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The Best Shun Hiro 7 Santoku Knife of 2022 – Reviewed and Top Rated

After hours researching and comparing all models on the market, we find out the Best Shun Hiro 7 Santoku Knife of 2022. Check our ranking below.

2,199 (random num) Reviews Scanned

Rank No. #1
Shun Classic 7 inch Santoku Knife, Handcrafted in Japan, DM0702
  • 7-inch blade multipurpose Japanese knife; ideal for chopping, mincing, dicing and slicing
  • Precision-forged high-carbon stainless-steel blade; holds a razor-sharp edge
  • Clad with 16 layers of stainless steel to produce a rust-free Damascus look
  • Durable D-shaped Pakkawood handle; comfortable offset steel bolster
  • Made in Seki City, Japan
Rank No. #2
Shun Premier 7" Santoku Knife, Handcrafted and Hand-Sharpened Japanese All Purpose Knife, VG-MAX Core with Damascus Stainless Steel Cladding, Pakkawood Handle, Versatile Japanese Cutting Tool
  • ALL PURPOSE KITCHEN KNIFE: The Shun Premier 7-inch Santoku Knife is expertly designed for slicing vegetables, proteins and fruit with an easy maneuverability, making it a must-have for any kitchen.
  • DISTINCTIVE HAMMERED FINISH: Part of the Premier Series, this knife features a beautiful hammered tsuchime finish to reduce drag and prevent food from sticking to the blade.
  • SUPERIOR SHARPNESS: Crafted with VG-MAX steel and 68 layers of Damascus cladding, this knife delivers razor-sharp precision with a 16-degree edge, ensuring long-lasting performance.
  • COMFORTABLE DESIGN: The contoured Pakkawood handle offers a comfortable and secure grip, providing optimal control for both left and right-handed users.
  • JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing.
SaleRank No. #3
Shun Classic 7" Hollow Ground Santoku Knife, Handcrafted Japanese Cutting Knife, VG-MAX Core with Damascus Stainless Steel Cladding, Pakkawood Handle
  • ALL PURPOSE KITCHEN KNIFE: The Shun Classic 7-inch Hollow Ground Santoku Knife is expertly designed for slicing vegetables, proteins and fruit with an easy maneuverability, making it a must-have for any kitchen.
  • PIONEERING EXCELLENCE: Bring home a piece of the renowned Classic Series – the original authentic Japanese cutlery line introduced to the United States. Enjoy superior craftsmanship and innovative design.
  • SUPERIOR SHARPNESS: Crafted with VG-MAX steel and 68 layers of Damascus cladding, this knife delivers razor-sharp precision with a 16-degree edge. Features hollow ground indentations for food release and friction reduction.
  • COMFORTABLE DESIGN: The D-shaped Pakkawood handle offers a comfortable and secure grip, providing optimal control for both left and right-handed users.
  • JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality.
Rank No. #4
Shun Kanso 7" Hollow Ground Santoku Knife, Handcrafted Japanese All Purpose Knife, AUS10A Stainless Steel Blade, Tagayasan Handle, Versatile Japanese Cutting Tool for Professional and Home Chefs
  • ALL PURPOSE KITCHEN KNIFE: The Shun Kanso 7-inch Hollow Ground Santoku Knife is expertly designed for slicing vegetables, proteins and fruit with an easy maneuverability, making it an indispensable tool for any cook.
  • ESSENTIAL SIMPLICITY: Named after a design principle influenced by Zen philosophy, the Kanso series reflects its definition, “simplicity.” Created with the most essential elements, this Kanso knife delivers effortless performance.
  • REFINED SHARPNESS: Crafted from AUS10A high-carbon stainless steel refined with vanadium, this knife delivers razor-sharp precision with a 16-degree edge. Features hollow ground indentations for food release and friction reduction.
  • DURABLE HANDLE: Made with contoured tagayasan, known as “iron sword wood,” this full-tang handle offers a comfortable and secure grip for both left and right-handed users. The butt also functions as a bottle opener and hanging hook.
  • JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing.
Rank No. #5
Shun Sora 7" Hollow Ground Santoku Knife, Handcrafted Japanese All Purpose Knife, VG10 Steel Edge and 420J Stainless Steel Blade, Balanced Handle, Versatile Japanese Cutting Tool
  • ALL PURPOSE KITCHEN KNIFE: The Shun Sora 7-inch Hollow Ground Santoku Knife is expertly designed for slicing vegetables, proteins and fruit with an easy maneuverability, making it an indispensable tool for any cook.
  • TRADITIONAL MEETS CONTEMPORARY: The Sora Series combines traditional Japanese aesthetics with patented Composite Blade technology to create knives with contemporary style, precise performance and incredible value.
  • PRECISE SHARPNESS: San Mai edge construction features VG10 steel supported by a 420J stainless steel blade upper for razor-sharp precision with a 16-degree edge. Features hollow ground indentations for food release and friction reduction.
  • BALANCED COMFORT: The full-tang and textured PP/TPE polymer blend handle offers a contemporary look and secure grip, providing optimal control for both left and right-handed users.
  • JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing.
Rank No. #6
Shun Kanso 7" Asian Utility Knife, Handcrafted Japanese Kitchen Knife Ideal for Stir Fry, AUS10A Stainless Steel Blade, Tagayasan Handle, Precision and Sharpness for Professional and Home Chefs
  • ASIAN UTILITY KNIFE: The Shun Kanso 7-inch Asian Utility Knife is expertly designed with a wide blade specially designed to make use of all parts of the blade, making it an indispensable tool for any cook.
  • ESSENTIAL SIMPLICITY: Named after a design principle influenced by Zen philosophy, the Kanso series reflects its definition, “simplicity.” Created with the most essential elements, this Kanso knife delivers effortless performance.
  • REFINED SHARPNESS: Crafted from AUS10A high-carbon stainless steel refined with vanadium, this knife delivers razor-sharp precision with a 16-degree edge.
  • DURABLE HANDLE: Made with contoured tagayasan, known as “iron sword wood,” this full-tang handle offers a comfortable and secure grip for both left and right-handed users. The butt also functions as a bottle opener and hanging hook.
  • JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing.
Rank No. #7
Shun Saya Sheath, Universal Fit for 7”-8” Chef and Santoku Knives, Blonde Beech Wood, Knife Edge Guard for Professional and Home Chefs
  • KNIFE EDGE GUARD: The Shun Cutlery Universal Saya is expertly designed to protect and store your knives safely and securely, making it an indispensable tool for any cook.
  • Crafted from exquisite blonde beech wood, this Shun saya combines beauty and functionality. Its lightweight design features a finish reminiscent of bamboo, providing stylish and secure protection for your knife.
  • VERSATILE ACCOMMODATION: This universal sheath for kitchen knives is ideal for most 7-inch and 8-inch chef's knives and Santoku knives. Expect a loose fit for breathability.
  • SECURE PROTECTION: The Shun Cutlery Universal Saya features a locking pin tied to a traditional red thread, ensuring that each knife is kept securely within its sheath while adding a touch of elegance.
  • JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality.
Rank No. #8
Shun Dual Core 7" Santoku Knife, Handcrafted Japanese All Purpose Knife, VG10 and VG2 Damascus Steel Blade, Pakkawood Handle, Versatile Japanese Cutting Tool
  • ALL PURPOSE KITCHEN KNIFE: The Shun Dual Core 7-inch Santoku Knife is expertly designed for all the basic kitchen cutting tasks and is shorter than a standard chef’s knife for increased agility and maneuverability.
  • EXCEPTIONAL PERFORMANCE: Light and nimble, the Dual Core series remains highly maneuverable and extremely comfortable during any performance. Traditional Japanese construction allows you to sharpen less and create more.
  • ELITE SHARPNESS: Crafted with 71 alternating micro-layers of high-carbon, high-chromium VG10 and VG2 stainless steel, this knife delivers razor-sharp precision with a 16-degree edge.
  • EXCELLENT CONTROL: The octagon-shaped Pakkawood handle offers a comfortable and secure grip, providing optimal control for both left and right-handed users. Includes sheath for safe storage and transportation.
  • JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing.
Rank No. #9
Shun Premier 7-Inch Santoku Knife and Kai Retractable Knife Sharpener Set
  • Bundle Includes:
  • 1x Shun Premier 7" Santoku Knife Hand-Sharpened, Handcrafted in Japan, Light, Agile and Easy to Maneuver, 7-Inch, Silver.
  • Beautifully crafted, Asian-inspired chef’s knife sure to become a kitchen favorite; the Santoku knife easily handles all basic kitchen cutting tasks with unmatched versatility
  • 1x Built-in Kai Retractable Sharpener - Kai PRO Diamond and Ceramic Retractable Sharpener, Kitchen Knife Sharpener for Straight, Double-Bevel Blades, Easy to Use, Three-Step Knife Sharpening Process.
  • 3-STEP SHARPENING: This retractable knife sharpener sharpens quickly and easily with a simple 3-step process. Just pull your knife through the first slot for rough sharpening, the second slot for refinement, and the third slot for finishing. RETRACTABLE COVER: Includes a retractable cover for easy, compact storage. Comfortable to use for both left- and right-handed users.
Rank No. #10
uxcell 2Pcs Knife Cover Sleeves Blade Edge Guards for 7" Santoku Knife Blade Edge Protector Universal Knife Sheath for Kitchen, Black
  • [Blade Edge Cover Sleeves] - You will get 2pcs of black blade edge guards blade protectors in size 185mmx52mmx2.3mm/7.28"x2.05"x0.09" length, width and thickness, the inner width is 48mm/1.89" that can meet your daily use.
  • [Durable Material] - Made of durable PP plastic material, durable to use and wear-resistant, which can ensure long-term time use and does not easily fade or deform, good for daily use.
  • [Effectively Protect] - A unique design pattern effectively protect against slipping and accidental damage when sliding knives in and out of the sheath and will not fall off easily after installation. Better protects blade edges from damage and extends the service life, and is great for carrying and transporting knife.
  • [Easy to Use] - Lightweight and portable, easy to store and space-saving, the sleeves are designed to easily slide over your knives so you can quickly cover and store them when you are not using them. This blade edge protector is easy to use and clean, making it a practical and efficient tool for anyone who uses knife.
  • [Wide Application] - Can be used for slanted or straight knife handles, suitable for santoku knife, chef knife, utility knife, western knife, Japanese knife etc. Good for the kitchen, bar, parties, outdoor activities, restaurant, etc.

Last update on 2025-03-13 / Affiliate links / Images from Amazon Product Advertising API

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