHEF'S KNIFE: The Shun 8-inch Kanso Chef's knife is the perfect all-purpose kitchen knife. It's ideal for a wide variety of cutting tasks.
GYUTO-STYLE KNIFE: This gyuto-style Japanese kitchen knife has a wide heel with a fairly flat profile making it perfect for push cuts. The front part of the knife has a little bit of belly so it can be "rocked" through herbs and spices.
HIGH-QUALITY CONSTRUCTION: Constructed from AUS10A high-carbon stainless steel refined with Vanadium, this chef knife is strong, corrosion resistant, wear resistant, and razor sharp.
BEAUTIFUL, DURABLE HANDLE: Made with contoured tagayasan, known as "iron sword wood," the full-tang handle construction is dense, durable, beautiful and offers a secure grip with precision balance. Includes Sheath.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

Rank No. #6

Shun Cutlery Premier Kiritsuke Knife 8”, Master Chef's Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife,Silver

MASTER CHEF'S KNIFE: Known as a master chef's knife, the Shun 8-inch Premier Kiritsuke Knife offers top cutting performance and versatility – making it a perfect all-around prep knife.
ALL-AROUND PREP: This Japanese kitchen knife will juliene, dice or brunoise vegetables with ease. It's an excellent choice for cleaning and portioning boneless proteins with a slightly curved edge that works well with rocking cuts.
HIGH-QUALITY CONSTRUCTION: Constructed from Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus with a hammered TUSCHIME finish, this knife is corrosion and stain resistant with a strong, razor-sharp edge.
BEAUTIFUL, DURABLE HANDLE: The walnut-finished, contoured Pakkawood handle resists moisture, is comfortable to use, and offers precise control.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

Rank No. #7

Shun Premier Blonde Chef Knife, 8 inch VG-MAX Stainless Steel Blade with Tsuchime Finish and Pakkawood Handle, Cutlery Handcrafted in Japan, Silver

Beautiful and versatile, this is the one you will reach for every day
VG-MAX cutting core; the latest in the VG line of super steels; wear resistant, corrosion resistant, holds a fine, sharp edge; 16 each side
68 micro layers of Damascus cladding look beautiful, support and protect the core
Hammered TSUCHIME finish helps release food easily when cutting
Beautiful, blonde Pakkawood handle is contoured for comfort and control; resists moisture

SaleRank No. #8

Shun Cutlery Classic Kiritsuke Knife 8”, Master Chef's Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife

MASTER CHEF'S KNIFE: Known as a master chef's knife, the Shun 8-inch Classic Kiritsuke Knife offers top cutting performance and versatility – making it a perfect all-around prep knife.
ALL-AROUND PREP: This Japanese kitchen knife will juliene, dice or brunoise vegetables with ease. It's an excellent choice for cleaning and portioning boneless proteins with a slightly curved edge that works well with rocking cuts.
HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is corrosion and stain resistant with a strong, razor-sharp edge.
COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

Rank No. #9

Shun Cutlery Classic Western Cook's Knife 8”, Western-Style Chef's Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife,Black

WESTERN CHEF'S KNIFE: The Shun 8-inch Classic Western Cook's Knife is the perfect all-purpose kitchen knife. It's ideal for preparing meat, fish, vegetables and more.
STRONG BLADE: This western-style kitchen knife has a 22-degree cutting angle for additional strength when tackling heavier foods like winter squash and large heads of cabbage.
HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is corrosion and stain resistant with a strong, razor-sharp edge.
COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

Rank No. #10

Shun Narukami Chef’s Knife, 8", Black

A great chef’s knife is a necessity for every discerning cook
Made from high-carbon Japanese blue steel #2, this knife from Shun boasts outstanding strength for years of use and an ergonomic micarta handle for comfort and control as you slice
The knife also boasts stainless steel cladding that offers excellent food release and reduces drag as you slice
Shun knives blend the hand forging techniques of ancient Japan with modern materials, resulting in state-of-the-art knives with a pedigree that’s centuries old
Each Shun knife still takes at least 100 handcrafted steps to complete and Shun remains true to its ancient heritage of quality

Rank No. #11

Shun Premier 8" Chef's Knife with Custom Engraving

Image Shown does not show actual "Texture". Engraving will be bright, shiny with a depth you can feel.
Engraving available on Bolster only. Traditional Rotary Engraving - Not Black Laser Print, that will wear off. - You can even get a Symbol or Chinese Calligraphy - Just enter Symbol # from chart
Knife is Made In Japan - Fully Forged
Long-lasting extreme sharpnessProprietary VG-MAX cutting core, 34 layers each side stainless Damascus cladding

Rank No. #12

Shun Cutlery Premier Grey Chef's 8”, Thin, Light Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife

JAPANESE CHEF'S KNIFE: The Shun 8-inch Premier Grey Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more.
WIDE, CURVED BLADE: This Japanese kitchen knife has a wide blade that keeps knuckles off the cutting board with a curved belly that can be "rocked" through herbs and spices for a very fine mince.
HIGH-QUALITY CONSTRUCTION: Constructed from Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus with a hammered TUSCHIME finish, this knife is corrosion and stain resistant with a strong, razor-sharp edge.
BEAUTIFUL, DURABLE HANDLE: The stylish, grey, contoured Pakkawood handle resists moisture, is comfortable to use, and offers precise control.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

Rank No. #13

Shun Cutlery Sora Chef's Knife 8”, Gyuto-Style Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese , Professional Chef Knife, Black

JAPANESE CHEF'S KNIFE: The Shun 8-inch Sora Chef's Knife is perfect for preparing meat, vegetables, fruit and more! It's THE must-have kitchen knife.
GYUTO-STYLE KNIFE: This Japanese kitchen knife is also called a gyuto. It is slightly less curved than a western chef's knife with a gentle roll off the tip, cutting more food with less lifting of the blade.
HIGH-QUALITY CONSTRUCTION: The San Mai edge construction uses VG10 steel for a corrosion-resistant, razor-sharp cutting edge supported by 420J stainless steel on the blade upper.
COMFORTABLE, DURABLE HANDLE: Full-tang handle design made from a textured PP/TPE polymer blend for an easy-to-maintain contemporary look and offers a secure grip with strength and balance.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

Rank No. #14

Shun Cutlery Kanso Asian Utility Knife 7", Narrow, Straight-Bladed Kitchen Knife Perfect for Precise Cuts, Ideal for Preparing Stir Fry, Handcrafted Japanese Knife,Silver

Kanso is a design principle influenced by Zen philosophy; It means "simplicity", but simplicity achieved by eliminating the non-essential
7-inch utility knife where all parts of the blade are used: flat side can be used to smash garlic; sharp tip for peeling, the long, straight edge for portioning meat
Full tang construction for balance and strength; blade is made of Japanese AUS10A steel-an upper-end, highly refined steel that takes and retains a razor-sharp edge
16-degree cutting angle on each side is razor-sharp and cuts cleanly and helps preserve food's freshness and best taste
Handle is made of Tagayasan wood (known as iron sword wood) notable for its denseness, durability and beauty; angled for a chef's grip and precision cutting

Rank No. #15

Shun Sora VB0706 8 inch Chef Knife & VB0700 3.5" Pairing Knife NSF Certified Cutlery Handcrafted in Japan

The must-have kitchen knife - handcraft in Japan
Steel: proprietary composite blade technology; VG10 san Mai cutting core; Japanese 420J blade upper
VG10 is clad with one layer of stainless steel on each side to create the San Mai edge and provide stain resistance
Handle: traditional Japanese handle design in easy-care, textured PP/TPE blend. Blade Edge - Non-Serrated
Hand wash only Steels are permanently joined

Rank No. #16

Shun Classic 8 inch Chef's Knife - Custom Engraved

SaleRank No. #17

Shun Classic Blonde Nakiri Knife, 6.5 inch VG-MAX Stainless Steel Blade, Cutlery Handcrafted in Japan,Silver

A versatile, Japanese-style vegetable knife
Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16 edge each side
34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
D-shaped ebony-finished Pakkawood handles are comfortable for both left- and right-handed users; durable, and beautiful
Full composite tang for light weight and perfect balance

Rank No. #18

Shun Cutlery Classic Utility Knife 6", Narrow, Straight-Bladed Kitchen Knife Perfect for Precise Cuts, Ideal for Preparing Sandwiches or Trimming Small Vegetables, Handcrafted Japanese Knife

UTILITY KITCHEN KNIFE: In between a chef knife and paring knife with a narrow, straighter blade, the Shun 6-inch Classic Utility Knife is the ideal tool for precise cuts like trimming broccoli, green beans and other small vegetables.
SANDWICH KNIFE: Utility knives are sometimes called sandwich knives. They're perfect for preparing almost everything that goes into a sandwich – from thin-skinned vegetables like tomatoes to meats and cheeses.
HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this kitchen utility knife is corrosion and stain resistant with a strong, razor-sharp edge.
COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, and comfortable to use for both left- and right-handed users. Plus, it doesn't harbor bacteria.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

Rank No. #19

Shun Premier 7" Santoku Knife Hand-Sharpened, Handcrafted in Japan, Light, Agile and Easy to Maneuver, 7-Inch, Silver

Beautifully crafted, Asian-inspired chef’s knife sure to become a kitchen favorite; the Santoku knife easily handles all basic kitchen cutting tasks with unmatched versatility
Light and agile, combined with being slightly shorter than the standard chef’s knife, makes the Premier Santoku knife a top performer for users from professional chefs to the family kitchen
Easy to use as a chef’s knife and is especially effective with a down-and-forward cutting motion; hammered tsuchime finish helps release food easily when cutting for clean and precise results
VG-MAX “super steel,” 34 layers on each side of stainless Damascus cladding and contoured walnut-colored PakkaWood handle that fits every hand like a glove, set this knife apart
Versatile, easy-to-use knife for a variety of purposes: chopping, slicing, peeling, cutting, grilling out, preparing dinner, chopping vegetables, preparing food or giving as a thoughtful gift

Rank No. #20

Shun Cutlery Classic Blonde Chef's Knife 6”, Small, Nimble Blade, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife

JAPANESE CHEF'S KNIFE: The Shun 6-inch Classic Blonde Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more.
SMALL, NIMBLE BLADE: This Japanese kitchen knife is small, light, and extremely maneuverable. It's wide enough to keep knuckles off the cutting board with a curved belly that can be "rocked" through herbs and spices.
HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is corrosion and stain resistant with a strong, razor-sharp edge.
COMFORTABLE HANDLE: The D-shaped, blonde Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

Last update on 2023-09-23 / Affiliate links / Product Titles, Images, Descriptions from Amazon Product Advertising API

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