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The Best Shun Dms284 of 2022 – Reviewed and Top Rated

After hours researching and comparing all models on the market, we find out the Best Shun Dms284 of 2022. Check our ranking below.

2,170 Reviews Scanned

SaleRank No. #1
Shun Cutlery Premier Grey Chef's 8”, Thin, Light Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife
  • JAPANESE CHEF'S KNIFE: The Shun 8-inch Premier Grey Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more.
  • WIDE, CURVED BLADE: This Japanese kitchen knife has a wide blade that keeps knuckles off the cutting board with a curved belly that can be "rocked" through herbs and spices for a very fine mince.
  • HIGH-QUALITY CONSTRUCTION: Constructed from Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus with a hammered TUSCHIME finish, this knife is corrosion and stain resistant with a strong, razor-sharp edge.
  • BEAUTIFUL, DURABLE HANDLE: The stylish, grey, contoured Pakkawood handle resists moisture, is comfortable to use, and offers precise control.
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.
Rank No. #2
Shun Cutlery Classic Blonde 5-Piece Starter Block Set, Kitchen Knife and Knife Block Set, Includes Classic 8” Chef, 6” Utility & 3.5” Paring Knives, Handcrafted Japanese Kitchen Knives
  • START YOUR COLLECTION: The Shun Classic Blonde 5-Piece Starter Block Set helps you start your cooking knife set with the essentials all in one beautiful knife block.
  • SET INCLUDES: This knife and block set includes the Classic Blonde 8" Chef's Knife, 6" Utility Knife, 3.5" Paring Knife, Combination Honing Steel, and the Slimline Bamboo Knife Block.
  • CLASSIC BLONDE KNIFE SERIES is constructed with a VG-MAX cutting core with 58 layers of Damascus cladding for a strong, razor-sharp blade. D-shaped, blonde Pakkawood handles are comfortable, durable, and beautiful.
  • BAMBOO KNIFE BLOCK: The Slimline Knife Block is made of durable, renewable bamboo that's easy to care for. It holds everything in this set with additional slots for you to expand your collection.
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.
SaleRank No. #3
Shun Cutlery Sora Chef's Knife 8”, Gyuto-Style Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese , Professional Chef Knife, Black
  • JAPANESE CHEF'S KNIFE: The Shun 8-inch Sora Chef's Knife is perfect for preparing meat, vegetables, fruit and more! It's THE must-have kitchen knife.
  • GYUTO-STYLE KNIFE: This Japanese kitchen knife is also called a gyuto. It is slightly less curved than a western chef's knife with a gentle roll off the tip, cutting more food with less lifting of the blade.
  • HIGH-QUALITY CONSTRUCTION: The San Mai edge construction uses VG10 steel for a corrosion-resistant, razor-sharp cutting edge supported by 420J stainless steel on the blade upper.
  • COMFORTABLE, DURABLE HANDLE: Full-tang handle design made from a textured PP/TPE polymer blend for an easy-to-maintain contemporary look and offers a secure grip with strength and balance.
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.
Rank No. #4
Shun Classic 2 Piece Starter Set - 8" Chef's Knife and 6" Utility Knife with Storage Box
  • This premium starter knife set includes two key pieces of cutlery that no kitchen should be without - featuring Shun's proprietary high-carbon VG-MAX cutting core, surrounded on each side by 32 layers of beautiful, layered Damascus steel cladding
  • A D-shaped ebony black PakkaWood handle encases the full composite tang blade, reducing unwanted rotation and improving grip for right and left handed chefs alike
  • The western chef knife features hollow-ground steel that helps release food after chopping; the utility knife is ideal for small tasks from mincing to shaving and garnishing
  • Handcrafted in Japan; ground and honed to a razor sharp 16-degree edge out of the box. Balanced immediately forward of the bolster like most Shun knives for superior handling
  • Santoku, nakiri, boning, slicing, or steak - Shun blades positively glide through food, letting the edge do the work
Rank No. #5
Shun Cutlery Premier 5.5", Ideal Chopping Vegetables and All-Purpose Chef, Professional Nakiri, 5.5 Inch, Handcrafted Japanese Kitchen Knife
  • VEGETABLE KNIFE: A traditional Japanese-style vegetable knife, the Shun Premier 5.5-inch Nakiri Knife is a favorite of professional chefs and cooking enthusiasts for preparing fruits and vegetables.
  • STRAIGHT BLADE: The straight blade, edge, and spine make this Japanese knife perfect for simple push cuts. The blunt end makes it extra safe to use.
  • HIGH-QUALITY CONSTRUCTION: Constructed from Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus with a hammered TUSCHIME finish, this cooking knife is corrosion and stain resistant with a strong, razor-sharp edge.
  • BEAUTIFUL, DURABLE HANDLE: The walnut-finished, contoured Pakkawood handle resists moisture, is comfortable to use, and offers precise control.
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.
Rank No. #6
Shun Cutlery Classic Blonde Paring Knife 3.5", Small, Nimble Cooking Knife For Peeling, Coring, Trimming And More, Precise Cutting Knife, Handcrafted Japanese Kitchen Knife
  • PARING KNIFE: Add an essential kitchen tool to your collection with the Shun 3.5-inch Classic Blonde Paring Knife. Peel and core fruits and vegetables with ease.
  • The beautifully modern, D-shaped, blonde PakkaWood handle encases the full composite tang blade, reducing unwanted rotation and improving grip for right and left-handed chefs alike.
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is corrosion and stain resistant with a strong, razor-sharp edge.
  • COMFORTABLE HANDLE: The D-shaped, blonde Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users.
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.
Rank No. #7
Shun Classic Limited Edition Paring Knife, 4 Inch, DM0757, Silver
  • Shun Classic Limited Edition 4-inch Paring Knife; ideal for peeling, paring, chopping and mincing
  • Knife features Shun's proprietary high-performance VG-MAX steel, which provides incredible edge retention
  • Clad with 34 layers each side (68 total) Damascus stainless steel; ground and bead-blasted to reveal flowing Damascus pattern
  • Features D-shaped ebony PakkaWood handle that rests perfectly in the curve of the fingers, for a more secure grip
  • Lifetime ; Hand crafted in Seki City, Japan in the tradition of samurai sword making
Rank No. #8
Shun Classic Blonde 7” Santoku Knife, Blonde PakkaWood Handle, Full Tang VG-MAX Blade
  • SANTOKU KNIFE: The Shun 7-inch Classic Blonde Santoku knife is an Asian-inspired cooking knife that's a favorite among cooks for its ability to easily handle all the basic kitchen cutting tasks.
  • VERSATILE KNIFE: This kitchen knife is shorter than a standard chef's knife, light, agile and easy to maneuver with just enough belly curve for rocking cuts.
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this santoku knife is corrosion and stain resistant with a strong, razor-sharp edge.
  • COMFORTABLE HANDLE: The D-shaped, blonde Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users.
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.
Rank No. #9
Shun Cutlery Classic 6”, Small, Nimble Blade, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese, Professional Chef Knife, 6 Inch, Silver
  • JAPANESE CHEF'S KNIFE: The Shun 6-inch Classic Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more.
  • SMALL, NIMBLE BLADE: This Japanese kitchen knife is small, light, and extremely maneuverable. It's wide enough to keep knuckles off the cutting board with a curved belly that can be "rocked" through herbs and spices.
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is corrosion and stain resistant with a strong, razor-sharp edge.
  • COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users.
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.
SaleRank No. #10
Shun Cutlery Classic Boning & Fillet 6” Easily Glides Through Meat and Fish, Authentic, Handcrafted Japanese Boning, Fillet and Trimming Knife, 6", Silver
  • BONING & FILLET KNIFE: The Shun Classic 6-inch Boning & Fillet Knife features a narrow, curved, and extremely sharp blade that gets in close to the bone and cuts fibrous tissue with ease.
  • GLIDES THROUGH MEAT: The sharp, narrow blade is ideal for gliding through meat and fish, quickly removing bones and skin for delicious cutlets and the perfect fish fillet.
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun’s Proprietary VG-MAX cutting core and 68 layers of stainless Damascus cladding, this combination fillet and boning knife is corrosion and stain resistant with a strong, razor-sharp edge.
  • COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users.
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

Last update on 2022-08-16 / Affiliate links / Images from Amazon Product Advertising API

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