Skip to content

Contents

The Best The Lodge Cast Iron of 2023 – Reviewed and Top Rated

2,754 Reviews Scanned

SaleRank No. #1
Lodge Cast Iron Skillet with Red Silicone Hot Handle Holder, 12-inch
  • One Lodge Pre-Seasoned 12 Inch Cast Iron Skillet with Handle Holder
  • Assist handle for better control
  • Unparalleled heat retention and even heating
  • Pre-seasoned with 100% natural vegetable oil
  • Use to sear, sauté, bake, broil, braise, fry, or grill
SaleRank No. #2
Lodge 10.25 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle - Use in the Oven, on the Stove, on the Grill, or Over a Campfire, Black
  • YOUR NEW GO-TO PAN: Lodge cast iron cookware is the perfect kitchen tool for beginners, home cooks and chefs. Cast iron can handle any kitchen cooktop, oven, grill and open flame. Crafted in America with iron and oil, its naturally seasoned cooking surface creates an easy-release and improves with use.
  • SEASONED COOKWARE: Seasoning is simply oil baked into the iron, giving it a natural, easy-release finish and helps prevent your pan from rusting. Lodge pre-seasons all cast iron cookware with 100% natural vegetable oil; no synthetic coatings or chemicals. The more you use Lodge the better the seasoning will get!
  • RUST? DON’T PANIC! IT’S NOT BROKEN: When your pan arrives you may notice a spot that looks like rust. It’s simply oil that has not fully carbonized. With regular use and care the spot will disappear. If you do notice rust simply scour the affected area with steel wool, rinse, dry and rub with vegetable oil.
  • COOKING VERSATILITY: Our skillets have unparalleled heat retention that gives you edge-to-edge even cooking every time you use your skillet. Cast iron cookware is slow to heat up but retains heat longer which makes cast iron ideal for pan-frying and roasting. These delicious moments are cast to last.
  • FAMILY-OWNED. Lodge is more than just a business; it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America. Lodge products are made in the USA with non-toxic, PFOA & PTFE free material.
SaleRank No. #3
Lodge Seasoned Cast Iron 5 Piece Bundle. 10.5" Griddle, 8" Skillet, 10.25" Skillet, 10.25" Dutch Oven, and 10.25" Lid,Black
  • One Lodge Pre-Seasoned Cast Iron 5 Piece Set
  • Cast iron cover features self-basting tips
  • Easy-grip handles for secure control
  • Unparalleled heat retention and even heating
  • Not dishwasher safe
SaleRank No. #4
Lodge LDP3 Cast Iron Rectangular Reversible Grill/Griddle, 9.5-inch x 16.75-inch, Black
  • Seasoned with 100% natural vegetable oil
  • Unparalleled heat retention and even heating
  • Use in the oven, on the stove, on the grill, or over a campfire
  • Get a restaurant-quality sear
  • Use to sear, sauté, bake, broil, or grill
SaleRank No. #5
Lodge L9OG3 Cast Iron Round Griddle, Pre-Seasoned, 10.5-inch
  • Lodge Cast Iron Griddle, Round, 10.5 Inch
  • Use in the oven, on the stove, on the grill, or over a campfire. Great for induction cook-tops.
  • Use to sear, sauté, bake, broil, or grill
  • Item measures 15.87" x 10.5" x 1.5". Weight 4.5 lbs.
  • Made in the USA
SaleRank No. #6
Lodge 6 Quart Enameled Cast Iron Dutch Oven with Lid – Dual Handles – Oven Safe up to 500° F or on Stovetop - Use to Marinate, Cook, Bake, Refrigerate and Serve – Island Spice Red
  • YOUR GO-TO DUTCH OVEN: A flawless pairing of form and function that doesn't quit. The Lodge Dutch Oven not only makes your kitchen look good but is an enameled cast iron classic great for preparing and serving memorable meals. Broil, braise, bake or roast your favorite meals in the oven up to 500 Degree F.
  • WHAT IS PORCELAIN ENAMEL ON CAST IRON. It is glass that becomes bonded to the cast iron at high temperatures. A particulate of glass, called frit, is applied to the cast iron vessel and then baked at temperatures between 1200 and 1400° F. The glass frit melts and fuses to the cast iron, forming a bond. Porcelain enamel on cast iron is heat tolerant and impervious to water and other consumables.
  • EASY TO COOK AND CLEAN: The porcelain enameled interior has a smooth finish that minimizes sticking, promotes caramelization and resists staining. Although enameled cast iron is dishwasher safe, hand washing with warm soapy water and a nylon scrub brush is recommended to keep your Dutch Oven in tip top shape
  • HEAT RETENTION: The cast iron vessel has superior heat distribution and retention, evenly heating throughout both the bottom and sidewalls. The tightly fitting lid seals in moisture for scrumptious pot roast, stews or a large batch of beans. Our heat retention also reduces the amount of energy needed for cooking.
  • FAMILY-OWNED. Lodge is more than just a business; it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America. Products made with non-toxic, PFOA & PTFE free material.
SaleRank No. #7
Lodge Cast Iron Skillet with Red Silicone Hot Handle Holder, 10.25-inch
  • CAST IRON SKILLET is 10.25 inches in diameter and includes red silicone hot handle holder. An improvement on the original: the Lodge Cast Iron Skillet, featuring an assist handle. This will be your go-to pan for generations to come
  • SEASONED CAST IRON COOKWARE. A good seasoning makes all the difference. Lodge seasons its cookware with 100% vegetable oil; no synthetic coatings or chemicals. The more you use your iron, the better the seasoning will get
  • CAST IRON provides superior heat retention and is unparalleled for even cooking. Lodge Cast Iron Skillets are at home in the oven, on the stove, on the grill or over the campfire
  • EASY CARE: Hand wash, dry, rub with cooking oil
  • MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility
Rank No. #8
Lodge L8DOL3HH41PLT Cast Iron Dutch Oven with Handle Holders, 5 quart, Black/Red
  • 5-Quart seasoned cast iron Dutch oven with removable silicone handle holders
  • Seasoned with oil for a natural, easy-release finish that improves with use
  • The right tool to sear, saute, simmer, bake, broil, braise, roast, fry or grill
  • At home in the oven, on the stove, on the grill or over the campfire
  • Unparalleled in heat retention and even heating
SaleRank No. #9
Lodge L10SKL Cast Iron Pan, 12", Black
  • With ample cooking surface and an ergonomic dual-assist handle design, this 12” Lodge cast iron skillet is at home in the oven, on the stove top, on the grill or over the campfire.
  • Brutally tough for decades of cooking, Lodge Cast Iron cookware is unparalleled in heat retention and even heating.
  • A good seasoning makes all the difference. Lodge seasons it’s cast iron cookware with 100% vegetable oil, no synthetic coatings or chemicals. The more you use your cast iron cookware, the better the seasoning will get.
  • Lodge Cast Iron skillets are considered an essential kitchen tool by leading chefs and generations of home cooks. It’s the right tool to sear, saute, bake, broil, braise or fry.
  • Suitable for use on all heat sources Oven, Gas or Electric stovetop, induction, campfire, BBQ. Not suitable for use in the microwave.
SaleRank No. #10
Lodge Seasoned Cast Iron Care Kit, 6 Ounce
  • Includes 6 Ounce Seasoning Spray, Pan Scraper, Silicone Handle Holder, Scrub Brush, and Use and Care Booklet
  • Polycarbonate Pan Scraper features assorted angles for easy cleaning
  • Silicone Handle Holder protects hands from heat up to 500° F
  • Pan Scraper and Silicone Handle Holder are dishwasher safe
  • The Scrub Brush’s nylon bristles help preserve cookware’s finish
Rank No. #11
Lodge 9"x13" Cast Iron Casserole, Black
  • 9 X 13 INCH CAST IRON CASSEROLE: High sidewalls keep everything contained when you cook big dishes for your crowd.
  • CONSISTENT BAKING AND BROWNING: Get edge-to-edge even heat for bakery-quality results at home.
  • SEASONED AND READY TO USE: Every piece of bakeware is seasoned with 100% vegetable oil and ready to use right out of the box.
  • HEIRLOOM QUALITY: Cast iron bakeware won’t dent, bend, or warp, so you can keep it in the family for years to come.
  • MADE IN THE USA: Since 1896, Lodge has manufactured cast iron cookware in South Pittsburg, TN.
SaleRank No. #12
Lodge 3.6 Quart Enameled Cast Iron Oval Casserole With Lid – Dual Handles – Oven Safe up to 500° F or on Stovetop - Use to Marinate, Cook, Bake, Refrigerate and Serve – Caribbean Blue
  • YOUR GO-TO COVERED CASSEROLE: A flawless pairing of form and function that doesn't quit. The Lodge Covered Oval Casserole not only makes your kitchen look good but is an enameled cast iron classic great for preparing and serving memorable meals. Broil, braise, bake or roast your favorite meals in the oven up to 500 Degree F.
  • WHAT IS PORCELAIN ENAMEL ON CAST IRON? It is glass that becomes bonded to the cast iron at high temperatures. A particulate of glass, called frit, is applied to the cast iron vessel and then baked at temperatures between 1200 and 1400° F. The glass frit melts and fuses to the cast iron, forming a bond. Porcelain enamel on cast iron is heat tolerant and impervious to water and other consumables.
  • EASY TO COOK AND CLEAN: The porcelain enameled interior has a smooth finish that minimizes sticking, promotes caramelization and resists staining. Although enameled cast iron is dishwasher safe, hand washing with warm soapy water and a nylon scrub brush is recommended to keep your Casserole in tip top shape.
  • HEAT RETENTION: The cast iron vessel has superior heat distribution and retention, evenly heating throughout both the bottom and sidewalls. The tightly fitting lid seals in moisture for scrumptious pot roast, stews or a large batch of beans. Our heat retention also reduces the amount of energy needed for cooking.
  • FAMILY-OWNED: Lodge is more than just a business; it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America. Products made with non-toxic, PFOA & PTFE free material.
SaleRank No. #13
Lodge Cast Iron Silicone Brush Melting Pot, 15.2 oz, Black
  • 15. 2 Ounce Cast Iron Melting Pot with Silicone Basting Brush is perfect for basting, mixing, and melting sauces and food.
  • Cast iron is unparalleled in heat retention and even heating. Seasoned with oil for natural, easy-release finish that improves with use.
  • Silicone Basting Brush is heat-resistant up to 450-degrees F.
  • Silicone Basting Brush has removable silicone head for easy clean up and brush is dishwasher safe.
  • Easy care for cast iron: hand wash, dry, rub with cooking oil.
SaleRank No. #14
Lodge Cast Iron Baker’s Skillet 10.25 inch
  • 10.25 INCH BAKER’S SKILLET: Inspired by the classic Lodge cast iron skillet, reinvented for bakers.
  • CONSISTENT BAKING AND BROWNING: Edge-to-edge even heat for bakery-quality results at home.
  • SEASONED AND READY TO USE: Every piece of bakeware is seasoned with 100% vegetable oil and ready to use right out of the box.
  • HEIRLOOM QUALITY: Cast iron bakeware won’t dent, bend, or warp, so you can keep it in the family for years to come.
  • MADE IN THE USA: Since 1896, Lodge has manufactured cast iron cookware in South Pittsburg, TN.
Rank No. #15
Lodge Cast Iron Loaf Pan
  • 8.5 X 4.5 INCH CAST IRON LOAF PAN: Get a lovely crust and high rise on your favorite loaf recipe.
  • CONSISTENT BAKING AND BROWNING: Edge-to-edge even heat for bakery-quality results at home.
  • SEASONED AND READY TO USE: Every piece of bakeware is seasoned with 100% vegetable oil and ready to use right out of the box.
  • HEIRLOOM QUALITY: Cast iron bakeware won’t dent, bend, or warp, so you can keep it in the family for years to come.
  • MADE IN THE USA: Since 1896, Lodge has manufactured cast iron cookware in South Pittsburg, TN.
SaleRank No. #16
Lodge Cast Iron Cornstick Pan
  • 6 IMPRESSION CORNSTICK PAN: Bake delicious, dunkable sides for soups and chilis.
  • CONSISTENT BAKING AND BROWNING: Get edge-to-edge even baking for bakery-quality results at home.
  • SEASONED AND READY TO USE: Every piece of bakeware is seasoned with 100% vegetable oil and ready to use right out of the box.
  • HEIRLOOM QUALITY: Cast iron bakeware won’t dent, bend, or warp, so you can keep it in the family for years to come.
  • MADE IN THE USA: Since 1896, Lodge has manufactured cast iron cookware in South Pittsburg, TN.
Rank No. #17
Lodge Seasoned Cast Iron Skillet with 2 Loop Handles - 17 Inch Ergonomic Frying Pan
  • 17 INCH CAST IRON SKILLET. This seasoned cast iron skillet is ready to use and extremely versatile with a diameter of 17 inches and a 2-inch depth. With ample cooking surface and an ergonomic 2 handle design, it is perfect for the campfire, the oven, and the tabletop
  • SEASONED COOKWARE. A good seasoning makes all the difference. Lodge seasons its cookware with 100% vegetable oil; no synthetic coatings or chemicals. The more you use your iron, the better the seasoning will get
  • MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility
  • MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food; it’s about the memories. This dynamic 2-loop handle skillet can be used for slow weekend mornings with bacon and eggs or summertime BBQ’s with roasted veggies
  • FAMILY-OWNED. Lodge is more than just a business; it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America
Rank No. #18
Lodge Seasoned Cast Iron Skillet - 12 Inch Ergonomic Frying Pan with Assist Handle, black
  • 12 INCH CAST IRON SKILLET. This seasoned skillet is ready to use and is extremely versatile. It has a 12 inch diameter and is 2 inches deep. The ergonomic design allows this skillet to be taken from the campfire or stovetop to the table, making it essential for every kitchen.
  • PRE-SEASONED COOKWARE. A good seasoning makes all the difference. Lodge provides pre-seasoned cookware with no synthetic chemicals; just soy based vegetable oil. The more you use your iron, the better the seasoning becomes.
  • MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility.
  • MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food; it’s about the memories. This dynamic skillet can be used for slow weekend mornings with bacon and eggs or summertime BBQ’s with roasted veggies.
  • FAMILY-OWNED. Lodge is more than just a business; it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America.
Rank No. #19
Lodge Cast Iron Square 11" Griddle
  • Seasoned with 100% natural vegetable oil for an easy-release finish
  • Cast iron has unparalleled heat retention and even heating
  • Designed with our signature teardrop handle
  • Use in the oven, on the stove, on the grill, or over a fire
  • Made in the USA
SaleRank No. #20
Lodge Manufacturing Company L9MW Mini Wok Cast Iron, 9", Black
  • 9 INCH CAST IRON MINI WOK W/ LOOP HANDLES. This mini server is seasoned and ready to use. For exotic cuisines or home spun favorites, the Lodge Cast Iron Mini Wok retains heat well, making short work of any dish
  • PRE-SEASONED COOKWARE. A good seasoning makes all the difference. Lodge provides pre-seasoned cookware with no synthetic chemicals; just soy based vegetable oil. The more you use your iron, the better the seasoning becomes
  • MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility
  • MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food; it’s about the memories. This dynamic skillet can be used for both hot and cold presentations and has superior heat retention from the oven to the table
  • FAMILY-OWNED. Lodge is more than just a business; it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America

Last update on 2023-08-08 / Affiliate links / Product Titles, Images, Descriptions from Amazon Product Advertising API

How Do You Buy The Best The Lodge Cast Iron?

Do you get stressed out thinking about shopping for a great The Lodge Cast Iron? Do doubts keep creeping into your mind? We understand, because we’ve already gone through the whole process of researching The Lodge Cast Iron, which is why we have assembled a comprehensive list of the greatest The Lodge Cast Iron available in the current market. We’ve also come up with a list of questions that you probably have yourself.

We’ve done the best we can with our thoughts and recommendations, but it’s still crucial that you do thorough research on your own for The Lodge Cast Iron that you consider buying. Your questions might include the following:

  • Is it worth buying an The Lodge Cast Iron?
  • What benefits are there with buying an The Lodge Cast Iron?
  • What factors deserve consideration when shopping for an effective The Lodge Cast Iron?
  • Why is it crucial to invest in any The Lodge Cast Iron, much less the best one?
  • Which The Lodge Cast Iron are good in the current market?
  • Where can you find information like this about The Lodge Cast Iron?

We’re convinced that you likely have far more questions than just these regarding The Lodge Cast Iron, and the only real way to satisfy your need for knowledge is to get information from as many reputable online sources as you possibly can.

Potential sources can include buying guides for The Lodge Cast Iron, rating websites, word-of-mouth testimonials, online forums, and product reviews. Thorough and mindful research is crucial to making sure you get your hands on the best-possible The Lodge Cast Iron. Make sure that you are only using trustworthy and credible websites and sources.

We provide an The Lodge Cast Iron buying guide, and the information is totally objective and authentic. We employ both AI and big data in proofreading the collected information. How did we create this buying guide? We did it using a custom-created selection of algorithms that lets us manifest a top-10 list of the best available The Lodge Cast Iron currently available on the market.

This technology we use to assemble our list depends on a variety of factors, including but not limited to the following:

  1. Brand Value: Every brand of The Lodge Cast Iron has a value all its own. Most brands offer some sort of unique selling proposition that’s supposed to bring something different to the table than their competitors.
  2. Features: What bells and whistles matter for an The Lodge Cast Iron?
  3. Specifications: How powerful they are can be measured.
  4. Product Value: This simply is how much bang for the buck you get from your The Lodge Cast Iron.
  5. Customer Ratings: Number ratings grade The Lodge Cast Iron objectively.
  6. Customer Reviews: Closely related to ratings, these paragraphs give you first-hand and detailed information from real-world users about their The Lodge Cast Iron.
  7. Product Quality: You don’t always get what you pay for with an The Lodge Cast Iron, sometimes less, and sometimes more.
  8. Product Reliability: How sturdy and durable an The Lodge Cast Iron is should be an indication of how long it will work out for you.

We always remember that maintaining The Lodge Cast Iron information to stay current is a top priority, which is why we are constantly updating our websites. Learn more about us using online sources.

If you think that anything we present here regarding The Lodge Cast Iron is irrelevant, incorrect, misleading, or erroneous, then please let us know promptly! We’re here for you all the time. Contact us here. Or You can read more about us to see our vision.

FAQ:

Q: When did lodge start making cast iron?

A: Lodge Manufacturing was the first cast iron manufacturer to factory season cast iron cookware starting in 2002. “It was a total ‘Aha’ moment,” says Mark Kelly , Public Relations Manager of Lodge Manufacturing.

Q: How do you clean a lodge cast iron?

A: The best way to keep your cast iron clean and rust free is to scrape off surface mess, rinse clean, and dry thoroughly. The rough surface of contemporary cast iron requires an abrasive sponge to scrape off any stuck on material. According to Lodge, one of the leading purveyors of cast iron cookware, a nylon scrubbing sponge works best.

Q: Where is Lodge cast iron pans made?

A: MADE IN THE USA. Lodge Manufacturing is America’s oldest cookware manufacturer and foundry. Located in South Pittsburg, Tennessee for more than 100 years, Lodge has been perfecting the process of making cast iron cookware.

Q: Who makes Lodge cast iron pans?

A: After a fire destroyed the facility in 1910, its founder, Joseph Lodge, reopened with a new name: Lodge Manufacturing. In the 120 years since, Lodge has become the name in cast-iron cookware. Unlike many of today’s small-production manufacturers, Lodge proudly makes its cast-iron skillets, ovens, griddles and grill presses for the masses.

Related Post: