The Best Shun Blue Steel 9 Slicing Knife of 2022 – Reviewed and Top Rated

After hours researching and comparing all models on the market, we find out the Best Shun Blue Steel 9 Slicing Knife of 2022. Check our ranking below.

2,114 Reviews Scanned

SaleRank No. #1

Shun Classic 9-Inch Slicing Knife

9-inch Japanese slicing knife; appropriate for everything from tomatoes to potatoes
Precision-forged high-carbon stainless-steel blade; holds a razor-sharp edge
Clad with16 layers of stainless steel to produce a rust-free Damascus look
Durable D-shaped Pakkawood handle; comfortable offset steel bolster
lifetime warranty; manufactured in Seki City, Japan

SaleRank No. #2

Shun Cutlery Classic Hollow Ground Slicing Knife 9", Long, Thin Blade, Allows for Cleaner Cuts to Preserve Juices and Flavor, Ideal Meat Cutting Knife

SLICING KNIFE: Create beautiful, thin, even slices of steak, brisket, chicken and more in a single strike with the Shun 9-inch Classic Hollow Ground Slicing Knife.
IDEAL MEAT KNIFE: The long, narrow blade of this kitchen knife allows you to make a cleaner cut – keeping more of the juice and flavor inside the meat. Hollow-ground indentations help food release easily from the blade.
HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this carving knife is corrosion and stain resistant with a strong, razor-sharp edge.
COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful and comfortable to use for both left- and right-handed users.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

Rank No. #3

Shun TDM0704 Cutlery Premier Slicing 9.5", Hammered TSUCHIME Finish, Long, Thin Blade, Allows for Cleaner Preserve Juices and Flavor, Ideal Meat Cutting Knife, 9-1/2-Inch, Silver

SLICING KNIFE: Create beautiful, thin, even slices of steak, brisket, chicken and more in a single strike with the Shun 9.5-inch Premier Slicing Knife.
IDEAL MEAT KNIFE: The long, narrow blade of this kitchen knife allows you to make a cleaner cut – keeping more of the juice and flavor inside the meat.
HIGH-QUALITY CONSTRUCTION: Constructed from Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus with a hammered TUSCHIME finish, this carving knife is corrosion and stain resistant with a strong, razor-sharp edge.
BEAUTIFUL, DURABLE HANDLE: The walnut-finished, contoured Pakkawood handle resists moisture, offers precise control, and is comfortable to use.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

Rank No. #4

SANMUZUO Carving Knife - 9 inch Slicing Knife- Xuan Series - VG10 Damascus Steel Kitchen Meat Cutting Knife - Resin Handle (Sapphire Blue)

SHARP BLADE: This is a sashimi knife type, the precise tapered blade is made of 67 layers of Damascus steel, the core layer is VG10 material, wrapped by 33 layers of high-quality high-carbon stainless steel layers on each side to ensure excellent strength, toughness and durability. The hammered surface is polished to minimize drag for jelly-smooth cuts and enhanced non-stick performance.
BEAUTIFUL HANDLE: The perfect handle design combined with a luxurious resin material, hand-mirror finish makes the resin's colorful properties exceptionally dazzling, while being durable, providing excellent control, flexibility and comfort for any hand. With the SANMUZOU Chef's Knife, there is no need to worry about your hands getting tired or sore.
PERFORMANCE: Perfect balance in the hand, V-shaped cutting edge - less than 15 degrees on one side to achieve super sharpness (6-8 N), and its HRC (Rockwell hardness scale) is more than 60, Making it one of the toughest knives in its class.
MULTI-PURPOSE: The ultra-sharp edges are perfect for carving, slicing and cutting for raw fish, sushi rolls, cheese or meat, the possibilities are endless! Packaged in a luxurious gift box, the SANMUZUO 9" Kitchen Knife is the perfect gift for home cooks and professional chefs.
OUR PHILOSOHPLY: SANMUZUO provides ifetime warranty, no risk trial. SANMUZUO dares to innovate, integrates the traditional knife production process and the production force of modern technology, and realizes the revolution of knives. Every knife has a strict testing and acceptance process, and then we will deliver the perfect kitchen knife to our customers.

Rank No. #5

Shun Cutlery Classic 2-Piece Carving Set, Includes 9” Classic Hollow-Ground Slicing Knife and Carving Fork, Authentic, Handcrafted Japanese Carving Knife and Fork

CARVING FORK & KNIFE SET: Achieve beautiful, even slices with the Shun Classic 2-Piece Carving Set. Includes the Classic 9-inch Hollow-Ground Slicing Knife and Carving Fork in a gift set.
PERFECT FOR HOLIDAYS: Whether you regularly carve, or you simply want to provide a beautiful holiday spread for friends and family, these elegant culinary tools are perfect for improving your presentation.
HIGH-QUALITY CONSTRUCTION: This slicing knife is made with Shun's VG-MAX cutting core with 68 layers of Damascus cladding for a strong, razor-sharp blade. Stainless steel fork tines are easy to care for.
COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handles are durable, beautiful, don't harbor bacteria, and comfortable to use for both left- and right-handed users.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

Rank No. #6

Shun Classic 8 Inch Carving Knife, Stainless Steel Handcrafted in Japan, DM0703

8-inch Japanese carving knife; ideal for crumble-free holiday meat carving
Precision-forged high-carbon stainless-steel blade; holds a razor-sharp edge
Clad with16 layers of stainless steel to produce a rust-free Damascus look
Durable D-shaped Pakkawood handle; comfortable offset steel bolster
lifetime warranty; manufactured in Seki City, Japan

Rank No. #7

Shun Cutlery Classic Asian Multi-Prep Knife 4.5”, Authentic, Handcrafted Japanese Boning Knife, Trimming Knife, and Utility Knife, Easily Maneuvers Around Bone and Slices Tough Cartilage.,Silver

JAPANESE BONING KNIFE: The Shun 4.5-inch Classic Asian Multi-Prep Knife is a Japanese-style boning knife with a triangular blade perfect for maneuvering around bones and between joints.
TRIMMING, SLICING & MORE: The 16-degree cutting edge not only removes breast from bone and cuts joint cartilage with ease, it's also ideal for trimming, slicing, and dicing fruits and vegetables.
HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this versatile knife is corrosion and stain resistant with a strong, razor-sharp edge.
COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

Rank No. #8

Shun Cutlery Classic 9-Piece Chef's Choice Block Set, Kitchen Knife and Knife Block Set, Includes 7 Shun Classic Handcrafted Japanese Kitchen Knives + Honing Steel

PERFECT FOR AVID CHEFS: The Shun Classic 9-Piece Chef's Choice Block Set is the perfect cooking knife set for the avid home cook or professional chef.
SET INCLUDES: This set includes the Classic 8" Chef's Knife, 5.5" Santoku Knife, 6" Utility Knife, 3.5" Paring Knife, 8.25" Offset Bread Knife, 9" Slicing Knife, 6" Boning/Fillet Knife, Combination Honing Steel, and 22-Slot Bamboo Knife Block.
6" Boning/ fillet, 8" Chef's knife, 8. 25" Offset bread knife
BAMBOO KNIFE BLOCK: The 22-slot knife block is made of durable, renewable bamboo that's easy to care for. It holds everything in this set with additional slots for you to expand your collection.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

SaleRank No. #9

Shun Cutlery Classic Bread Knife 9”, Long Serrations Glide Through Bread, Ideal for Cakes and Pastries, Authentic, Handcrafted, Japanese Serrated Kitchen Knife,Silver

SERRATED BREAD KNIFE: The Shun 9-inch Classic Bread Knife glides through bread with ease, slicing tender and crusty breads alike with no ripping, squashing or tearing. It's also ideal for cakes and pastries.
HIGHLY ENGINEERED SERRATIONS: This serrated knife doesn't have jagged teeth that chew through bread, but wide, razor-sharp, low-frequency serrations that gently slice with less tearing and crumbling.
HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this bread knife is corrosion and stain resistant with a strong, razor-sharp edge.
COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

Rank No. #10

Shun Cutlery Classic Hollow Ground Brisket Knife 12”, Authentic, Handcrafted Japanese Knife, Includes Wooden Saya Sheath, Ideal for Brisket, Roasts, Turkey, Ham and More,Silver

LONG BRISKET SLICING KNIFE: The 12-inch narrow blade of the Shun Classic Brisket Knife is perfect for slicing through large cuts of meat in one pass, ensuring more of the juices and flavor stay inside.
NO NEED TO SAW: The razor-sharp edge of this meat cutting knife eliminates the need to saw through meat so your brisket, roast, ham or turkey will look beautiful.
HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this meat knife is corrosion and stain resistant with a strong, razor-sharp edge.
COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

Last update on 2024-01-07 / Affiliate links / Images from Amazon Product Advertising API

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Brand Value: Every brand of Shun Blue Steel 9 Slicing Knife has a value all its own. Most brands offer some sort of unique selling proposition that’s supposed to bring something different to the table than their competitors.
Features: What bells and whistles matter for an Shun Blue Steel 9 Slicing Knife?
Specifications: How powerful they are can be measured.
Product Value: This simply is how much bang for the buck you get from your Shun Blue Steel 9 Slicing Knife.
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Customer Reviews: Closely related to ratings, these paragraphs give you first-hand and detailed information from real-world users about their Shun Blue Steel 9 Slicing Knife.
Product Quality: You don’t always get what you pay for with an Shun Blue Steel 9 Slicing Knife, sometimes less, and sometimes more.
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The Best Shun Blue Steel 9 Slicing Knife of 2022 – Reviewed and Top Rated

How Do You Buy The Best Shun Blue Steel 9 Slicing Knife?

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